82 red lentil cream Recipes

dried red lentils, rinsed, onion, chopped, red pepper, chopped, red pepper , roasted, chopped, celery rib, sliced, garlic clove, minced, carrots, peeled and sliced, chicken broth, milk (or 5% cream), dried parsley, lime juice, ground ginger, curry powder, cumin, turmeric, salt, white pepper, sour cream

unsalted butter, softened, sliced onions (2 medium), garlic cloves, chopped, turkish or 1/2 california bay leaf, salt, ground coriander, paprika (not hot ), smoked paprika (sweet or hot ), black pepper, cayenne, dry white wine, red lentils (10 oz), picked over and rinsed, water, agar flakes, balsamic vinegar, cream cheese, softened, chopped bottled roasted red peppers (6 oz), patted dry, extra-virgin olive oil, chopped bottled roasted red and/or yellow peppers (2 oz), patted dry, balsamic vinegar, chopped fresh oregano or marjoram, lightly toasted baguette slices

olive oil, onion, sliced, curry powder, cayenne pepper, vegetable broth, swiss chard, chopped (about 1 bunch), red lentil (or 2 1/4 cups), garbanzo beans, drained (chick peas), yogurt (garnish ) or sour cream (garnish)

olive oil, carrots, sliced (1lb), onion, chopped, sweet red pepper, chopped, garlic, minced, ground ginger, chicken stock, red lentil , sorted and rinsed, lemon juice, salt, fresh parsley leaves, green onion, sour cream, cayenne pepper

olive oil, onions, chopped, sweet red peppers (can use yellow or orange peppers as well), jalapeno peppers, chopped, carrots, peeled & chopped, garlic cloves, chopped, minced fresh oregano or 1 tsp dried oregano, cumin, ground coriander (important flavor), red lentils, rinsed & picked over to remove any debris, homemade chicken stock (or 2 large cans, 2 pints 14 oz. each, chicken broth) or 12 cups homemade vegetable stock (or 2 large cans, 2 pints 14 oz. each, chicken broth), tomatoes, chopped (very lightly cuisinarted), water, salt, cayenne pepper (i like it with a good kick), coarsely chopped fresh parsley (or cilantro), sour cream, fresh lime juice, lime zest

vegetable oil, onion, sliced, minced garlic, minced fresh ginger, minced jalapeno peppers, curry powder, ground cinnamon, ground cumin, bay leaves, red lentils, rinsed, chicken broth or 8 cups vegetarian broth (commercial broth or diluted cubes), fresh cilantro, chopped, fresh lemon juice, mango chutney or 2 tbsp tomato chutney, salt, fresh ground black pepper, sour cream or 1/3 cup plain yogurt

olive oil, spanish onions, sliced, garlic cloves, crushed, red chili pepper flakes, tinned crushed tomatoes, vegetable stock, tomato paste, brown sugar, red lentils, cream, sun-dried tomato pesto (optional)

stock, carrots, cabbage, radishes, turnips, fresh herbs, soup, carrots, red lentils, cream, salt and pepper, amount of ingredients depends on for how many you are cooking

red lentil , and water to cover (will be drained off), olive oil, onion, chopped small, garlic cloves, crushed, fresh ginger, grated, turmeric, ground cumin, chili powder, zucchini, diced small, carrot, diced small, vegetable stock, salt and pepper, to taste, linguine, broken into 1-inch pieces, cilantro, chopped (optional), cream , sour (optional) or neufchatel cheese (optional)

oil (or butter), garlic cloves, minced, fresh ginger, minced, white onions, diced, red chilies, seeded and chopped finely, curry powder (i use schwartz), salt (or to taste), red lentils (dry, rinsed ), sweet potatoes, peeled and diced, courgettes, chopped, coconut cream

unsalted butter, softened, sliced onion (2 medium), garlic cloves, chopped, bay leaf, salt, ground coriander, paprika (not hot ), smoked paprika (sweet or hot ), black pepper, cayenne, dry white wine, red lentils , picked over and rinsed (10 oz), water, agar-agar flakes, balsamic vinegar, cream cheese, softened, chopped bottled roasted red pepper, patted dry, extra virgin olive oil, chopped roasted red pepper, patted dry, balsamic vinegar, chopped fresh oregano or 1 tsp marjoram

red lentils, tblspn olive oil, carrots, diced finely, onion, diced finely, garlic, chopped finely, paprika, cumin, sweet paprika, tumeric, tblspn tomato paste (or use home-made tomato paste), vegetable stock or chicken stock, grated rind of half a lemon, sea salt and freshly ground pepper, thick thick yoghurt (or use greek yoghurt, creme fraiche, cream or feta), herbs of choice, chopped finely

red lentil (or any lentils), olive oil, onions, finely sliced, ground cumin, ground coriander, garam masala, chickpeas, drained, egg (or ener-g substitute), fresh parsley, chopped, fresh coriander, chopped, breadcrumbs , stale, flour or 1/4 cup rice, sour cream or 1/2 cup tofu, cream or 1/2 cup soya, garlic clove, well crushed, fresh coriander, chopped

chopped onion, garlic (minced ), organic olive oil, organic red lentils, organic chicken broth, water, tropical traditions coconut cream concentrate , to taste, organic curry seasoning, organic cumin, salt and pepper to taste, yogurt , for serving

olive oil (or butter), onions, chopped, garlic, minced, garam masala, ground coriander, jalapeno chili peppers, halved, cored, seeded and minced. (i ve also used 4 serrano chilies, prepped the same), red lentils, rinsed and checked for extraneous material, san marzano diced tomatoes with juice (or equivalent peeled fresh tomatoes), vegetable (or chicken) stock, lemon juice, coarse salt, freshly ground black pepper, optionally , yogurt or sour cream for a garnish

oil, onion, chopped, coriander, ground, cumin, ground, kumara, chopped, red lentil, water, chicken stock cubes, soy sauce, yoghurt or sour cream, to serve

head broccoli , including steams, yellow onion, chopped, vegetable stock, curry powder, brown rice, red lentil, water

red lentil, olive oil, onions, sliced, garlic cloves, crushed, pine nuts , about, cold mashed potatoes, chopped basil, grainy mustard, grated parmesan cheese, egg yolk, stale breadcrumbs, packaged breadcrumbs, oil , of your choice for shallow frying, hamburger buns, snow pea sprouts, sour cream, chili sauce