224439 raw heirloom tomato olives shaved fennel Recipes

  • Heirloom Tomato and Herb Pappardelle
    uncooked pappardelle (wide ribbon pasta) and
    10 More
    uncooked pappardelle (wide ribbon pasta), extra-virgin olive oil, divided, sliced shallots (about 2 large), garlic cloves, thinly sliced, chopped fresh oregano, chopped fresh rosemary, chopped fresh thyme, kosher salt, freshly ground black pepper, heirloom tomatoes, seeded and cut into 1/2-inch pieces, shaved pecorino cheese
    11 ingredients
  • Heirloom Tomato and Mozzarella Salad
    heirloom tomatoes , wedged (i like mixing green, deep pur... and
    8 More
    heirloom tomatoes , wedged (i like mixing green, deep purple, yellow and orange), fresh mozzarella cheese , either in bite size balls (bocconcini), kalamata olives, pitted and chopped, leaves fresh basil , torn, extra virgin olive oil, red wine vinegar, balsamic vinegar, sea salt, cracked pepper
    10 min, 9 ingredients
  • Shaved Fennel, Radish, and Grapefruit Salad
    olive oil, fennel seeds, lightly crushed and
    6 More
    olive oil, fennel seeds, lightly crushed, fennel bulbs (sometimes called anise; about 3 1/2 lb total), stalks cut off and discarded, radishes (about 1 1/2 lb total with greens), trimmed, pink or red grapefruits, garlic clove, salt, black pepper
    2 hour 15 min, 8 ingredients
  • Heirloom-Tomato Salad
    heirloom tomatoes (in various colors), cut into 1/2-inch ... and
    6 More
    heirloom tomatoes (in various colors), cut into 1/2-inch slices, kosher salt, freshly ground black pepper, fresh mozzarella , cut into 4 slices, tomatoes, halved if large, olive oil, baguette
    7 ingredients
  • Heirloom Tomato and Burrata Cheese Salad
    heirloom tomatoes (about 2 1/2 lb) or 4 to 5 large plum t... and
    6 More
    heirloom tomatoes (about 2 1/2 lb) or 4 to 5 large plum tomatoes, fleur de sel or coarse kosher salt, freshly ground black pepper, dried oregano, torn fresh basil leaves plus additional whole leaves for garnish, extra-virgin olive oil, burrata cheese
    40 min, 7 ingredients
  • Heirloom Tomato, Mozzarella and Basil Side Dish
    heirloom tomato and
    5 More
    heirloom tomato, mozzarella cheese, round, cut 1/8 to 1/4 inch thick, basil leaves, balsamic vinegar , drizzled to taste, extra virgin olive oil , drizzled to taste, salt , to taste
    5 min, 6 ingredients
  • Heirloom Tomato Salad
    heirloom tomatoes (cherry or pear also work) and
    5 More
    heirloom tomatoes (cherry or pear also work), balsamic vinegar, sugar, olive oil (extra virgin), basil , chopped/torn, sea salt & black pepper , freshly ground - to taste
    10 min, 6 ingredients
  • Heirloom Tomato Salad
    heirloom tomatoes, cored-large ones sliced 1/4 inch thick... and
    5 More
    heirloom tomatoes, cored-large ones sliced 1/4 inch thick small ones halved, salt, extra-virgin olive oil, for drizzling, minced chives, chopped basil, freshly grated parmigiano-reggiano cheese
    6 ingredients
  • Heirloom Tomato Sandwich With Basil Mayo
    heirloom tomato, crumbled goat cheese, fresh basil leaves and
    6 More
    heirloom tomato, crumbled goat cheese, fresh basil leaves, good mayonnaise, key lime , juice of, garlic clove, gray salt, pepper, dill rye bread
    20 min, 9 ingredients
  • (Raw) Heirloom Tomato Soup With Olives and Shaved Fennel (Raw) Heirloom Tomato Soup With Olives and Shaved Fennel
    tomatoes, seeded and chopped (preferably heirloom variety) and
    11 More
    tomatoes, seeded and chopped (preferably heirloom variety), jalapeno pepper, seeded and chopped, chopped peeled cucumber, sherry wine vinegar, sea salt, fresh ground black pepper, baby fennel, thinly shaved with a sharp knife, seeded and diced tomato, brine , from olives, sherry wine vinegar, extra virgin olive oil, chopped fennel leaves (to garnish )
    30 min, 12 ingredients
  • Sous Vide Escolar with Salsify Puree, Marble Potato, Heirloom Tomato and Fennel Sous Vide Escolar with Salsify Puree, Marble Potato, Heirloom Tomato and Fennel
    heavy cream, white wine, salt, ground white pepper and
    13 More
    heavy cream, white wine, salt, ground white pepper, salsify roots, peeled and diced , stored in water with juice of 1 lemon, white onion, diced, potato, peeled and diced , stored in water with juice of1 lemon, fresh thyme, escolar, cut into 6-oz, 1-inch-thick portions, olive oil, salt and freshly ground black pepper, fresh tarragon, marble potatoes, blanched and halved, heirloom tomatoes, halved, shaved fennel, lightly blanched, shaved white truffles , optional, special equipment : sous-vide machine and vacuum sealer, optional
    1 hour 20 min, 17 ingredients
  • Heirloom Tomato, Spinach and Portabello Pasta Heirloom Tomato, Spinach and Portabello Pasta
    heirloom tomatoes, olive oil, white wine and
    6 More
    heirloom tomatoes, olive oil, white wine, garlic clove, minced, spinach, grilled portabello mushroom cap, salt and pepper, to taste, cooked linguine or 8 oz spaghetti, fresh grated parmesan cheese
    25 min, 9 ingredients
  • Stuffed Raw Heirloom Tomato (Emeril Lagasse) Stuffed Raw Heirloom Tomato (Emeril Lagasse)
    very large heirloom tomato and
    12 More
    very large heirloom tomato, kosher salt and freshly ground black pepper, sliced white onion, chiffonade fresh basil leaves, diced cubes fresh mozzarella, sliced pitted olives, extra-virgin olive oil, tomato water , recipe follows, heirloom tomato, roughly chopped, few sprigs fresh parsley, few sprigs fresh basil, extra-virgin olive oil, kosher salt and freshly ground pepper
    15 min, 13 ingredients
  • Heirloom Tomatoes with Shell Beans Vinaigrette Heirloom Tomatoes with Shell Beans Vinaigrette
    olive oil, chopped sweet onion (such as vidalia or maui) and
    9 More
    olive oil, chopped sweet onion (such as vidalia or maui), garlic cloves, minced, bay leaf, chopped fresh thyme, shelled fresh or frozen black-eyed peas , crowder peas, or purple hull peas (about 20 oz), low-salt chicken broth, balsamic vinegar, extra-virgin olive oil, fresh medium basil leaves, thinly sliced, heirloom tomatoes (different varieties, if possible), sliced
    11 ingredients
  • Easy  oven  Sun Dried Heirloom Tomatoes Easy oven Sun Dried Heirloom Tomatoes
    ripe heirloom tomatoes, olive oil, sugar, pepper, sea salt
    6 hour 20 min, 5 ingredients
  • Heirloom Tomato and Chili Preserves Heirloom Tomato and Chili Preserves
    heirloom tomato , halfed, shallots, cut in to rings and
    10 More
    heirloom tomato , halfed, shallots, cut in to rings, jalapenos or 1 scotch, bonnet- cut in to rings, garlic cloves, minced, fresh ginger, minced, olive oil, cider vinegar, sugar, kosher salt, allspice, worcestershire sauce, mustard seeds
    17 min, 12 ingredients
  • Heirloom Tomatoes W/ Gorgonzola & Hazelnuts Heirloom Tomatoes W/ Gorgonzola & Hazelnuts
    heirloom tomatoes, extra virgin olive oil and
    7 More
    heirloom tomatoes, extra virgin olive oil, balsamic vinegar, honey, fresh basil, chopped, gorgonzola, crumbled, hazelnuts, crushed, salt, fresh ground pepper
    10 min, 9 ingredients
  • Heirloom Tomato Salad Heirloom Tomato Salad
    heirloom tomatoes, sea salt and black pepper, olive oil and
    2 More
    heirloom tomatoes, sea salt and black pepper, olive oil, balsamic vinegar, basil
    10 min, 5 ingredients




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