27 pickled jalapeno carrots bay Recipes

vegetable oil or 1 tbsp olive oil, fresh jalapeno chilies , cut in half lengthwise, onion (10 thin slices), carrots , slices, garlic cloves, cut in half, kosher salt, bay leaf, black peppercorns, whole dried mexican oregano, rubbed to a powder, white vinegar

carrots, sliced 1/4-inch thick, onions, peeled, sliced 1/4-inch thick, garlic cloves, minced, fresh oregano, chopped, pickled jalapeno peppers , in vinegar, sliced, olive oil, white wine vinegar, black pepper, bay leaves, salt

olive oil, head garlic, separated into cloves and peeled, whole black peppercorn, carrots, peeled and cut into diagonal slices, jicama, peeled and cut into 3/4 inch cubes, water, distilled white vinegar, head cauliflower , sepapated into florets, onion , cut into 1-inch pieces, sliced seeded canned jalapeno pepper, bay leaves, salt, dried thyme, crumbled, dried oregano, crumbles, dried marjoram, crumbled, zucchini, cut into 3/4-inch cubes

distilled white vinegar, white grape juice, fresh dill sprigs, dried red chilies, halved, whole star anise, lemon peel, bay leaves, whole coriander seeds, honey, salt, white and/or purple pearl onions (about 7 oz), baby carrots (about 7 oz), cauliflower florets, baby yellow pattypan squash (about 8 oz, halved ), thick slices from 1 large unpeeled cucumber, stemmed seedless green grapes, wide-mouth jars, red bell pepper, stemmed, seeded , cut into 1-inch pieces, firm cherry tomatoes (about 8 oz), stemmed, whole star anise, bay leaves, fresh dill sprigs, garlic cloves, thinly sliced, red or green jalapeno or serrano chilies with stems, halved lengthwise

olive oil, jumbo shrimp, peeled and deveined, julienne-cut red bell pepper, cider vinegar, vertically sliced onion, julienne-cut carrot, sliced jalapeno pepper, sugar, ground cumin, salt, crushed red pepper, bay leaves, chopped fresh cilantro

whole cumin seeds, whole coriander seeds, yellow and/or orange bell peppers, seeded, thinly sliced, fresh chiles , such as jalapenos or serranos, stemmed, seeded, thinly sliced, carrots, cider vinegar, raw sugar, coarse salt, dried bay leaves

vegetable oil, diced white onion, diced celery, diced carrot, ear corn, shucked and kernels removed or 1 cup frozen corn, thawed, garlic cloves, minced, jalapenos, stemmed and deveined, ground turkey, tomato puree, bay leaf, fresh thyme, leaves removed and chopped, springs fresh oregano, leaves removed and chopped, salt and freshly ground black pepper, hamburger buns, suggestion : pickled jalapenos and avocado slices

extra virgin olive oil, garlic cloves, peeled, yellow onion, peeled and cut into wedges, carrots, peeled and sliced diagonally, black peppercorns, dried thyme, dried oregano, dried marjoram, bay leaves, salt, head cauliflower, cored and cut into florets, jalapenos, stemmed, seeded and chopped, white vinegar, zucchini, trimmed and sliced diagonally, jicama, peeled, trimmed and cut into 3/4-inch dice

boneless skinless chicken breasts, chicken broth, red onion, diced, carrots, diced, boiling potato, diced, tomato paste, bay leaf, garlic cloves, chopped, chipotle chile in adobo, pureed, pickled jalapeno pepper , chile seeded chopped, dried mexican oregano, cumin, salt , to taste, white pepper , to taste, zucchini, diced, yellow squash, diced, red bell pepper, diced, lime , juice of, sweet sherry (preferably harvey s bristol cream), fresh cilantro, chopped, fresh mint, chopped, corn tortillas (cut into thin strips), oil, monterey jack cheese, shredded, avocados, fresh cilantro leaves

black peppercorns, dried thyme, dried marjoram, dried oregano, bay leaves, whole garlic head, thick) diagonally sliced carrot (about 1 lb), vegetable oil, onions, each cut into 12 wedges, sliced pickled jalapeno peppers, undrained, cider vinegar, water, cauliflower florets, sliced peeled jicama , cut into triangles, thick) diagonally sliced zucchini

sliced jalapeno peppers, sliced into rings, carrots, bay leaves, white pearl onions, distilled white vinegar, water, salt

olive oil, whole garlic cloves, peeled and lightly smashed, carrots, peeled and sliced into 1/4 inch thick pieces, white vinegar, bay leaves, peppercorns, salt, water, sliced pickled jalapeno peppers

white vinegar, water, carrots, peeled and sliced into 1/4-inch thick pieces, garlic, peeled and thinly sliced, white onion, sliced, bay leaf, peppercorns, salt, pickled jalapenos, seedless green and red grapes, olive oil, potatoes, peeled and diced, onions, diced, eggs, milk, salt and freshly ground black pepper

pickling cucumbers or kirbies, water, white vinegar, coarse salt, granulated sugar, ground cumin, black peppercorns, turmeric, bay leaf, onion, sliced, stalk celery, sliced, carrot, peeled and sliced, jalapeno pepper, sliced with seeds, stalk celery, sliced, carrot, peeled and sliced, jalapeno pepper, sliced with seeds, garlic cloves, peeled, dill, thyme

diced onions, diced celery, garlic cloves, chopped, vegetable oil, chicken breast, cooked and diced, water, bay leaf, chopped green chilies, oregano, cumin, dry mustard, basil, old bay seasoning, a 7-oz can chipotle in adobo, chopped, chicken base, pickled jalapeno, chopped, white beans , soaked overnight, heavy cream, shredded carrots, sour cream

onions, sliced ring separated, carrots, sliced, bell peppers , chopped chunky, jalapeno pepper, de-seeded, cucumbers, peeled and sliced, bay leaves , 2 per jar, garlic cloves, 3 per jar, water, white vinegar or 1/3 red wine vinegar, canola oil or 1/4 tsp olive oil, kosher salt

feet, split, water, red wine vinegar, black peppercorns, bay leaves, salt, dried thyme, carrot, peeled and diced, poblano chile, stemmed, seeded and diced, red bell pepper, cored, seeded and diced, yellow bell pepper, cored, seeded and diced, jalapeno chiles, stemmed, seeded and minced, olive oil, freshly ground black pepper, lettuce leaves for serving

fresh jalapeno chilies, carrots (6 oz. total ), onion (6 oz.), distilled vinegar, salad oil (or 1/4 cup each and olive oil), garlic cloves, peeled, dried oregano, crumbled, dried bay leaf, salt and pepper