36 pork roasted pecan Recipes
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boneless rolled pork loin roast (3-1/2 lb) and12 Moreboneless rolled pork loin roast (3-1/2 lb), chopped green onions, butter, divided, orange juice, bay leaf, whole-berry cranberry sauce, chicken broth, chopped pecans, red wine vinegar, salt, pepper, sugar, apricot preserves1 hour 30 min, 13 ingredients
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dried cherries and17 Moredried cherries, ruby port wine or grape juice, warmed, divided, portobello mushrooms, divided, onion, finely chopped, olive oil, garlic cloves, minced, soft bread crumbs, chopped pecans, salt, pepper, balsamic vinegar, divided, boneless pork loin roast (3 to 4 lb), ruby port wine or grape juice, balsamic vinegar, chicken broth, garlic cloves, minced, heavy whipping cream35 min, 18 ingredients
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pork tenderloin , trimmed of visible fat, olive oil, salt and11 Morepork tenderloin , trimmed of visible fat, olive oil, salt, freshly ground black pepper, apricot jam, less-sodium soy sauce, pecans, coarsely chopped, celery stalk, finely chopped (about 1/3 cup), carrot, peeled and diced (about 1/3 cup), chopped onion, water, quick-cooking barley, cooked, dried apricot halves, chopped, chopped fresh parsley40 min, 14 ingredients
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qts. apple cider, kosher salt and14 Moreqts. apple cider, kosher salt, fresh sage, chopped and divided, boneless pork loin roast, pepper, olive oil, garnish: fresh sage , unshelled pecans, sage and pecan pesto, chopped pecans, toasted, fresh flat-leaf parsley , packed, fresh sage leaves , packed, grated parmesan cheese, extra-virgin olive oil, lemon juice, garlic, chopped, salt16 ingredients
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peeled sweet potatoes , cut into 1/2-inch-thick slices and14 Morepeeled sweet potatoes , cut into 1/2-inch-thick slices, brown sugar, divided, bacon slice, cut into 1-inch pieces, vegetable oil, red onion, sliced and separated into rings (about 1 1/2 cups), water, balsamic vinegar, grated peeled fresh ginger, pork tenderloin, all-purpose flour, divided, ground pecans, cracked black pepper, egg whites, lightly beaten, butter or stick margarine, chopped pecans, toasted16 ingredients
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fresh cut green beans, olive oil, salt, divided and9 Morefresh cut green beans, olive oil, salt, divided, bone-in center-cut pork chops, pepper, japanese breadcrumbs (panko), freshly grated parmesan cheese, lemon zest, chopped fresh thyme, vegetable oil, chopped pecans, butter30 min, 12 ingredients
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Pork Roast With Goat Cheese and Maple Sauce from Quebecgoat cheese, pecans or 3 tbsp walnuts, chopped, pork roast and9 Moregoat cheese, pecans or 3 tbsp walnuts, chopped, pork roast, maple syrup, water, salt and pepper, butter, shallot, chopped, veal stock or 1 cup chicken stock, port wine, maple syrup, flour1 hour 15 min, 12 ingredients
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Crown Pork Roast With Cranberry-Pecan Stuffingsalt, pepper, dried thyme and25 Moresalt, pepper, dried thyme, pork crown roast, trimmed (16 rib roast), butter or 1/4 cup margarine, all-purpose flour, chicken broth, orange liqueur, grated orange rind, salt, pepper, leaves kumquats, sugared kumquat, grapes (in cluster), crabapple, dried cranberries, orange liqueur, mild pork sausage, coarsely chopped celery, chopped onions, butter or 1/2 cup margarine, chicken broth, salt, pepper, dried thyme, pork stuffing mix, grated orange rind, chopped pecans4 hour , 28 ingredients
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Stuffed Pork Roast with Cranberry Sauceboneless pork loin, butter and11 Moreboneless pork loin, butter, onions, peeled and thinly sliced, pecans, day-old french bread, crusts removed, smoked ham, salt, fresh ground pepper, water, sugar, fresh cranberries, salt, ground black pepper1 hour 40 min, 13 ingredients
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Roasted Pork Tenderloin with Apricot-Barley Pilafpork tenderloin , trimmed of visible fat, olive oil, salt and11 Morepork tenderloin , trimmed of visible fat, olive oil, salt, freshly ground black pepper, apricot jam, low-sodium soy sauce, pecans, celery stalk, finely chopped (about 1/3 cup), carrot, peeled and finely chopped (about 1/3 cup), chopped onion, water, quick cooked barley, cooked, dried apricot halves, chopped, chopped fresh parsley20 min, 14 ingredients
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Carolina-Style Pulled Pork Sandwiches (Emeril Lagasse)bone-in boston butt pork roast , 6 to 8 lb and17 Morebone-in boston butt pork roast , 6 to 8 lb, essence , recipe follows, hickory , mesquite, pecan or apple wood chips, soaked, white wine vinegar, apple cider vinegar, granulated sugar, crushed red pepper flakes, hot pepper sauce, kosher salt and freshly ground black pepper, hamburger or hoagie buns, lightly toasted if desired, for serving, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme6 hour 15 min, 18 ingredients
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Pecan Encrusted Perfect Pork Loinapple cider or apple juice, boneless pork loin roast and7 Moreapple cider or apple juice, boneless pork loin roast, brown sugar, spicy brown mustard, salt, pepper, garlic cloves, minced, chopped, (almost finely chopped ) pecans2 hour 30 min, 9 ingredients
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Pecan-Cornbread-Stuffed Pork With Apple-Bourbon Gravycorn bread stuffing mix (such as pepperidge farm) and18 Morecorn bread stuffing mix (such as pepperidge farm), bourbon, divided, maple syrup, divided, chopped vidalia or other sweet onion, chopped peeled granny smith apple, chopped pecans, water, rubbed sage, dried thyme, pepper, lean rolled boned pork loin roast, salt, thick) slices vidalia or other sweet onion, thick) rings granny smith apple, unsweetened apple juice, salt, all-purpose flour, water19 ingredients
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Roasted Brined Pork Tenderloin Rolled in Toasted Pecanswhole cinnamon sticks, whole star anise, bay leaves and12 Morewhole cinnamon sticks, whole star anise, bay leaves, allspice berry, cumin seed, garlic, coriander seed, black peppercorns, warm water, sugar, kosher salt, pork tenderloin , trimmed of fat and silverskin (about 8 oz each), honey mustard, chopped pecans12 hour 20 min, 15 ingredients
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