77202 quinoa oatmeal fruit bread Recipes

cooked quinoa and oatmeal cereal, quinoa and oatmeal cereal heart healthy, water, honey or 1 cup sugar, for vegan, vegetable oil, bread flour, salt, yeast, chopped mixed nuts and dried fruit (i used back to nature nantucket blend)

oatmeal, flour, brown sugar, baking powder, cinnamon, salt, milk, softened butter, beaten egg

oatmeal, left coarse, wheat flour, dry yeast, warm water, oil, salt, sugar, cracked wheat (optional)

bread , torn up into small pieces (any type, dry works better than fresh, fruit s nice, i like malted best), milk (use as much or as little to taste, any type works, i use soya but you can use normal or flavoured et), sugar or 1 tbsp splenda substitute, maple syrup (optional, if using , omit the sugar or splenda), cinnamon (optional) or 1 tsp ginger (optional) or 1 tsp mixed spice, etc (optional), raisins (optional) or 1 tbsp sultanas (optional) or 1 tbsp dried fruit, etc (optional), sugar (optional)

sliced apples, quick-cooking oatmeal, brown sugar, flour, salt, cinnamon, soft margarine

sourdough starter, milk or 2 tbsp butter, honey or 1 tbsp real maple syrup, olive oil, bread flour (or unbleached all-purpose), oatmeal, salt, yeast ( makes the bread rise a little faster) (optional)

frozen white bread dough, thawed, frozen whole wheat bread dough, thawed, sugar, ground cinnamon, mixed dried fruit, chopped, sugar, water, vanilla extract

butter, softened, dark brown sugar, eggs, vanilla, banana, mashed with a fork, plain flour, baking soda, cinnamon, salt, old-fashioned oatmeal, walnuts, roughly chopped

water, vegetable oil, honey, salt, bread flour, oats (quick or regular), dry buttermilk, yeast, water, vegetable oil, honey, salt, bread flour, oats (quick or regular), dry buttermilk, yeast

boiling water, oatmeal (not instant ), butter, dry yeast (2 packages), lukewarm water (blood warm ), blackstrap molasses (ideal, but substitute if necessary), salt, flour

peach slices in juice (natural ), cornflour, vanilla bean paste (or vanilla essence), ground cinnamon, fruit bread (toasted ), low-fat ricotta (fresh )

oatmeal, buttermilk, flour, salt, baking soda, flour for dusting, butter

bread flour, divided, oat flour, warm water (100o to 110o), dry yeast (about 2 1/4 tsp), oats, boiling water, raisins, honey, ground cinnamon, barley flour, salt, cider vinegar

butter, brown sugar, eggs, vanilla, honey, all-purpose flour, whole wheat flour, baking soda, salt, cinnamon optional, quinoa flour/flakes, oats not quick-cooking, toasted pecans, raisins or chocolate chips optional

honey, warm water, lecithin granules, quinoa flour, potato flour, vital wheat gluten, whole wheat flour, sea salt, active dry yeast, poppy seed

pear nectar, vegetable oil, honey, salt, whole wheat flour, oatmeal, bread flour, yeast, dried pear half, diced

lukewarm water, powdered milk, salt, molasses (fancy), honey (liquid ), canola oil, whole wheat flour, white flour (all purpose-canada, bread flour-us), quick-cooking oatmeal, yeast, chopped walnuts or 1/2 cup pecans

water, skim milk powder, salt, brown sugar, vegetable oil, whole wheat flour, all-purpose flour or 1 3/4 cups bread flour, quick-cooking oats, bread machine yeast or 1 1/2 tsp instant yeast, pitted dates