207381 peppery pecans cheese Recipes

pecans (measured, then toasted and chopped fine), low-fat cream cheese, softened (lower fat neufchatel suggested), blue cheese (crumbled ), sharp cheddar cheese (grated equals 1 cup), salt, lemon , zest of (save pulp or juice for another purpose), freshly grated black pepper, chopped dates, pecans (if making into balls toasted and chopped fine) (optional)

arugula leaves washed and trimmed, hearts romaine lettuce coarsely chopped, pecan halves lightly toasted, balsamic vinegar, extra virgin olive oil, salt, coarse black pepper, blue cheese crumbles

butter, at room temperature, grated extra-sharp cheddar cheese, grated parmesan cheese, all-purpose flour, salt, cayenne pepper, chopped pecans

yellow cake mix, eggs, butter, softened, chopped pecans, cream cheese, softened, sugar

sharp cheddar cheese, shredded, chopped pecans, mayonnaise (or more ), garlic clove, minced, worcestershire sauce, paprika, cayenne pepper, black pepper, garlic salt

active dry yeast (1 envelope), warm water (100 to 110 f), honey, warm milk (100 to 110 f), salt, eggs, butter or 1/2 cup margarine, melted and cooled, honey, all-purpose flour, butter, melted, cream cheese, softened, brown sugar, caramel topping, spice islands pumpkin pie spice, chopped pecans, powdered sugar, spice islands pure vanilla extract, milk

freshly shredded parmesan cheese, chopped toasted pecans, parchment paper

butter, worcestershire sauce, tabasco sauce, pepper (i use cayenne), pecan halves, salt (to taste)

goat cheese, extra-virgin olive oil, fresh, coarsely ground black pepper, or to taste, lightly toasted, salt, fresh pasta sheets, extra virgin olive oil, extra-virgin olive oil, onion, finely diced, salt, ground black pepper, yellow heirloom tomato, peeled and chopped, red heirloom tomato, peeled and chopped, fresh pineapple, chopped, herbes de provence, tomato sauce, garlic, salt, leaves basil, chopped, coarsely chopped baby arugula

cracked pepper ranch dip mix, sour cream, mayonnaise, crumbled blue cheese

mayonnaise, vinegar, sour cream, white pepper, crumbled blue cheese, granulated sugar, garlic minced

cream cheese, softened, blue cheese, crumbled, shredded sharp cheddar cheese, minced onion, worcestershire sauce, chopped pecans, assorted crackers

cream cheese, at room temperature, cheddar cheese, shredded, diced green chilies, drained, dried onion flakes , softened in 1/4 cup water, cayenne pepper, pecans, chopped

cheese layer, cream cheese (good old-fashioned fat filled!), sugar, salt, vanilla, egg, pecans, coarsely chopped, caramel layer, dark brown sugar , packed, light corn syrup, eggs, pastry, flour, butter, cut into small pieces, sugar, salt, lemon juice, cold water, you need a deep dish 9-inch fluted pie dish

shredded extra-sharp cheddar cheese, shredded medium cheddar, onion, mayonnaise, cayenne pepper, chopped pecans, strawberry preserves

margarine, (do not use butter ), new york sharp cheddar cheese, grated, flour, salt , to taste, cayenne , to taste, pecan halves

margarine at room temp, extra- sharp cheddar cheese, finely grated and brought to room temp., imported -parmigiano- reggiano, finely grated ., salt, big dash of cayenne pepper, all- purpose flour, fresh pecan halves

sugar, worcestershire sauce, kosher salt, butter, melted, ground red pepper, ground cinnamon, pecan halves