17152 rachael ray yakitori noodle Recipes

  • Rachael Ray's Yakitori Noodle Bowls- Remixed
    whole wheat spaghetti and
    12 More
    whole wheat spaghetti, boneless chicken breast (cut into bite-sized pieces), fresh ginger, grated, salt, pepper, scallions (1 bunch, cut into small pieces), carrot, grated, chicken stock, soy sauce, teriyaki sauce, cornstarch, sugar or 2 tbsp splenda granular, toasted sesame seeds (optional)
    35 min, 13 ingredients
  • 30 Minute Chicken Noodle Soup (From Foodtv, Rachael Ray)
    extra virgin olive oil (2 turns around the pan) and
    11 More
    extra virgin olive oil (2 turns around the pan), carrots, peeled and chopped, parsnip, peeled and chopped, onion, chopped, celery ribs, chopped, fresh bay leaves or 2 dried bay leaves, salt and pepper, good quality chicken stock, chicken breast tenders, diced (the average weight of 1 package), wide egg noodles, fresh parsley, chopped, fresh dill, chopped
    30 min, 12 ingredients
  • Spicy-Sweet Asian Nut Mix (Rachael Ray)
    butter, sesame seeds, crushed red pepper flakes and
    5 More
    butter, sesame seeds, crushed red pepper flakes, brown sugar, soy sauce, chow mein noodles, peanuts, wasabi peas
    15 min, 8 ingredients
  • Rachael Ray  Basil, Chili and Garlic Chicken Rachael Ray Basil, Chili and Garlic Chicken
    fish sauce, soy sauce, sugar and
    8 More
    fish sauce, soy sauce, sugar, crushed red pepper flakes (use less for a not so hot meal), asian rice noodles or 1/2 lb vermicelli, vegetable oil, sliced onion , plus, chopped onion, garlic cloves, finely chopped, boneless skinless chicken breasts , cut into bite sized pieces, chopped fresh basil leaf
    19 min, 11 ingredients
  • Suped-Up Traditional Chicken Noodle Soup (Rachael Ray) Suped-Up Traditional Chicken Noodle Soup (Rachael Ray)
    poached chicken breasts, bone-in, skin-on chicken breast and
    22 More
    poached chicken breasts, bone-in, skin-on chicken breast, leek, trimmed and quartered, onion, peeled and halved, ribs celery, quartered, carrot, peeled and quartered on an angle, lemon, sliced, few sprigs fresh parsley, few sprigs fresh dill, few sprigs fresh thyme, fresh bay leaf, super chicken noodle soup, extra-virgin olive oil, leeks, trimmed, sliced, soaked and dried, onion, quartered and very thinly sliced, ribs celery and leafy tops, very thinly sliced on an angle, parsnips , julienned or 1 small bulb fennel, quartered and julienned, plus small handful fronds, carrots , julienned, salt and finely ground black pepper or white pepper, homemade chicken stock, poached chicken breast , meat diced or shredded, about 2 to 2 1/2 cups white meat, egg noodles, butter, chopped fresh dill and parsley, for garnish
    1 hour 50 min, 24 ingredients
  • Veal and Pork Meatballs with Mushroom Gravy and Egg Noodles (Rachael Ray) Veal and Pork Meatballs with Mushroom Gravy and Egg Noodles (Rachael Ray)
    white bread, crusts trimmed, whole milk or half-and-half and
    23 More
    white bread, crusts trimmed, whole milk or half-and-half, ground pork, ground veal, grated parmigiano-reggiano, garlic, grated or made into a paste, eggs, lightly beaten, a handful of fresh flat-leaf parsley leaves, finely chopped, evoo, for drizzling, kosher salt and freshly ground pepper, freshly grated nutmeg, chicken stock, dried porcini mushrooms, butter, evoo, cremini mushrooms, thinly sliced, chopped fresh thyme, garlic, finely chopped, shallot, finely chopped, kosher salt and freshly ground pepper, heaping tbsp all-purpose flour, marsala or dry white wine, heavy cream, extra-wide egg noodles or egg tagliatelle, chopped fresh flat-leaf parsley, for garnish
    1 hour , 25 ingredients
  • French White Burgundy Chicken and Egg Noodles - Rachael Ray French White Burgundy Chicken and Egg Noodles - Rachael Ray
    extra virgin olive oil, good quality bacon, chopped and
    16 More
    extra virgin olive oil, good quality bacon, chopped, all-purpose flour , plus, all-purpose flour, chicken tenders , cut into 1 1/2 to 2-inch pieces, salt and pepper, button mushroom, quartered, celery ribs, from the heart of the stalk and leafy tops chopped, carrot, peeled and chopped, parsnips, peeled and chopped, chopped fresh thyme, butter, divided, white french burgundy wine , 1/3 bottle, chicken stock, frozen pearl onions, extra-wide egg noodles, freshly grated nutmeg , to taste, handful flat leaf parsley, finely chopped
    40 min, 18 ingredients
  • Chicken Divan Egg Noodle Casserole (Rachael Ray) Chicken Divan Egg Noodle Casserole (Rachael Ray)
    generous bundle broccolini, trimmed and cut into 2-inch p... and
    19 More
    generous bundle broccolini, trimmed and cut into 2-inch pieces or 1 small head broccoli, trimmed and cut into small, thin stalks and florets, salt, boneless, skinless chicken breast, fat removed, onion, fresh bay leaves, extra-wide egg noodles, extra-virgin olive oil, onion, finely chopped, garlic, finely chopped, butter, flour, whole milk, freshly ground black pepper, freshly grated nutmeg, a few sprigs fresh thyme, leaves removed and chopped, egg yolks, white or whole wheat panko (japanese ) bread crumbs, shredded gruyere cheese, shredded parmigiano-reggiano cheese, a handful fresh flat-leaf parsley, finely chopped
    1 hour 30 min, 20 ingredients
  • Country French Chicken (Rachael Ray) Country French Chicken (Rachael Ray)
    turns around the pan in a slow stream ) extra-virgin oliv... and
    21 More
    turns around the pan in a slow stream ) extra-virgin olive oil, coarse salt and pepper, boneless skinless chicken breast, thighs , or combination of both, cut into chunks, butter, shallots, chopped, carrots, peeled and thinly sliced, creminis, finely chopped, fresh tarragon, leaves removed and chopped to about 2 tbsp, a handful flat-leaf parsley leaves, chopped, dry red wine, chunky-style crushed tomatoes or diced tomatoes in puree, herb and butter noodles, as an accompaniment, sugar snap peas , as an accompaniment, extra-wide egg noodles ,cooked until just tender, about 6 minutes, butter, cut into small bits, fresh tarragon, leaves removed and chopped to about 1 tbsp, a handful flat-leaf parsley leaves, chopped to about 2 tbsp, salt and freshly ground black pepper, snap peas, rinsed and drained, butter, sugar, a couple of pinches) salt
    44 min, 22 ingredients
  • Creamy Chicken and Noodles (Rachael Ray) Creamy Chicken and Noodles (Rachael Ray)
    butter, evoo, white mushrooms, sliced and
    14 More
    butter, evoo, white mushrooms, sliced, fresh thyme, finely chopped, leeks, thinly sliced, carrot, finely chopped, rib celery, finely chopped, salt and freshly ground black pepper, all-purpose flour, dry white wine, homemade or store-bought chicken stock, heavy cream, a few grates nutmeg, cooked poached chicken breast or rotisserie chicken, pulled or chopped, skin and bones removed, extra-wide egg noodles, dijon mustard, chopped fresh dill or tarragon
    45 min, 17 ingredients
  • Crispy Noodle Salad with Sweet and Sour Dressing (Rachael Ray) Crispy Noodle Salad with Sweet and Sour Dressing (Rachael Ray)
    mixed baby greens, 1 sack, fresh bean spouts and
    9 More
    mixed baby greens, 1 sack, fresh bean spouts, shredded carrot , available in produce department, radishes, sliced, scallions, chopped, red bell pepper , cut into thin strips, fried noodles, any size, available in bulk bins or on asian foods aisle of market, sweet plum sauce or duck sauce, rice wine vinegar , cider or white vinegar may be substituted, light oil , peanut, canola or vegetable oil -- eyeball the amount, salt and pepper
    10 min, 11 ingredients
  • Egg Noodles with Mushrooms (Rachael Ray) Egg Noodles with Mushrooms (Rachael Ray)
    wide egg noodles, butter, white mushrooms, sliced and
    3 More
    wide egg noodles, butter, white mushrooms, sliced, shallot, finely chopped, a handful fresh parsley, chopped, salt
    15 min, 6 ingredients
  • Hungarian Portobello Paprikash (Rachael Ray) Hungarian Portobello Paprikash (Rachael Ray)
    red mild frying peppers or red bell peppers and
    16 More
    red mild frying peppers or red bell peppers, extra-virgin olive oil, portobello mushroom caps , gills scraped, wiped clean and chopped into bite-size pieces, fresno chile peppers, thinly sliced, onion, chopped, carrot, peeled and chopped or grated, garlic, sliced, sweet paprika or smoked, kosher salt and freshly ground black pepper, tomato paste, chicken or vegetable stock, dry white wine, worcestershire sauce, wide egg noodles or 1 lb egg tagliatelle, butter, chopped fresh chives , parsley, or dill, sour cream , as needed
    1 hour , 17 ingredients
  • Hungarian-ish Mini-Dumpling and Egg Noodle Soup (Rachael Ray) Hungarian-ish Mini-Dumpling and Egg Noodle Soup (Rachael Ray)
    chicken stock (recommended : kitchen basics, 2 (1-quart) ... and
    11 More
    chicken stock (recommended : kitchen basics, 2 (1-quart) boxes, ground chicken or ground turkey breast (i keep an extra pack of both in the freezer; they are both so lean and easy to work with!), egg, plain bread crumbs, freshly grated nutmeg , eyeball it, smoked sweet paprika, handful parsley leaves, finely chopped, salt and pepper, egg noodles, pequillo spanish peppers or roasted red peppers, quartered lengthwise, very thinly sliced, scallions , cut into 2-inch pieces then shredded into thin sticks, handful fresh dill, finely chopped , about 3 tbsp
    40 min, 12 ingredients
  • Lemon Chive Noodles (Rachael Ray) Lemon Chive Noodles (Rachael Ray)
    salt, whole-wheat fettuccine or pappardelle noodles and
    7 More
    salt, whole-wheat fettuccine or pappardelle noodles, chicken stock, extra-virgin olive oil, lemons , zested and sliced, tamari sauce, chives, chopped into 1-inch lengths, freshly ground black pepper, hot sauce , optional
    25 min, 9 ingredients
  • Quick Chick and Noodle Soup (Rachael Ray) Quick Chick and Noodle Soup (Rachael Ray)
    turns around the pan ) extra-virgin olive oil and
    11 More
    turns around the pan ) extra-virgin olive oil, carrots, peeled and chopped, parsnip, peeled and chopped, onion, chopped, ribs celery, chopped, bay leaves, fresh or dried, salt and pepper, good quality chicken stock, average weight of 1 package) chicken breast tenders, diced, wide egg noodles, a handful fresh parsley, chopped, a handful fresh dill, chopped
    30 min, 12 ingredients
  • Roast Turkey, Fennel and Onions with Buttered Egg Noodles (Rachael Ray) Roast Turkey, Fennel and Onions with Buttered Egg Noodles (Rachael Ray)
    evoo, butter , plus 2 tbsp for the egg noodles and
    14 More
    evoo, butter , plus 2 tbsp for the egg noodles, fresh thyme leaves, finely chopped, garlic, thinly sliced, fennel, quartered, cored and thinly sliced, onions, quartered and thinly sliced, salt and freshly ground black pepper, flour, dry white wine, chicken stock, sliced roast turkey breast , bite-size pieces, extra-wide egg noodles, heavy cream, fresh flat-leaf parsley leaves, finely chopped, handful grated parmigiano-reggiano, toasted pine nuts, for garnish
    1 hour , 16 ingredients
  • Turkey Noodle Casserole (Rachael Ray) Turkey Noodle Casserole (Rachael Ray)
    extra wide egg noodles, salt and
    15 More
    extra wide egg noodles, salt, extra-virgin olive oil , 1 turn of the pan, bacon or turkey , chopped, average weight of 1 package, ground turkey breast, white mushrooms , wiped, trimmed and sliced, onion, chopped, black pepper, dried thyme or poultry seasoning, dry white wine, chicken stock , available on soup aisle, eyeball it, heavy cream , 3 turns of the pan, freshly grated nutmeg, softened butter, grated gruyere , about an 8-oz brick, plain bread crumbs, chopped parsley leaves
    30 min, 17 ingredients




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