141912 plantains cajeta milk caramel Recipes

milk, caramel sauce, butter, cubed with bread, braeburn apples, peeled, cored, sliced, eggs, beaten, all-purpose flour, brown sugar, butter, softened, chopped toasted pecans, warm caramel topping (optional)

cottage living magazine ), level : intermediate to advanced, caramel cake with caramel cream cheese frosting, makes 1 (9-inch) 2-layer cake, cake flour, baking powder, salt, granulated sugar, light brown sugar, divided, butter, softened and divided, eggs, vanilla extract, milk, evaporated milk, caramel cream cheese frosting, light brown sugar, butter, divided, heavy whipping cream, cream cheese, softened, vanilla extract, salt, powdered sugar, pecan praline (topping ), sugar, water, pecans, chopped

cubes dry* challah bread or other sweet bread, ghirardelli 60% cacao bittersweet chocolate baking chips, divided, ghirardelli milk & caramel squares chocolate, broken, eggs, half-and-half, light cream , or whole milk, granulated sugar, vanilla extract, ground cinnamon, unsalted butter, granulated sugar, half-and-half, light cream , or whole milk, coffee-flavor liqueur (optional)

cold brewed coffee, milk, caramel flavoring syrup, sugar, scoops coffee ice cream, scoops dulce de leche ice cream, cream and caramel sundae syrup

cake flour, baking powder, salt, granulated sugar, light brown sugar, divided, butter, softened and divided, eggs, vanilla extract, milk, evaporated milk, caramel cream cheese frosting, garnish: pecan praline

coffee ice cream, slightly softened, milk, caramel sauce, cream

chocolate milk, caramel topping, pecans, chopped , if desired (optional)

butter (4oz, room temperature ), sugar (caster or super fine), eggs (room temperature ), plain flour, self raising flour, milk, caramel sauce (see above)

all-purpose flour, brown sugar, butter or 1/3 cup margarine, softened, chopped toasted pecans, milk, caramel ice cream topping, butter or 1/4 cup margarine, cubed white bread or 4 cups rolls, peeled thinly sliced apples, eggs, beaten, ice cream topping or apples, slices or mint sprig (to garnish)

evaporated milk, caramels, german chocolate cake mix, butter, melted, chocolate chips

all-purpose flour, lightly packed brown sugar, oats, cold butter, egg, beaten, chopped pecans, sweetened condensed milk, caramels , unwrapped, butter

plantains, very ripe, cajeta mexican caramel sauce, chopped pecans or 1/2 cup walnuts or 1/2 cup almonds, shredded coconut (optional)

milk (goat s , cow s , or a mixture of the two), sugar, vanilla bean , split open (large, plump, preferably mexican or substitute 1 tbsp pure mexican vanilla extract), baking soda , dissolved in 1 tbsp water

milk, caramel ice cream topping, chocolate ice cream, softened, instant malted milk powder, chopped pecans (optional), grated chocolate (optional)

brownie mix, oil, water, eggs, sweetened condensed milk, caramels (about 1 cup), pecans, broken, semi-sweet chocolate chips

eagle brand sweetened condensed milk , caramelized, white chocolate chips, heavy cream or 2 cups whipping cream, salt, vanilla

german chocolate cake mix, water , oil and eggs called for in the cake mix directions, sweetened condensed milk, caramel topping, fluffy white frosting, toffee chips, substitute butterscotch or fudge topping

sugar, unsweetened cocoa, skim milk, caramel ice cream topping