12 pesto tomato three cheeses Recipes

chopped red onion, chopped sweet red pepper, olive oil, prebaked 12-inch pizza crust, prepared pesto, crumbled feta cheese, shredded part-skim mozzarella cheese, shredded parmesan cheese, chopped ripe olives, tomato, thinly sliced

chopped red onion, chopped sweet red pepper, olive oil, prebaked 12-inch thin pizza crust, prepared pesto sauce, chopped ripe olives, crumbled feta cheese, shredded part-skim mozzarella cheese, shredded parmesan cheese, tomatoes, thinly sliced

unsliced french bread, butter, melted, garlic cloves, minced, prepared pesto, spaghetti sauce, shredded part-skim mozzarella cheese, water-packed artichoke hearts, rinsed, drained and chopped, chopped ripe olives, oil-packed sun-dried tomatoes, finely chopped, tomatoes, sliced, crumbled feta cheese, grated parmesan cheese

pizza dough, mozzarella cheese, shredded, parmesan cheese, shredded, chicken breast, grilled & sliced, artichoke hearts, well-drained & quartered, sun-dried tomato, chopped, ricotta cheese, red pepper flakes (optional), basil pesto

sweet red pepper, coarsely chopped, yellow pepper, coarsely chopped, green pepper, coarsely chopped, chopped onion, garlic cloves, minced (or 2 tsp. prepack minced garlic), drained and chopped canned italian-style plum tomato, angel hair pasta, pine nuts, fresh basil, leaves only, olive oil, chicken broth, defatted, grated parmesan cheese

fresh three-cheese tortellini, bottled minced garlic, zucchini, halved and thinly sliced (about 2 zucchini), chopped plum tomato (about 4 tomatoes), prepared pesto, salt, freshly ground black pepper, shredded parmesan cheese

quartered cherry tomatoes, sliced shallots, extra-virgin olive oil, divided, balsamic vinegar, ricotta cheese, crumbled blue cheese , loosely measured, prepared basil pesto, salt, divided, fresh lemon juice, grated lemon peel , loosely measured, french or artisan type baguette , cut 1/4-inch thick on the diagonal, grinds black peppercorns (using handheld grinder), chopped fresh basil leaves, shredded fresh pecorino romano cheese , loosely measured

olive oil, diced onion, water, diced zucchini, frozen mixed vegetables, dried oregano, black pepper, garlic cloves, minced, diced tomatoes, undrained, vegetable broth, commercial pesto, fresh three-cheese tortellini, uncooked

penne, cooked, lean ground beef, classico spicy tomato and pesto pasta sauce, ricotta cheese, shredded mozzarella cheese, grated parmesan cheese, egg

vine-ripened tomatoes (about 1 1/2 lb), sliced, mozzarella cheese (preferably fresh), sliced 1/4 inch thick, freshly ground black pepper to taste, basil , mint, and/or parsley sprigs for garnish if desired