1808 perfect courtesy arabian Recipes

  • Perfect Crispy Potatoes  (Recipe Courtesy Melissa D'arabian)
    vegetable oil and
    4 More
    vegetable oil, russet potatoes, peeled, and cut into 1/2-inch cubes, kosher salt and freshly ground black pepper, water, unsalted butter
    45 min, 5 ingredients
  • Perfect Pork Pot Stickers With Dipping Sauce
    ground pork, scallions minced, garlic cloves minced and
    15 More
    ground pork, scallions minced, garlic cloves minced, sherry ( i used red cabernet wine with excellent results), apple cider or rice vinegar, red chili sesame oil, teriyaki sauce, low-sodium soy sauce, fresh wonton wrappers at room temperature (found usually in your vegetable section by the tofu and bean sprouts section in your grocery store), pot with boiling water, cold water, waxed paper sprayed with pam or wet with water to keep prepared wontons not sticking until ready to boil, perfect dipping sauce, scallions minced super fine, low -sodium soy sauce, teriyaki sauce, red chili sesame oil
    12 min, 18 ingredients
  • Flat Apple Pie with Perfect Pie Crust (Ree Drummond)
    granny smith apples, peeled and sliced, brown sugar and
    13 More
    granny smith apples, peeled and sliced, brown sugar, granulated sugar, all-purpose flour, salt, juice of 1/2 lemon, recipe perfect pie crust , recipe follows, butter, all-purpose flour, plus more for dusting, salt, cold butter, vegetable shortening, egg, cold water, distilled white vinegar
    1 hour , 15 ingredients
  • Caramelized Perfect Sweet Onions With Tart Cherrie...
    unsalted butter, extra virgin olive oil and
    5 More
    unsalted butter, extra virgin olive oil, perfect sweet onions peeled and julienned, kosher salt, ground pepper, dried tart cherries, grenadine
    10 min, 7 ingredients
  • Bob Sykes Bar B-qs Hersheys Perfectly Chocolate Ch...
    sugar, all-purpose flour, cocoa, baking powder and
    13 More
    sugar, all-purpose flour, cocoa, baking powder, baking soda, salt, eggs, milk, vegetable oil, vanilla extract, boiling water, perfectly chocolate chocolate frosting, butter or margarine, cocoa, powdered sugar, milk, vanilla extract
    45 min, 17 ingredients
  • Arabian Rose Water Pudding (Muhalbiyah)
    water, rose water, dry milk powder, white sugar and
    1 More
    water, rose water, dry milk powder, white sugar, cornstarch
    20 min, 5 ingredients
  • Arabian Lentils
    sunflower oil, onions, diced, black pepper, cayenne and
    4 More
    sunflower oil, onions, diced, black pepper, cayenne, green lentils, brown basmati rice, water, salt
    8 ingredients
  • Arabian Pita Bread
    instant yeast, water, sugar, flour, nonfat dry milk powder and
    2 More
    instant yeast, water, sugar, flour, nonfat dry milk powder, salt, oil
    16 min, 7 ingredients
  • Arabian Rice Aroz Mofalfal
    grain rice, boiling water, vermicelli, butter, salt
    35 min, 5 ingredients
  • Arabian Butternut Squash Casserole
    butternut squash, cooked and mashed, onion, chopped and
    4 More
    butternut squash, cooked and mashed, onion, chopped, prepared roasted red pepper, chopped, garlic cloves, minced, plain yogurt, feta cheese, crumbled
    50 min, 6 ingredients
  • Arabian Cauliflower With Tahini
    cauliflower, broken into florets, garlic cloves, chopped and
    9 More
    cauliflower, broken into florets, garlic cloves, chopped, tahini, any lumps mashed with a fork, ground cumin, lemon , juice of, salt and pepper, to taste, hot pepper sauce or 1 dash cayenne, water , as needed, paprika, for garnish, chopped parsley, and for garnish or cilantro, for garnish, lemon wedge, for garnish
    20 min, 11 ingredients
  • Arabian Nights
    brewed chocolate almond flavored coffee and
    4 More
    brewed chocolate almond flavored coffee, amarula cream liqueur, sugar or splenda substitute, cream, chocolate-covered almonds
    3 min, 5 ingredients
  • Arabian Spinach
    olive oil, onion, sliced, garlic cloves, crushed and
    5 More
    olive oil, onion, sliced, garlic cloves, crushed, fresh spinach, washed and shredded, cumin seed, chickpeas, drained and rinsed, butter, salt and pepper
    15 min, 8 ingredients
  • Arabian Rice
    grain rice, vermicelli, broken into small pieces and
    10 More
    grain rice, vermicelli, broken into small pieces, lean ground lamb or 200 g beef, oil, butter, onion, chopped, cinnamon, white pepper powder, ground allspice, salt , to taste, chicken stock, pine nuts , lightly roasted
    55 min, 12 ingredients
  • Arabian Coffee
    water, ground coffee, sugar, cinnamon, cardamom and
    1 More
    water, ground coffee, sugar, cinnamon, cardamom, vanilla or 1 tsp sugar
    6 min, 6 ingredients
  • Baking Perfect Yeast Breads And Rolls Baking Perfect Yeast Breads And Rolls
    perfect yeast breads and rolls are and
    4 More
    perfect yeast breads and rolls are, high and evenly shaped., uniformly golden brown with a tender crust., even in texture with no large air holes., moist and silky with an elastic quality.
    50 min, 5 ingredients
  • Tips For The Perfect Cheesecake Tips For The Perfect Cheesecake
    use these tips to create , bake and store your perfect ch... and
    16 More
    use these tips to create , bake and store your perfect cheesecake, bring all ingredients to room temperature before mixing. this usually takes 30 minutes., soften cream cheese in the microwave : place unwrapped 8 oz cheese in a microwaveable bowl and microwave on high for 15 seconds. add 15 seconds for each additional bar of cheese., mix filling only until combined. don tsp over-mix ., use a springform pan so that the sides can be removed ., butter sides or use a metal spatula around the edges immediately after removing the cheese cake from the oven., place springform pan on a shallow pan , like a pizza pan , or cover bottom and up 1 inch around the sides with aluminum foil to avoid leaks in the oven., place a shallow pan of water in rack below cheesecake to keep oven moist., open oven door while baking ., a perfectly baked cheesecake will be puffed around the edges. when shaken , about an inch in diameter in the center should jiggle., cool slowly (about an hour) on a wire rack, away from any drafts., store in the refrigerator, loosely covered, for up to four days ., bottom of the pan can be removed from the cheesecake once the cake has firmed in the refrigerator. use two spatulas to move cake to serving platter., garnishing a cheesecake should only be done within 1 to 3 hours of serving., cheesecakes taste best when brought to room temperature. this takes about 30 minutes., securely wrap an already firm (about 4 hours in the refrigerator) cheesecake to be put in the freezer. cheesecakes can be kept for up to 2 months in the freezer., thaw frozen cheesecake overnight in the refrigerator .
    17 ingredients
  • Perfect Rice Courtesy the Neelys Perfect Rice Courtesy the Neelys
    butter, shallot, chopped, grain rice and
    5 More
    butter, shallot, chopped, grain rice, salt & freshly ground black pepper, chicken broth or 2 1/2 cups water, warmed, garlic clove, smashed, fresh thyme, freshly chopped fresh parsley leaves, for garnish
    25 min, 8 ingredients




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