54835 pumpkin cookie dessert dip Recipes

pumpkin, milk, sugar, beaten eggs, crisco shortening (i used butter), vanilla, flour, baking soda, baking powder, cinnamon, chocolate chips, salt

pumpkin, sugar, flour, baking powder, cooking oil, egg, cinnamon, baking soda , dissolved in, milk, chocolate chips (optional), chopped walnuts (optional)

cream cheese spread, pumpkin, mashed (approx 350g raw ), parmesan cheese, grated, sage or 2 tbsp thyme, finely chopped, bacon, diced and fried until crisp, extra parmesan cheese (to garnish )

gingersnap cookies, crushed (about 1-1/2 cups), butter, melted, cream cheese, softened, sugar, pack pumpkin, ground cinnamon, vanilla extract, eggs, lightly beaten, ground nutmeg, maple syrup

crushed gingersnaps (about 32 cookies), butter, melted, ground cinnamon, ground nutmeg, instant vanilla pudding mix, cold milk, pack pumpkin, ground cinnamon, ground ginger , cloves, and nutmeg, evaporated milk, brown sugar, pecans, vanilla extract

gingersnap cookies, crushed (about 1-1/2 cups), butter, melted, cream cheese, softened, sugar, pack pumpkin, ground cinnamon, vanilla extract, eggs, lightly beaten, ground nutmeg, maple syrup

cream cheese, softened, marshmallow creme, canned pumpkin, ground cinnamon, ground nutmeg, ground ginger (optional)

vanilla frosting, orange food coloring, pumpkin cookies (3-in., from refrigerated dough), edible orange glitter candy sprinkles, green decorating icing , with writing tip

cream cheese, softened, vanilla extract, chocolate sandwich style cookies, crushed, cashews, chopped, sweetened coconut, sweetened condensed milk, cherry pie filling (strawberry is also good), vanilla wafers or chocolate wafer cookie, for dipping

cream cheese, softened, sweetened condensed milk, vanilla extract, oreo cookies, crushed, cherry pie filling, chopped cashews, sweetend , flaked coconut, vanilla and chocolate wafer cookies for dipping

cookie, pumpkin, eggs, oil, sugar, vanilla, flour, baking soda, baking powder, salt, cinnamon, milk, powedered sugar, cream cheese, butter, vanilla

pumpkin, sugar, oil, whole egg, vanilla, self-rising flour, baking powder, cinnamon, salt, nutmeg, baking soda, chocolate chips (optional), chopped nuts (optional)

philadelphia cream cheese, softened, marshmallow fluff, canned pumpkin, substitute pumpkin pie filling for increased sweetness), ground cinnamon, ground nutmeg

squash (peeled and cubed ) or 1/2 pumpkin (peeled and cubed), oil, chickpeas (raw ), fresh mint, sun-dried tomato, vinegar (red wine), garlic cloves, vinegar (balsamic), extra virgin olive oil, sugar, salt, pepper

refrigerated sugar cookie dough, pack pumpkin, cream cheese, softened, sugar, divided, ground cinnamon, apples, peeled and thinly sliced (about 1 cup, i used 1 granny smith and 1 macintosh), ground cinnamon, chopped walnuts, caramel ice cream topping

gingersnap cookies, crushed (about 1 1/2 cups), butter, melted, cream cheese, softened, sugar, pack pumpkin, ground cinnamon, vanilla extract, eggs, lightly beaten, ground nutmeg, maple syrup

crushed gingersnaps (about 32 cookies), butter, melted, ground cinnamon, ground nutmeg, instant vanilla pudding mix, cold milk, pack pumpkin, ground cinnamon, ground ginger , cloves and nutmeg, evaporated milk, brown sugar, chopped pecans, vanilla extract