98 punjabi chapati Recipes

flour , chapati, butter, softened (or margarine), boiling water

chapati flour (atta), water (room temperature ), chapati flour (for dusting dough)

flour - ( indian chapati flour is best ), baking powder, salt, water, vegetable oil

firm tofu, pressed to get the moisture out, tahini, green pepper, finely chopped, scallions, finely chopped, parsley, finely chopped, tamari, cayenne pepper, nutritional yeast (optional), fresh spinach leaves, washed, dried, stems removed, chopped, alfalfa sprout, avocado, peeled, pitted & sliced, chapati or 6 whole wheat tortillas

vegetable oil, ghee (clarified butter), chicken legs, skin removed, cumin seeds, onion, minced, garlic, minced, minced fresh ginger root, tomato, coarsely chopped, tomato paste, garam masala, ground turmeric, serrano chile pepper, seeded and minced, water, chopped fresh cilantro

garlic, fresh green chilies, grated fresh ginger, ground cumin, vegetable oil, stewing lamb, ghee, onions, sliced, bay leaves, cinnamon stick, ground coriander, ground cumin, extra, spinach, chopped, chopped tomatoes, tomato paste

urad dal (black matpe beans), red kidney beans (rajmah), cumin seeds, garlic cloves, chopped, gingerroot, chopped, garam masala powder, fresh cream, red chili powder, butter, tomatoes, chopped (extra large tomatoes), onion, chopped, oil, salt

fresh okra (bhindi), onions, finely cut, tomato , cut into pieces, ginger paste, coriander powder, turmeric powder, red chili powder, jeera seeds, coriander leaves, washed & finely cut, oil, salt

cooked red kidney beans, oil, cumin seed, chopped fresh ginger, chopped red bird s eye chili, diced tomatoes , no salt added, chili powder, coriander powder, salt, garam masala, hing, water, chopped fresh cilantro, chopped cilantro leaf (to garnish )

besan (gram flour), cumin seed, chopped onions, chopped green chili (or jalapeno), grated gingerroot, turmeric, garam masala, red chili powder or 1/4 tsp cayenne pepper, fennel seed (optional), water (to make a smooth batter), salt, oil (for frying , estimated), tart plain yogurt, water, turmeric, salt, red chili powder, besan (gram flour), mustard oil or 2 tbsp ghee, cumin seed, mustard seeds, fenugreek seeds, coriander seed, curry leaves, dried red chilies, big onion , slivered, garlic cloves, minced, ginger paste, tomato (chopped ), tamarind paste (mixed with tbsp. water), turmeric powder, garam masala, red chili powder, salt (to taste), fenugreek leaves (or powder ), minced cilantro, steamed basmati rice

besan (gram flour), cumin seed, chopped onions, chopped green chili (or jalapeno), turmeric, potatoes, diced, red chili powder or 1/4 tsp cayenne pepper, oil (for frying , estimated), plain low-fat yogurt, water, red chili powder, besan (gram flour), vegetable oil, cumin seed, big onion , slivered, garlic cloves, minced, ginger paste, tomato (chopped ), turmeric powder, coriander powder, salt

extra virgin olive oil, ginger, powdered, onion, chopped, no-salt-added diced tomatoes, canned, chickpeas, drained and rinsed, green chili (small can), bengali five-spice mix (arora creations punjabi chhole spice), fresh cilantro, chopped

chapati flour, salt, oil (optional), oil (optional), flour, lukewarm water

whole wheat flour (whole meal flour or chapati atta), warm water, ghee or 1 tbsp oil, salt

tortillas (or chapatis), cream cheese, softened, ripe avocado, lettuce leaves, tomatoes, sliced, sweet onion, sliced in rings, alfalfa , spouts

tahini, lemon juice, tamari, tortillas (or chapatis), sunflower seeds, colby or 12 slices cheddar cheese, spinach leaves, alfalfa sprout

skin-on, split black lentils (urad dal), cooking oil, onion, chopped, green chile peppers, cut into large chunks, garlic, minced, minced fresh ginger root, water, salt to taste, tomato, chopped, garam masala, ground turmeric, chopped fresh cilantro

whole wheat flour, water (room temp ), salt, whole wheat flour (separate for dousing on the rolling pin and surface area)