37 pork crumb crust Recipes

  • Crumb-Crusted Pork Roast with Root Vegetables
    boneless pork loin roast (2 to 3 lb), honey, molasses and
    13 More
    boneless pork loin roast (2 to 3 lb), honey, molasses, spicy brown mustard, rubbed sage, dried thyme, dried rosemary, crushed, soft whole wheat bread crumbs, grated parmesan cheese, rutabaga, peeled and cubed, sweet potato, peeled and cubed, celery root, peeled and cubed, onion, cut into wedges, canola oil, salt, pepper
    25 min, 16 ingredients
  • Roast Pork Loin With Crumb Crust
    boneless pork loin, trimmed, salt, pepper and
    5 More
    boneless pork loin, trimmed, salt, pepper, fine, dry breadcrumbs, olive oil, chopped fresh parsley, chopped garlic, coarse-grained dijon mustard
    30 min, 8 ingredients
  • Dijon Crusted Pork Chops
    pork chops, dijon mustard and
    4 More
    pork chops, dijon mustard, stalk fresh rosemary, leaves only chopped, seasoned bread crumbs, salt and pepper, olive oil
    27 min, 6 ingredients
  • Panko Crusted Pork Chops
    pork chops, bone in or boneless, 3/4-1 in. thick and
    7 More
    pork chops, bone in or boneless, 3/4-1 in. thick, eggs, beaten, flour, panko bread crumbs, thyme, ground sage, salt and pepper to taste, olive oil
    8 ingredients
  • Garlic & Parmesan Crusted Pork Chops
    pork chops (1/2 inch thick , either bone in or boneless) and
    10 More
    pork chops (1/2 inch thick , either bone in or boneless), salt, fresh ground black pepper, dried rubbed sage, dried thyme, parmesan cheese (best if freshly grated ), eggs, olive oil, seasoned dry bread crumb (we use italian style), garlic cloves (chopped ), oil (for frying )
    35 min, 11 ingredients
  • Parsley and Parmesan Crusted Pork Tenderloin
    pork tenderloins, bread crumbs, chopped fresh parsley and
    6 More
    pork tenderloins, bread crumbs, chopped fresh parsley, grated parmesan cheese, dried thyme, salt, freshly ground black pepper, dijon mustard, garlic, minced
    35 min, 10 ingredients
  • Herb-Crusted Pork Roast
    ground mustard, lemon-herb seasoning, salt, pepper and
    10 More
    ground mustard, lemon-herb seasoning, salt, pepper, bone-in pork loin roast (4 lb), olive oil, divided, dijon mustard, soft bread crumbs, grated parmesan cheese, minced fresh basil or 4 tsp dried basil, minced fresh thyme, minced fresh rosemary, garlic cloves, minced, white wine or chicken broth
    25 min, 14 ingredients
  • Pecan Crusted Pork Chops
    thick center-cut pork chops, honey mustard dressing and
    6 More
    thick center-cut pork chops, honey mustard dressing, unsalted blanched pecans, seasoned bread crumbs, butter, room temp. and cut into small pieces, olive oil, baking dish sprayed with cooking oil, good quality maple syrup
    40 min, 8 ingredients
  • Graham Crusted Pork Chops
    thick cut pork chops, graham cracker crumbs and
    6 More
    thick cut pork chops, graham cracker crumbs, ground cinnamon, curry powder, dried rosemary, salt, ground black pepper, egg, beaten
    45 min, 8 ingredients
  • Spanish Crusted Roast Pork
    olive oil, divided, garlic cloves, minced and
    6 More
    olive oil, divided, garlic cloves, minced, panko breadcrumbs (japanese bread crumbs), sliced almonds, toasted, cooled , and coarsely ground in a food processor, chopped rosemary, smoked paprika, divided, madeira wine, pork tenderloin
    45 min, 8 ingredients
  • Pecan-Crusted Pork with Pumpkin Butter
    pumpkin puree, apple juice, sugar, ground ginger and
    5 More
    pumpkin puree, apple juice, sugar, ground ginger, ground cinnamon, pecans, bread crumbs, thick) boneless pork chops, oil for frying
    30 min, 10 ingredients
  • Crusted Pork Chops Wrapped in Bacon Crusted Pork Chops Wrapped in Bacon
    pork chops, bone-in (very thin breakfast-type chop) and
    10 More
    pork chops, bone-in (very thin breakfast-type chop), salt and fresh black pepper, garlic powder, bacon (1 per chop ), egg, beaten, milk or 1 tbsp water, all-purpose flour, seasoned bread crumbs, parmesan cheese, vegetable oil, butter
    25 min, 11 ingredients
  • Pork Roast with a Walnut-Parmesan Crust Pork Roast with a Walnut-Parmesan Crust
    walnut halves (about 3 oz), unsalted butter, onion, minced and
    11 More
    walnut halves (about 3 oz), unsalted butter, onion, minced, toasted fine bread crumbs, chopped flat-leaf parsley, chopped sage, freshly grated parmesan cheese, salt and freshly ground pepper, boneless pork shoulder roast , butterflied, extra-virgin olive oil, water, dry red wine, chicken stock or canned low-sodium broth, all-purpose flour
    14 ingredients
  • Pork Tenderloin -- Ginger Crusted With Maple Mustard Sauce Pork Tenderloin -- Ginger Crusted With Maple Mustard Sauce
    butter, onion, finely chopped, flour, chicken stock and
    11 More
    butter, onion, finely chopped, flour, chicken stock, dijon mustard, pure maple syrup, soy sauce, salt and pepper, panko breadcrumbs (japanese coarse dry crumb) or 1 cup coarse dry breadcrumbs, ground ginger, salt, pepper, dijon mustard, pure maple syrup, pork tenderloin
    40 min, 15 ingredients
  • Grilled Double-Cut Andouille Crusted Pork Chops with a Creole Mustard, Caramelized Onion Reduction Sauce (Emeril Lagasse) Grilled Double-Cut Andouille Crusted Pork Chops with a Creole Mustard, Caramelized Onion Reduction Sauce (Emeril Lagasse)
    each (14-oz each) double-cut pork chops, olive oil and
    17 More
    each (14-oz each) double-cut pork chops, olive oil, creole mustard, andouille crust , recipe follows, juliennd onions, chopped garlic, percent pure cane syrup, veal reduction, salt and pepper, roasted garlic mash potatoes , recipe follows, chopped green onions, andouille, bread crumbs, heads of garlic, halved, olive oil, potatoes, peeled and diced, butter, cubed, heavy cream, salt and white pepper
    55 min, 19 ingredients
  • Roast Pork Loin in Horseradish Crust Roast Pork Loin in Horseradish Crust
    fresh bread crumbs (about 2 slices), olive oil and
    9 More
    fresh bread crumbs (about 2 slices), olive oil, drained bottled horseradish , or to taste, a 1-lb piece boneless pork loin, dijon mustard, vegetable oil, red cabbage, sliced thin (about 6 cups), red onion, sliced thin, water, balsamic vinegar, sugar
    11 ingredients
  • Spanish Crusted Roast Pork Tenderloin Spanish Crusted Roast Pork Tenderloin
    olive oil, divided, garlic cloves, minced and
    6 More
    olive oil, divided, garlic cloves, minced, panko (japanese bread crumbs), sliced almonds, toasted, cooled , and coarsely ground in a food processor, chopped rosemary, pimenton (smoked paprika), divided, madeira, pork tenderloins
    45 min, 8 ingredients
  • Oatmeal Crusted Pork Loin (Robert Irvine) Oatmeal Crusted Pork Loin (Robert Irvine)
    canola oil, pork loin , boned and trimmed, paprika and
    10 More
    canola oil, pork loin , boned and trimmed, paprika, salt and freshly ground black pepper, minced garlic, chopped thyme leaves, chopped tarragon leaves, chopped sage leaves, panko bread crumbs, oatmeal, melted butter, apricot preserves, water
    1 hour 10 min, 13 ingredients




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