240205 port cooked pears roquefort cheese Recipes

  • Roquefort Cheese Ring
    roquefort cheese, salad dressing, salt, tabasco sauce and
    5 More
    roquefort cheese, salad dressing, salt, tabasco sauce, cottage cheese, heavy cream , whipped stiffly, worcestershire sauce, gelatin powder, cold water
    30 min, 9 ingredients
  • Pear, Roquefort and Rosemary French Galettes - Tartelettes
    egg whites , whisked until frothy, roquefort cheese and
    11 More
    egg whites , whisked until frothy, roquefort cheese, creme fraiche, shortcrust pastry, chopped fresh rosemary leaf, salted butter, pears, peeled, cored and cut into 1/2-inch slices, cumin seed, extra rosemary (to garnish ), egg yolks, beaten with 1 tbsp of milk, salt, fresh ground pepper, stilton cheese (optional) or gorgonzola (optional) or blue vinney cheese (optional) or shropshire blue cheese (optional) or danish blue cheese (optional) or bleu d auvergne cheese (optional)
    30 min, 13 ingredients
  • Roquefort Cheese Dressing
    crumbled roquefort cheese (about 6 oz), mayonnaise and
    6 More
    crumbled roquefort cheese (about 6 oz), mayonnaise, sour cream, olive oil, champagne vinegar, milk, brandy, cayenne pepper
    10 min, 8 ingredients
  • Roquefort Cheese Spread
    light cream cheese, roquefort cheese, milk and
    1 More
    light cream cheese, roquefort cheese, milk, cognac (optional) or 2 tbsp brandy (optional)
    5 min, 4 ingredients
  • Honeydew Melon With Roquefort Cheese
    water, honey, orange zest, lemon zest and
    3 More
    water, honey, orange zest, lemon zest, honeydew melon, cut into 1 inch cubes, red grapes, roquefort cheese
    25 min, 7 ingredients
  • Port Wine Spinach Salad With Sweet and Spicy Pecans
    port wine, balsamic vinegar, lemon juice and
    11 More
    port wine, balsamic vinegar, lemon juice, extra virgin olive oil, pecans or 1/2 cup walnuts, sugar, canola oil, salt, cinnamon (or more ), cayenne pepper, spinach or 12 cups baby greens , this dressing sticks better to soft lettuces, apples, cut into thin wedges (i like to use pink ladies) or 2 pears, cut into wedges, blue cheese, cut into pieces (or more ), red onions , cut into eighths and sliced (optional) or 1 -2 shallot, minced (optional)
    25 min, 14 ingredients
  • Roquefort Quiche
    roquefort cheese, softened, cooked bacon, crumbled and
    5 More
    roquefort cheese, softened, cooked bacon, crumbled, scallion, minced, pastry shell, partially baked (follow the label directions), eggs, slightly beaten, heavy cream, butter
    15 min, 7 ingredients
  • Spinach with Roquefort Cheese
    butter, shallot, finely chopped, fresh spinach leaves and
    1 More
    butter, shallot, finely chopped, fresh spinach leaves, crumbled roquefort cheese
    4 ingredients
  • Arugula Salad with Port-Cooked Pears and Roquefort Cheese Arugula Salad with Port-Cooked Pears and Roquefort Cheese
    peeled bartlett pears, cored and quartered and
    10 More
    peeled bartlett pears, cored and quartered, port or other sweet red wine, sugar, white wine vinegar, walnut oil, salt, freshly ground black pepper, trimmed arugula (about 8 oz), belgian endive (about 1/2 lb), crumbled roquefort or other blue cheese, chopped walnuts, toasted
    12 ingredients
  • Grilled Pear Salad With Bacon, Roquefort and Port Vinaigrette Grilled Pear Salad With Bacon, Roquefort and Port Vinaigrette
    walnut halves, toasted, sliced bacon and
    8 More
    walnut halves, toasted, sliced bacon, pears, sliced (bosc work best), nonstick vegetable cooking spray, ruby port, shallot, sliced, olive oil, red wine vinegar, crumbled roquefort cheese
    50 min, 10 ingredients
  • Pear, Roquefort, and Caramelized Onion Galette Pear, Roquefort, and Caramelized Onion Galette
    sweet onions, thinly sliced (about 2 lb) and
    9 More
    sweet onions, thinly sliced (about 2 lb), butter or margarine, melted, salt, freshly ground pepper, refrigerated piecrusts, firm bosc pears, peeled and thinly sliced, all-purpose flour, coarsely chopped pecans, crumbled roquefort cheese, egg, lightly beaten
    10 ingredients
  • Roquefort Cheese Meatballs Roquefort Cheese Meatballs
    ground beef, roquefort cheese, crumbled, salt, pepper and
    2 More
    ground beef, roquefort cheese, crumbled, salt, pepper, butter, burgundy wine
    35 min, 6 ingredients
  • Roquefort Cheese Chips (Sandra Lee) Roquefort Cheese Chips (Sandra Lee)
    lightly salted kettle potato chips and
    4 More
    lightly salted kettle potato chips, white sauce (recommended : aunt penny s), cream cheese, half-and-half, crumbled roquefort cheese
    25 min, 5 ingredients
  • Roquefort Cheese Dressing Roquefort Cheese Dressing
    mayonnaise, buttermilk, evaporated milk and
    3 More
    mayonnaise, buttermilk, evaporated milk, worcestershire sauce, garlic salt, roquefort cheese crumbled
    6 ingredients
  • Endive Salad with Pears, Roquefort and Walnuts and Dijon Vinaigrette Endive Salad with Pears, Roquefort and Walnuts and Dijon Vinaigrette
    dijon mustard, red wine vinegar, minced shallots and
    6 More
    dijon mustard, red wine vinegar, minced shallots, extra virgin olive oil, salt and pepper, to taste, endives , center removed and julienned, pears, cored and cut into medium dice, shelled walnuts, crumbled roquefort cheese
    9 ingredients
  • Roquefort or Blue Cheese Quiche (Julia Child) Roquefort or Blue Cheese Quiche (Julia Child)
    roquefort cheese or 3 oz blue cheese and
    9 More
    roquefort cheese or 3 oz blue cheese, cream cheese or 6 oz cottage cheese, softened butter, whipping cream, eggs, salt, white pepper, cayenne pepper, minced fresh chives or 1/2 tsp minced green onion top, pastry shells , partly cooked
    45 min, 10 ingredients
  • Stack Salad of Beefsteak Tomatoes, Onions, Roquefort Cheese with Balsamic Syrup Drizzle (Emeril Lagasse) Stack Salad of Beefsteak Tomatoes, Onions, Roquefort Cheese with Balsamic Syrup Drizzle (Emeril Lagasse)
    beefsteak, creole , or vine-ripened tomatoes (12 to 14 oz... and
    8 More
    beefsteak, creole , or vine-ripened tomatoes (12 to 14 oz each), cored, salt, freshly ground black pepper, vidalia or other sweet onion, or 1 large (12 to 13 oz) onion, thinly sliced on a mandoline, arugula , tough stems removed, well-chilled roquefort cheese , or other blue-veined cheese, crumbled, balsamic syrup , recipe follows, extra-virgin olive oil, balsamic vinegar
    15 min, 9 ingredients
  • Mushroom Salad with Endive and Roquefort Cheese Mushroom Salad with Endive and Roquefort Cheese
    minced shallot, red wine vinegar, dijon mustard, sugar and
    6 More
    minced shallot, red wine vinegar, dijon mustard, sugar, grapeseed oil, heads belgian endive, thinly sliced, button mushrooms, stemmed, caps cut into matchstick-size strips, radishes, trimmed, thinly sliced, chopped fresh tarragon, crumbled roquefort cheese (about 1 1/2 oz)
    10 ingredients




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