56 red chowder soup Recipes

  • Corn Chowder Soup
    onion, chopped, fresh or frozen corn, divided and
    6 More
    onion, chopped, fresh or frozen corn, divided, reduced-sodium chicken broth, divided, chopped sweet red pepper, dried rosemary, crushed, dried thyme, pepper, cayenne pepper
    25 min, 8 ingredients
  • Salmon Chowder
    red salmon, remove skin & round bones and
    3 More
    red salmon, remove skin & round bones, cream of potato soup, mixed vegetables, evaporated milk
    15 min, 4 ingredients
  • Easy Fish Chowder
    your favorite diced tomatoes (add another can if feeding ... and
    15 More
    your favorite diced tomatoes (add another can if feeding more than 4 people), frozen fish such as red snapper , cod, etc. or fresh fish of your choice., water (for four people), yellow or white onion, vegetables, chopped (see below ), chopped fresh parsley or italian flat leaf parsley, tb chopped garlic, season with salt and pepper before serving based on your personal taste., you can add as many or as few chopped vegetables as you like. you can also use more or less fish depending on how thick you like your chowder to be.), this recipe can also be made with leftover fish and leftover vegetables. i do not suggest using leftover fish sticks or any other fried fish unless you remove the breaded topping first. if you do use fish that has been cooked, just add it to the chowder about two minutes before serving to heat it to the temperature of the other ingredients in the pot., if you prefer a mexican flavor , add 1 tsp. cumin and 1/2 tsp oregano with a dash of cayenne pepper (or more for a hotter flavor), if you prefer an italian flavor , add 1/2 tsp of italian seasonings or 1 tsp oregano, vegetables to be added are based on your favorites and what you may or may not have in your pantry at the time. here are some of my favorite additions for your review, diced potatoes , celery, carrots, zucchini, leeks, mushrooms, cabbage, mild chile peppers, red onions, artichoke hearts, and green or red bell peppers. you can add a handful of fresh spinach or 1/4 cup of frozen spinach. you can always add a can of mixed vegetables and of course, you can use frozen vegetables. i do not suggest using broccoli. corn is also a good addition. you can add a can of drained corn, black beans and a few tbsp of salsa for a great mexican fish soup., use canned tomatoes that have additional vegs in them such as mexican-style with chilies and onions, italian-style with peppers or anything other blend you prefer.)
    16 ingredients
  • Curried Chicken Chowder
    healthy request condensed cream of chicken soup and
    7 More
    healthy request condensed cream of chicken soup, healthy request condensed chicken rice soup, water, curry powder, potatoes , cut into cubes, frozen mixed vegetables, diced green or red pepper, swanson premium chunk chicken breast in water, drained
    30 min, 8 ingredients
  • Corn Chowder With Chicken
    pork belly, diced, chicken breasts, cubed and
    9 More
    pork belly, diced, chicken breasts, cubed, yellow onions, diced, red potatoes, diced, celery, chopped, carrots, chopped, frozen corn, condensed cream of celery soup, condensed cream of mushroom soup, chicken broth, half-and-half
    4 hour 30 min, 11 ingredients
  • Cheese Enchilada Chowder
    black beans, rinsed and drained, diced tomatoes, drained and
    12 More
    black beans, rinsed and drained, diced tomatoes, drained, frozen whole kernel corn, chopped onion, chopped yellow bell peppers or 1/2 cup red bell peppers or 1/2 cup green bell pepper, jalapeno pepper, seeded, and finely chopped, enchilada sauce, cream of chicken soup, milk, shredded monterey jack cheese, shredded cheddar cheese, sour cream, guacamole, tortilla chips
    6 hour 25 min, 14 ingredients
  • The Dove's Nest Texas Chowder
    onion, chopped, red bell pepper, chopped and
    11 More
    onion, chopped, red bell pepper, chopped, green bell pepper, chopped, butter, cream of potato soup, milk, worcestershire sauce, chicken base, bulk sausage, browned, cream-style corn, crushed red pepper flakes, shredded cheddar cheese, chopped cilantro
    50 min, 13 ingredients
  • Fiesta Chowder
    all-purpose flour, fajita seasoning, divided and
    15 More
    all-purpose flour, fajita seasoning, divided, skinned and boned chicken breast halves, cubed, vegetable oil, onion, chopped, minced garlic, whole kernel corn with red and green peppers, drained, black beans, rinsed and drained, mexican-style stewed tomatoes, chopped green chiles, water, uncooked instant brown rice, sliced ripe olives (optional), condensed nacho cheese soup, chopped fresh cilantro, lime juice, garnish: chopped fresh cilantro
    17 ingredients
  • Seafood Chowder
    olive oil, onion, sliced, celery stalk, chopped and
    10 More
    olive oil, onion, sliced, celery stalk, chopped, garlic cloves, chopped, chopped clams, tomato soup, clam juice, tomato paste, red snapper fillets, cut into 1-inch pieces, shrimp, peeled, deveined, minced fresh parsley, cayenne pepper
    13 ingredients
  • Seafood Chowder
    shrimp, peeled and deveined, bay scallops, olive oil and
    15 More
    shrimp, peeled and deveined, bay scallops, olive oil, chopped white onions, chopped celery, garlic, minced, cream of celery soup, potatoes, cubed, fresh thyme leave, fresh rosemary, chopped, cracked black pepper, celery salt, red pepper flakes, mc cormick seafood seasoning, horseradish cream, water (from the seafood steaming), heavy whipping cream, flour
    41 min, 18 ingredients
  • Greg's Broccoli  Chowder Soup With Fish Greg's Broccoli Chowder Soup With Fish
    margarine, sliced celery, chopped onion and
    8 More
    margarine, sliced celery, chopped onion, minced garlic cloves, white wine (optional), condensed cream of broccoli soup, condensed cream of chicken soup or 1 (10 oz) can celery soup, milk, fish, cut into 1-inch cubes (firm whitefish), diced pimentos or 2 tbsp red peppers, cayenne
    30 min, 11 ingredients
  • Chicken corn chowder soup Chicken corn chowder soup
    butter (olive oil), chicken breasts chopped, chopped onion and
    9 More
    butter (olive oil), chicken breasts chopped, chopped onion, cream corn, flour, frozen corn, garlic cloves chopped, grated fresh ginger, no fat milk, red pepper, salt & pepper, salt & pepper
    30 min, 12 ingredients
  • Farmhouse Chowder Farmhouse Chowder
    red bell pepper, lg. baking potato and
    7 More
    red bell pepper, lg. baking potato, condensed cream of celery soup, diced cooked ham, frozen corn, dried thyme, broccoli florets, milk, shredded cheddar cheese
    3 hour 30 min, 9 ingredients
  • Doombs Crock Pot Potato Chowder Doombs Crock Pot Potato Chowder
    potatoes, cut into bite-size chunks (if using red no need... and
    9 More
    potatoes, cut into bite-size chunks (if using red no need to peel, bay leaves , depending on the size, lipton onion soup mix (or store brand ), cheddar cheese soup, concentrate (like campbells), sour cream, soup cans full milk, onion, chopped, butter, diced ham (any kind will do), salt & pepper to taste.
    4 hour , 10 ingredients
  • Texas Corn Chowder Texas Corn Chowder
    cream of celery soup, milk (use the soup cans) and
    6 More
    cream of celery soup, milk (use the soup cans), picante sauce or 1 cup salsa, cooked skinless chicken breasts, thick sliced bacon, frozen corn, shredded cheddar cheese, chopped red onion
    45 min, 8 ingredients
  • Manhattan Clam Chowder Italian Style Manhattan Clam Chowder Italian Style
    sized hard-shell clams provide the flavor for the broth a... and
    17 More
    sized hard-shell clams provide the flavor for the broth and the tender clam meat for this hearty soup. this rendition is not like the traditional commercial offerings with a thick broth that resembles tomato sauce. instead, the broth is briny and clean tasting, flavors from the sea standing out and tomatoes and vegetables offering dimension in flavors and colors. the potatoes provide substance, and cooking them before adding the tomatoes enables their starch to be released into the broth, lightly thickening it. this soup will hold for two days. reheat over a low flame, being sure not to boil the chowder, which will toughen the clams., clams , medium-sized hard-shell , such as cherrystones, washed and scrubbed clean, pancetta , finely chopped, spanish onion , chopped small, red bell pepper , stemmed, seeded, and chopped small, carrot , chopped small, stalk celery , chopped small, garlic cloves , minced, dried oregano, fennel seeds, hot red pepper flakes, dry white wine, clam juice, yukon gold potatoes , peeled and cut into 1/4-inch dice, bay leaf, diced tomatoes, salt and ground black pepper, fresh parsley leaves , chopped
    40 min, 18 ingredients
  • Quick Shrimp Chowder With Roasted Bell Pepper and Corn Quick Shrimp Chowder With Roasted Bell Pepper and Corn
    butter, onion, chopped, cream of potato soup, milk and
    6 More
    butter, onion, chopped, cream of potato soup, milk, ground red pepper, shrimp (peeled ), corn, roasted red pepper, chopped, shredded monterey jack cheese, chopped fresh parsley
    30 min, 10 ingredients
  • Ham Chowder Ham Chowder
    condensed cream of potato soup, whole kernel corn, drained and
    4 More
    condensed cream of potato soup, whole kernel corn, drained, red potatoes, sliced thin, celery ribs, sliced 1 to 1-1/2 cups cubed ham, milk (more or less to suit your own taste), salt & pepper
    35 min, 6 ingredients




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