24 pesto pepper wraps Recipes
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canned tuna, pesto sauce and8 Morecanned tuna, pesto sauce, ranch dressing or 3 tbsp light ranch salad dressing, cheddar cheese, grated or 1 cup monterey jack cheese, lettuce, flour tortillas, black pepper, sliced black olives, stalks celery, chopped (and or or), apple, chopped into small pieces15 min, 10 ingredients
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pesto, fresh basil leaves , packed tightly, kosher salt and13 Morepesto, fresh basil leaves , packed tightly, kosher salt, garlic, coarsely chopped, pepper, pine nuts, extra-virgin olive oil, parmesan cheese, freshly grated, unsalted butter, chicken, chicken breasts, prosciutto, dijon mustard, pepper, cream, pine nuts to garnish30 min, 16 ingredients
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red onion, sliced, zucchini, sliced, eggplant, sliced and8 Morered onion, sliced, zucchini, sliced, eggplant, sliced, fresh mushrooms, sliced, red bell pepper, sliced, olive oil, salt and ground black pepper to taste, whole grain tortillas, goat cheese, basil pesto, avocado, sliced35 min, 11 ingredients
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vegetable oil (becel), onion, chopped and14 Morevegetable oil (becel), onion, chopped, chopped sweet red pepper, chopped sweet green pepper, chopped peeled eggplants, chopped zucchini, garlic , smashed (to taste), dried basil or 1 tbsp fresh basil, chopped, dried thyme, dried oregano, tomato, chopped, salt, fresh ground black pepper, low-fat flour tortillas , 6 inch, crumbled feta cheese, prepared low-fat pesto45 min, 16 ingredients
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fresh cilantro leaves, pine nuts and18 Morefresh cilantro leaves, pine nuts, cotija cheese (feta or grated parmesan will substitute), ground cumin, garlic cloves, minced, lime juice, salt, olive oil (more if desired), sun-dried tomato, tomato sauce, cayenne pepper, garlic clove, salt, vinegar, brown sugar, olive oil, whole wheat tortillas, red bell pepper, zucchini, cooked chicken breast, sliced40 min, 20 ingredients
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artichoke hearts, drained and finely chopped, cream cheese and8 Moreartichoke hearts, drained and finely chopped, cream cheese, green onions, thinly sliced, parmesan cheese, grated, feta cheese, crumbled, prepared pesto sauce, tortillas, roasted red peppers, drained and cut into strips, plain yogurt, fresh chives, snipped15 min, 11 ingredients
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Pesto Chicken & Pepper Wrapspesto sauce, you can use homemade or store-bought pesto s... and12 Morepesto sauce, you can use homemade or store-bought pesto sauce, red wine vinegar, salt, black pepper, boneless skinless chicken breasts or 1 1/4 lbs boneless skinless chicken thighs, red bell peppers, stemmed,seeded,halved, flour tortillas (8 inch), mozzarella cheese, lettuce leaves, orange slice, red chile, green chili, fresh basil sprig37 min, 13 ingredients
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Pesto Chicken Wrap With Sun-Dried Tomatoessalt , to taste, couscous, garlic cloves, peeled and9 Moresalt , to taste, couscous, garlic cloves, peeled, fresh basil leaves, stems removed, olive oil, pepper , to taste, grated parmesan cheese, coarsely chopped walnuts, burrito-size flour tortillas, warmed, shredded cooked chicken, seasoned to taste, sun-dried tomatoes packed in oil, drained and coarsely chopped, yellow bell pepper, cored, seeded, and diced45 min, 12 ingredients
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Pesto-Style Chicken Wrapmayonnaise, fresh basil leaf, fresh chives, chopped and8 Moremayonnaise, fresh basil leaf, fresh chives, chopped, fresh lime juice, parmesan cheese, freshly grated, boneless chicken breast halves, cooked and cooled, olive oil, fresh ground pepper, whole wheat tortillas, provolone cheese, sliced, sun-dried tomato packed in oil, minced15 min, 11 ingredients
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Low Calorie Yummy Turkey Lettuce Wrappesto sauce (i use classico's sundried tomato) and3 Morepesto sauce (i use classico s sundried tomato), head iceberg lettuce, turkey slices (i use oscar myer deli selects), red bell pepper (sometimes i use cucumber instead or even both!)5 min, 4 ingredients
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Low-carb Chicken Pesto Wrapwhole wheat tortilla and6 Morewhole wheat tortilla, basil pesto (the kind in a jar, i use classico), roasted deli chicken, provolone cheese, lettuce, roasted bell peppers or tomato, as desired, salt and pepper10 min, 7 ingredients
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Phyllo-Wrapped Pesto Chickensheets phyllo dough (14x 9-inch size) and5 Moresheets phyllo dough (14x 9-inch size), butter, melted, divided, boneless skinless chicken breast halves (7 oz each), pepper to taste, basil pesto, monterey jack cheese1 hour , 6 ingredients
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Fire Roasted Snapper Wrapped in Green Corn Husks with Charred Corn-Charred Jalapeno Salsa, and Jalapeno Pesto (Bobby Flay)ears corn, jalapeno chiles and17 Moreears corn, jalapeno chiles, canola oil for brushing , plus 2 to 3 tbsp, kosher salt and freshly ground black pepper, red onion, finely diced, limes, juiced, honey, cilantro , to taste, red snapper fillets, 8-oz each, limes, halved, string for tying fish, corn milk and jalapeno pesto sauce, recipe follows, cilantro leaves, grilled jalapenos , from recipe above, garlic, pine nuts, kosher salt and freshly ground black pepper, extra-virgin olive oil, corn cobs , from recipe above40 min, 19 ingredients
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Tomato, Ham & Egg Wrap-Upsflour tortillas (either plain or sundried tomato), egg and5 Moreflour tortillas (either plain or sundried tomato), egg, ham (shaved or very thinly sliced ), tomatoes, garlic aioli (or 1/4cup basil pesto), tasty cheese (grated ), salt & freshly ground black pepper30 min, 7 ingredients
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