30 quesadillas hot salsa Recipes

chopped green chilies, sausage, cooked and crumbled, shredded cheddar cheese, eggs, well beaten, milk, biscuit mix, hot salsa

burrito-size flour tortillas, olive oil, shredded cheddar cheese, prepared mashed potatoes, diced onions or 2 tbsp chopped green onions or 2 tbsp dried onion flakes, red & black pepper, hot salsa, for dipping, canned jalapeno slices or leftover meat (cooked chicken works well) or sour cream or other cooked vegetables

flour tortillas (1 11 oz. package), mexican blend shredded cheese, hot dogs, thinly sliced diagonally, chopped fresh chives or 1 scallion, sliced, chili powder, ground cumin, vegetable oil, salsa, sour cream

boneless skinless chicken breasts, dried oregano, bay leaves, chicken broth, jalapeno peppers, halved, onion, quartered, garlic cloves, halved, chili powder, salsa, cumin, hot sauce (add more if you like it hot) or 1 tsp taco sauce (add more if you like it hot), burrito-size flour tortillas, extra virgin olive oil, shredded monterey jack cheese

flour tortillas, shredded jack cheese, bean chili (leftover from barbeque dogs), sour cream or salsa for serving, barbeque bean chili dogs, barbeque sauce, kidney beans, drained and rinsed, black beans, drained and rinsed, chili seasoning, brown sugar, yellow mustard, all-beef hot dogs, hot dog buns, onion, chopped , for serving

bob evans zesty hot sausage, sliced red onion, bob evans wildfire bbq sauce, flour tortillas, shredded monterey jack cheese, sour cream, salsa

kidney beans, rinsed and drained, flour tortillas (6 inches), salsa, chopped sweet yellow or orange pepper, jalapeno pepper, seeded and chopped, garlic cloves, minced, shredded reduced-fat mexican cheese blend, hot pepper sauce, minced fresh cilantro

shredded cooked rotisserie chicken (from a 2 1/2-lb bird), salt, black pepper, onion , halved lengthwise and thinly sliced crosswise, vegetable oil, garlic cloves, thinly sliced, coarsely grated monterey jack cheese (with or without hot peppers; 2 cups), flour tortillas, accompaniments: sour cream ; salsa; fresh cilantro sprigs, garnish: lime wedges

beef minute steaks, salt, pepper, lime juice, monterey jack cheese, shredded, frozen corn, thawed, salsa, jalapeno pepper, seeded and minced, hot sauce, tortillas

burrito-size flour tortillas, canned low-fat refried black beans (rosarito brand is good), chunky salsa (hot or mild ; commercial or homemade), shredded mexican blend cheese, guacamole (commercial or homemade), sour cream

flour tortillas (98% fat free - 8 inch), fat-free refried beans, chopped, cooked boneless skinless chicken breasts, chopped green chilies, , drained, chopped fresh cilantro, shredded low-fat mexican cheese blend, low-fat sour cream, salsa (hot-sweet , no tomato salsa posted in zaar, goes very well.)

steak (i used top round) marinated in fajita seasoning, cheese , monterey jack, colby, or a mexican blend, eggs, milk, hot sauce to taste (i used frank s), onion, sliced in half rings, sugar, flour tortillas , fajita size, butter, salt and pepper to taste, olive oil, salsa, sour cream

fat-free refried beans, prepared hot salsa, plus more for dipping, corn tortillas, frozen corn, thawed, chopped fresh cilantro, chopped scallion, grated monterey jack cheese

flour tortillas (8-inch each), shredded mexican cheese (1 1/2 cup), hot dogs, thinly sliced diagonally, chopped fresh chives or 1 scallion, sliced, chili powder, ground cumin, vegetable oil, salsa, sour cream

salsa (mild, medium or hot ), grated parmesan cheese, chopped fresh coriander or 1/4 cup basil (or 1/2 tsp dried basil), flour tortillas, sliced roasted red pepper, chopped black olives, green onions, finely chopped, shredded cheese (cheddar, monterey jack or blend), vegetable oil

whole kernel golden sweet corn, drained, shredded cheddar cheese or 2 cups monterey jack cheese (8oz), chunky salsa, chopped fresh cilantro (optional), plain flour tortillas or 4 flavored flour tortillas (7- to 8-inch), chunky salsa (optional), hot pepper (optional)

cubes peeled yukon gold potatoes (about 2 medium), chili powder, coarsely grated hot pepper monterey jack cheese (5 to 6 oz), jarred salsa verde (tomatillo salsa), coarsely chopped stemmed mustard greens (from 1 bunch), divided, diameter flour tortillas, chilled fresh goat cheese, coarsely crumbled, olive oil

bob evans zesty hot sausage, barbecue sauce, sliced red onion, flour tortillas, shredded monterey jack cheese, sour cream, salsa