26 pork loin stuffed cream peppers Recipes

pork loin , about 8 to 10 inches long and 4 inches in diameter (not a tenderloin), cream cheese, softened, cooked baby shrimp, jalapeno pepper, diced into small pieces (deseeded), green onions, chopped, a your favorite barbecue rub, worcestershire sauce

dried cherries, water, chopped onion, chopped celery, minced fresh parsley, shredded carrot, rubbed sage, minced fresh rosemary, butter, minced garlic, salad croutons, chicken broth, pepper, divided, ground nutmeg, almond extract, boneless whole pork loin roast (about 3 lb), chicken broth, water, heavy whipping cream, minced fresh rosemary

garlic cloves, minced and divided, salt, divided, freshly ground black pepper, divided, sun-dried tomatoes , packed without oil, diced, frozen chopped spinach, thawed, drained, and squeezed dry, crumbled reduced-fat feta cheese, style fat-free cream cheese, grated lemon rind, boneless center-cut loin pork chops, trimmed, fresh lemon juice, dijon mustard, dried oregano

pork tenderloins, trimmed, minced fresh parsley, divided, kosher salt, divided, freshly ground black pepper, garlic clove, minced, sized pitted dried plums, sliced roasted piquillo peppers, all-purpose flour, olive oil, vertically sliced vidalia or other sweet onion, black peppercorns, garlic cloves, unpeeled, bay leaf, fat-free , less-sodium chicken broth, cream sherry, ground cumin

dried cherries, water, chopped onion, chopped celery, shredded carrot, dried parsley flakes, butter, sage stuffing mix, reduced-sodium chicken broth, boneless pork loin chops (1 inch thick and 6 oz each), pepper, vegetable oil, king arthur unbleached all-purpose flour, dried rosemary, crushed, salt, reduced-sodium chicken broth, heavy whipping cream

king arthur unbleached all-purpose flour, lemon-pepper seasoning, butter, melted, heavy whipping cream, shredded swiss cheese, boneless pork loin roast (2 to 2-1/2 lb), trimmed, sliced deli ham, paprika, dried marjoram , oregano and basil, onion, finely chopped, butter, cornstarch, heavy whipping cream, chicken broth, sour cream, salt to taste

butter, onion, finely chopped, ground pepper, apple cider, granny smith apple, peeled and diced, dried apricot, chopped, sage, rubbed (divided ), cornbread stuffing mix, boneless pork loin roast, granny smith apples, cut into wedges, olive oil, divided, cider, heavy cream, brown sugar

cut boneless pork loin chops, salt and pepper, extra-virgin olive oil , 3 turns of the pan, divided, chicken stock, divided , plus a splash, italian bulk sausage, ribs celery, chopped, onion, chopped, red bell pepper, chopped, dried apricots, chopped, chopped parsley leaves, chopped sage leaves or 1 tsp dried sage, heavy cream

grapeseed oil , plus 2 tablespoons, onion, diced, ground italian pork sausage, prepared and crumbled cornbread, chopped fresh sage leaves, chopped fresh thyme leaves, chopped fresh parsley leaves, egg whites , whipped to form peaks, heavy cream, melted butter, salt and freshly ground black pepper, pork loin

boneless pork loin, kitchen twine, garlic salt, fresh ground black pepper, frozen spinach, thawed and drained, cream cheese, softened, crumbled blue cheese, dijon mustard, dried oregano, dried basil, ground black pepper, chopped green onion, bacon, cooked and crumbled, walnuts, chopped (optional)

dried apricots, pecan pieces, whole clove garlic, salt, pepper, dried thyme divided, molasses divided, vegetable oil divided, boneless pork loin well trimmed, bourbon, chicken broth, whipping cream, salt

butter, chopped onion, fresh bread crumbs, granny smith apples, cored, peeled, and chopped, golden raisins, orange , zested, caraway seeds, salt and pepper, boned pork loin, apple cider, sour cream, white wine

whole pork loin, spinach, blanched, fresh or dried peaches or other favorite fruit, salt and freshly ground black pepper, cooking oil, garnet yams, oil, butter, cream , optional, limes, juiced, molasses, sherry wine vinegar, lemons, juiced, heads radicchio

all-purpose flour, lemon pepper seasoning, butter or 2 tbsp margarine, melted, heavy cream, shredded swiss cheese, boneless pork loin roast, sliced deli ham, paprika, dried marjoram, dried oregano, dried basil, onion, chopped, butter, cornstarch, heavy whipping cream, chicken broth, sour cream, salt

frozen chopped spinach, thawed and drained, cream cheese, softened, green onions, chopped, chopped fresh basil, garlic cloves, minced, chopped fresh tarragon, ground red pepper, boneless pork loin roast, salt, pepper

pork tenderloin , butterflied and pounded thin (3/4 - 1 lb each), salt, pepper, olive oil (to saute the pork), olive oil, lemon juice, orange juice, dried oregano, minced garlic, cumin, red pepper flakes, fresh cuban bread cubes, milk, fresh parsley, minced garlic, grated swiss cheese, dill pickle slices, provolone cheese, baked ham, salt, black pepper, olive oil, white wine vinegar, shallot, fine chopped, dijon mustard, heavy cream, lemon juice (fresh ), dried oregano, sugar, salt, pepper

unsalted butter, chopped shallot, fresh breadcrumb (about 2 slices of white bread whirled in a blender), coarsely chopped dried apple (don tsp think apple chips would work here), chopped fresh sage, salt & freshly ground black pepper, chicken stock, pork loin chops (bone-in center-cut about 3/4 lb. each), vegetable oil, applejack (apple brandy or calvados- i bet regular brandy would work here), cornstarch, chicken stock, cream, chopped fresh sage

herb herb-seasoned stuffing cubes, butter, melted, coarsely chopped zucchini, condensed cream of celery soup, carton light sour cream, milk, shredded carrot, snipped fresh parsley or 1 tsp dried parsley flakes, ground black pepper, pork loin chops, cut 3/4 inch thick