121 pleaser chees Recipes

tomatoes - ripe and uniform, farmer cheese, melted butter, salt, garlic, minced, fresh herbs such as flat leaf parsley , dill, mint or basil, finely chopped

salt, oil, rice flour, sago flour, water, toasted sesame seeds, crispy shallots, ingredients for mushroom soy sauce, oil, ginger, sugar, mushroom soy sauce, water

coconut cream, unsweetened pineapple juice, vodka, carbonated lemon-lime beverage

butter (if more is needed, feel free), onion, diced, ham (if you re a vegetarian or you just don tsp want to use meat, feel free to just use vegetables. korean ) or 1 cup pork (if you re a vegetarian or you just don tsp want to use meat, feel free to just use vegetables. korean ) or 1 cup any other meat, cooked and diced (if you re a vegetarian or you just don tsp want to use meat, feel free to just use vegetables. korean ), kim chee, cut into small pieces, kim chee liquid, cooked rice (me and my family eat sticky rice), dashi stock, sesame oil (optional)

grapefruit, sliced in half, sugar, cinnamon, maraschino cherry (optional)

sugar (or more for a sweeter taste), unsweetened kool-aid powdered drink mix (do not use sugar-free), milk (use low-fat or for more creamy taste use 18% table cream)

ground chicken, spring onions, chopped, carrot, grated, plain flour, parsley, finely chopped, french mustard, egg

tomatoes - ripe and uniform, farmer cheese, melted butter, salt, garlic, minced, fresh herbs such as flat leaf parsley , dill, mint or basil, finely chopped

cream cheese, drained & softened, korean kim chee, chinese chili-garlic sauce, lu brand digestive biscuit

spam, flour , for dredging, eggs mixed with 1/2 cup water, panko bread crumbs, butter, for frying, kim chee fried rice , recipe follows, truffleyaki sauce , recipe follows

soy sauce, chopped garlic, sesame oil, sugar, minced gingerroot, freshly ground black pepper, flank steak, sliced into 1/8-inch thick , 2-inch-long slivers, vegetable oil, green onions, cut into 2-inch pieces, green and white parts, shiitake mushrooms, stems removed and thinly sliced, mung bean sprouts, fresh watercress, rinsed and patted dry, kim chee , recipe follows, chopped fresh cilantro leave

time , who knows none given., dim sum style chee cheong fun, rice flour, wheat starch flour, corn flour, oil, water, salt, sauce (lalette s), oil, sugar, a few slices of ginger (optional), water, mushroom flavoured soy sauce or normal light soy sauce, dark soy sauce, sweet sauce (cwl s recipe), water, hoisin sauce, soya sauce, dark soya sauce

salt, oil, rice flour, sago flour, water, toasted sesame seeds, crispy shallots

kim chee, in 1-inch squares, crushed garlic, pork, sliced thin (optional), salad oil, kim chee juice (from kim chee), water, tofu, in cubes, scallions, in 1-inch pieces

shrimp, serrano peppers or 3 jalapeno peppers, rich unsweetened coconut cream (preferably mae ploy or chao koh brand -spoon the thickest cream off the top of an unshaken can of co), red curry paste, fish sauce , as needed (some packaged curry pastes are already heavily salted), palm sugar (to taste), kaffir lime leaves, very finely slivered, thai basil

crushed saltine crackers, cooked rice, ground beef, chopped onion, tomato juice, water, taco seasoning, seasoning salt, pepper, shredded lettuce, tomatoes, diced, butter, flour, milk, cubed american cheese, shredded cheddar cheese, chopped green olives, tortilla chips

flour, butter or 2/3 cup margarine, softened, brown sugar, egg, vanilla, cinnamon, baking powder, salt, oatmeal, uncooked, shredded cheddar cheese, raisins, chopped apple

chicken breasts , cut into strips, onion, chopped, chopped garlic, chicken broth (or half a bullion, dissolved), quartered artichokes, drained, roasted red peppers, sliced, tomato, chopped into big pieces, crushed red pepper flakes, flakes, cornstarch , dissolved in, cold water, salt and pepper