13 preserved lemons turkey Recipes

turkey breast tenderloins (5 oz each), salt, pepper, olive oil, cornstarch, cranberry-raspberry juice, heinz 57 steak sauce, red raspberry preserves, lemon juice

butterball turkey, canola/vegetable oil, sea salt to season entire bird, foil , large, fesh sage, garlic, woodbridge chardonnay, sugar, apricot preserves, lemon zest (optional)

dressing, apricot preserves, nonfat plain yogurt, chopped dried tarragon , chives, parsley, or curry powder, dijon mustard, lemon juice, grated lemon peel, salt, freshly ground pepper, salad, boneless, skinless turkey or chicken, cooked and cubed, diced unpeeled red apple (1/2-inch pieces), diced unpeeled green apple (1/2-inch pieces), diced celery (1/4-inch pieces), raisins, lettuce leaves, chopped fresh parsley or chives

reduced-sugar apricot preserves, white wine vinegar, honey, grated lemon peel, garlic clove, minced, hot pepper sauce, boneless skinless turkey breast half (1 lb)

instant couscous, uncooked, boiling water, salt, golden raisins or 1/2 cup currants, blanched slivered almond, almond meal (2oz almonds, pulverized), preserved lemon, rind only, rinsed & sliced, cinnamon, unsalted butter, powdered sugar, whole turkey, pulverized saffron, ras el hanout spice mix (ras el hanout - moroccan spice mix), olive oil, onion, grated, salt, sweet unsalted butter, honey

flour tortillas, brie cheese, sliced and divided, turkey, thinly sliced and divided, apricot preserves, divided, shredded monterey jack cheese, divided, fresh mixed herbs, lemon juice, salt and pepper

olive oil, onion, minced, garlic cloves, chopped, ground turmeric, ground cumin, ground ginger, preserved lemon, minced, homemade turkey stock, barley, chopped leftover cooked turkey, chopped fresh parsley, salt and black pepper, to taste

fresh baby spinach, cubed cooked smoked turkey, red onion, thinly sliced and separated into rings, fresh raspberries, mandarin oranges, drained, red raspberry preserves, red wine vinegar, grated lemon peel

flour tortillas , taco size (recommended: mission), brie cheese, sliced, divided, smoked turkey breast, thinly sliced, divided, apricot preserves (recommended : smuckers), divided, shredded monterey jack cheese (recommended : kraft), divided, fresh mixed herbs (parsley, basil, tarragon, chives, mint, oregano), fresh lemon juice, salt, freshly ground black pepper

egg, salt, black pepper, ground allspice, cumin seed, toasted and coarsely ground, fresh parsley, minced, ground chicken (can substitute ground beef, lamb, turkey, pork, etc.), dried cherries (i used a combination of tart and sweet ), ketchup, cherry preserves, fresh lemon juice, molasses, worcestershire sauce, soy sauce, lemon zest, grated, chipotle chile in adobo, minced (i cheated and added 1/2 tbsp tabasco chipotle sauce), liquid smoke, onion powder, unsweetened cocoa powder (i used a rich, dark chocolate powder), flat bread (such as naan or greek pita), butter lettuce leaf, red onion (sliced in rings or diced ), tomatoes, sliced or cherry tomatoes, halved, smoked gouda cheese, grated (we used a combination of tillamook s extra sharp vintage white cheddar and rogue creamery s smoky b), fresh cilantro, minced (my addition)

extra-virgin olive oil, ground pork , chicken or turkey breast, fennel seeds, paprika or smoked sweet, a handful fresh flat-leaf parsley, finely chopped, grill seasoning, preferred brand montreal steak seasoning, lingonberry preserves, a couple cloves, cinnamon stick, lemon juice, splash water, all-purpose flour, baking powder, baking soda, a couple pinches salt, sugar, a little freshly grated nutmeg, chopped chives, milk, sour cream, free range eggs, melted butter, divided