84 potato gnocchi with tomato and Recipes
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- potato
- gnocchi
- tomato
- and sauce
- and spinach alfredo with sundried drizzle
- with sun dried sauce
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potato gnocchi, grated tasty cheese and13 Morepotato gnocchi, grated tasty cheese, fresh snipped chives, to garnish, olive oil, eshallot onion, finely chopped, garlic cloves, crushed, zucchini, grated, carrot, grated, fresh bay leaves, beef mince, plain flour, tomato paste, worcestershire sauce, beef stock, salt and pepper, to taste35 min, 15 ingredients
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dried porcini mushrooms, boiling water, olive oil, divided and16 Moredried porcini mushrooms, boiling water, olive oil, divided, sliced cremini mushrooms (baby bella), garlic cloves, minced, coarse kosher salt, dry white wine, divided, country-style boneless pork ribs, cut into 1/2-inch cubes, prosciutto, 1/4-inch-thick slices chopped (or coppa), fresh mild italian sausage, casings removed (about 2 links ), onion, finely chopped, carrot, peeled, finely chopped, celery, finely chopped, crushed tomatoes (from 1 28-oz can) or 2 cups in puree (from 1 28-oz can), low sodium chicken broth (or more ), bay leaves, chopped fresh basil, potato gnocchi, grated parmesan cheese2 hour , 19 ingredients
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russet potatoes, coarse salt, egg yolks and17 Morerusset potatoes, coarse salt, egg yolks, freshly grated parmesan cheese, salt, fresh ground black pepper, freshly grated nutmeg, unbleached all-purpose flour, plus more for dusting (or use store bought gnocchi - 1 lb fresh or frozen), extra virgin olive oil, mixed wild mushrooms, finely chopped (from about 3/4-lb mushrooms), salt & freshly ground black pepper, chopped garlic, minced fresh rosemary leaf, minced shallot, tomato puree (from fresh or canned peeled tomato), red wine, chicken broth or 1/2 cup water, unsalted butter , generous, minced fresh parsley leaves, shredded parmesan cheese45 min, 20 ingredients
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onion, chopped, olive oil, garlic cloves, minced and7 Moreonion, chopped, olive oil, garlic cloves, minced, potato gnocchi, fresh baby spinach, cannellini beans, rinsed and drained, italian-style diced tomatoes, can undrained, pepper, shredded part-skim mozzarella cheese, grated parmesan cheese30 min, 10 ingredients
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olive oil, onion, chopped, garlic cloves, minced and7 Moreolive oil, onion, chopped, garlic cloves, minced, potato gnocchi, white kidney or cannellini beans, rinsed and drained, italian diced tomatoes, undrained, fresh baby spinach, pepper, shredded part-skim mozzarella cheese, grated parmesan cheese30 min, 10 ingredients
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potato gnocchi, olive oil, divided and13 Morepotato gnocchi, olive oil, divided, sliced baby portobello mushrooms, lemon juice, tomatoes, seeded and chopped, garbanzo beans or chickpeas, rinsed and drained, fresh baby arugula or fresh baby spinach, coarsely chopped, pitted greek olives, cut in half, minced fresh parsley, capers, drained and chopped, grated lemon peel, salt, coarsely ground pepper, crumbled feta cheese, chopped walnuts, toasted25 min, 15 ingredients
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olive oil, garlic, chopped, diced red onion, salt to taste and7 Moreolive oil, garlic, chopped, diced red onion, salt to taste, crimini mushrooms, chopped, mixed sweet peppers , julienned, tomatoes, halved, leaves fresh basil, chopped, balsamic vinegar, potato gnocchi, butter or margarine1 hour , 11 ingredients
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olive oil, chopped onions and18 Moreolive oil, chopped onions, pancetta or bacon, finely chopped, prosciutto, finely chopped, chopped garlic, ground chuck, beef stock or canned beef broth, dried porcini mushrooms, broken into small pieces, dried sage leaves, tomato paste, diced tomatoes in juice, russet potatoes (22 to 24 oz total), peeled , cut into 1/2-inch pieces, egg, whipping cream, salt, ground nutmeg, all purpose flour, butter, parmesan cheese, fresh sage sprigs (optional)20 ingredients
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flora potato gnocchi, extra virgin olive oil and10 Moreflora potato gnocchi, extra virgin olive oil, onion, chopped, garlic, chopped, peeled italian tomatoes, drained, chopped and juices reserved separately, oil-packed sun-dried tomatoes, finely chopped, chicken stock, salt, black pepper, fresh basil, chopped, pine nuts toasted, parmagiano reggiano, freshly grated12 ingredients
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Gnocchi with Hearty Meat Saucepotato gnocchi and8 Morepotato gnocchi, italian turkey sausage links, casings removed, green pepper , cut into 1-inch pieces, sweet red pepper , cut into 1-inch pieces, dry red wine or reduced-sodium chicken broth, diced tomatoes, undrained, no-salt-added tomato sauce, tomato paste, brown sugar30 min, 9 ingredients
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Potato Gnocchi with Wild Mushroom Sugo (Michael Chiarello)russet potatoes, coarse salt, egg yolks and17 Morerusset potatoes, coarse salt, egg yolks, freshly grated parmesan, salt, freshly ground black pepper, freshly grated nutmeg, unbleached all-purpose flour, plus more for dusting or use store bought gnocchi (1 lb fresh or frozen), extra-virgin olive oil, mixed wild mushrooms, finely chopped (from about 3/4-lb mushrooms), salt and freshly ground pepper, chopped garlic, minced fresh rosemary leaves, minced shallots, tomato puree (from fresh or canned peeled tomato), red wine, chicken broth or water, generous tbsp unsalted butter, minced fresh parsley leaves, parmesan1 hour 35 min, 20 ingredients
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Potato Gnocchi with Bolognesevegetable oil and20 Morevegetable oil, beef stew meat, trimmed and cut into 2-inch pieces, pork stew meat, trimmed and cut into 2-inch pieces, chopped onion, chopped celery, chopped carrot, dried chopped porcini mushrooms (about 3/8 oz), garlic cloves, minced, reduced-fat milk, salt, diced tomatoes, undrained, bay leaf, chopped fresh flat-leaf parsley, chopped fresh or 1 tsp dried thyme, gnocchi, baking potatoes, all-purpose flour, divided, salt, egg yolks, water, grated fresh parmesan cheese21 ingredients
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Potato Gnocchi Gratin With Fricassee of Wild Mushroomsyukon gold potatoes , scrubbed, all-purpose flour, salt and15 Moreyukon gold potatoes , scrubbed, all-purpose flour, salt, whole egg, beaten, extra virgin olive oil, butter, assorted wild mushroom , such as portabello, oyster, shiitake and chanterelles, cleaned and coarsely chopped, shallot, minced, garlic, minced, marsala wine, fresh thyme, chopped, salt & freshly ground black pepper, butter, gnocchi, heavy cream , reduced by 1 third and seasoned with, salt and pepper, ripe plum tomatoes, peeled, seeded and diced, parsley, chopped1 hour 2 min, 18 ingredients
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Gnocchi all'Amatricianapancetta diced, whole large onion diced, garlic sliced and5 Morepancetta diced, whole large onion diced, garlic sliced, red pepper flakes, crushed tomatoes, grated, shredded pecorino romano cheese, chopped fresh thyme, potato gnocchi8 ingredients
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Potato Gnocchi and Spinach Alfredo With Sundried Tomato Drizzlesun-dried tomato, drained and chopped fine and11 Moresun-dried tomato, drained and chopped fine, prepared basil pesto, simply potatoes traditional mashed potatoes, all-purpose flour, salt, egg yolk, pot boiling water, fresh spinach, washed, stems removed, olive oil, salt, prepared alfredo sauce, grated parmesan cheese1 hour , 12 ingredients
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Tiny Potato Gnocchi with Smoked Salmon, Scamorza, Tomatoes, and Basilpotatoes, flour, salt and7 Morepotatoes, flour, salt, extra-virgin olive oil , plus 3 tablespoons, garlic clove, peeled, tomato sauce, crushed tomatoes, basil leaves , julienned, smoked scamorza, diced, smoked salmom, diced1 hour 5 min, 10 ingredients
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