15 pork west sauce Recipes

pork & beans, red kidney beans, butter beans drained, bacon fried, drained, diced, ground chuck or ground round browned, drained, whole large onion chopped, whole large green pepper chopped, ketc, bbq sauce, salt, pepper, spicy mustard, brown sugar or molasses, chili powder, hot sauce to taste

country-style pork ribs, chopped onion, barbecue sauce, orange zest, lime zest, salt, orange juice, lime juice

pork , shoulder, salt , to taste, pepper , to taste, garlic, minced, ground allspice, nutmeg, thyme, onion, minced, olive oil, lime juice, freshly squeezed, chicken stock , optional for sauce

pork chops (3/4-inch thick ), vegetable oil, onion , cut into 6 slices, chili powder, green pepper, chopped, uncooked rice, tomato sauce, water, salt

lean ground pork, garlic cloves, chopped, green onions, chopped, soy sauce, peanut or other mild vegetable oil, sugar, a few drops tabasco sauce , or a pinch of cayenne pepper, hoisin sauce, roasted peanuts, coarsely ground, a handful of cilantro, coarsely chopped

unsalted butter, minced yellow onion, ketchup, light brown sugar, yellow mustard, cider vinegar, worcestershire sauce, tabasco sauce, boneless pork shoulder, rolled and tied (boston butt), kosher salt, fresh ground black pepper, hamburger bun

salad oil, lean pork chops, rice, raw, salt, onion , cut into 6 slices, lime , cut into 6 slices, chili sauce, tomato juice or 3 cups water, tabasco sauce

chicken broth, diced tomatoes (puree half), serrano chili peppers, seeded and chopped, ground cumin (more if you like cumin, up to a tbsp is fine), ground oregano (mexican preferably ), dried chipotle powder (regular chili powder is not as hot), hungarian hot paprika (cayenne pepper can be substituted), black pepper (alternately, 2 tsp coarse and 1 tsp white pepper), dry mustard, vegetable oil , as needed for sauteing, onions, diced, garlic cloves, minced, lean pork, cut into 1/2- to 3/4-inch cubes (tenderloin is good), black beans, rinsed, frozen corn (or equivalent in canned corn), cooked rice (whole grain is best), jalapeno peppers, seeded and finely minced, hot pepper sauce, white vinegar, salt (or to taste), grated cheese , for garnish. monterey jack works well

boneless pork loin , trimmed of excess fat and cut into 1-inch slices, scallions, chopped, peanut oil, fresh lime juice, worcestershire sauce, peeled minced fresh ginger, dried sage, crumbled, ground allspice, red pepper flakes, onion, chopped, green bell pepper, chopped, salt, pepper, pineapple chunks, undrained

ground beef or 1 lb turkey, diced green pepper, diced onion, corn, drained, pork and beans, drained if you like, your favorite barbecue sauce, elbow macaroni or rice, to serve it over

ground beef, bacon, onion, chopped, brown sugar, white sugar, ketchup, kraft original barbecue sauce, mustard, molasses, salt, pepper, chili powder, red kidney beans, drained, pork and beans, butter beans, drained

extra lean ground beef, bacon, chopped, onion, chopped, ketchup, barbecue sauce, salt, yellow mustard, molasses, chili powder, pepper, kidney beans, drained, pork and beans, lima beans, drained

barbecue sauce, sour cream, olive oil, chopped red onion, butter, shredded barbecue pork, shredded cheddar, shredded monterey jack cheese, fresh cilantro leaves, flour tortillas (10 inches)