14 peppered tart salmon Recipes

ready made shortcrust pastry, egg yolks, whole eggs, double cream, fresh dill, black pepper, smoked salmon

asparagus, trimmed and cut into 2-inch pieces, chopped onion, chopped sweet red or yellow pepper, butter, cream cheese, softened, mayonnaise, king arthur unbleached all-purpose flour, eggs, lightly beaten, half-and-half cream, dill weed, dried basil, pepper, salmon, drained, bones and skin removed, shredded swiss cheese, grated parmesan cheese

pink salmon, drained, chives, sliced, goats cheese, egg, cream, milk, salt and pepper, sheets of mountain bread

salmon fillets, dry tart cherries, cherry juice, olive oil, kosher salt (to taste), black pepper, freshly cracked (to taste), maple syrup, cinnamon stick, cherry juice, vanilla

prepared tart shells or 24 miniature tart shells, cream cheese with garlic and herbs (250g tub), drained smoked salmon, minced garlic, pepper, salt

pastry shells (9 inch, unbaked ), egg white, lightly beaten, smoked salmon, chopped, swiss cheese, grated, eggs, half-and-half, fresh dill, finely snipped or 1 tsp dried dill, salt, fresh ground pepper, red caviar (optional)

pink or red salmon, frozen individual puff or pastry pie shells, egg, cream, handful fresh spinach leaves, cayenne, salt and pepper to taste

avocados, fresh lemon juice, hard-boiled eggs, chopped, tart apple, diced, baked salmon, green onions, chopped, cayenne pepper, salt and pepper, almonds

butter, slightly melted, flour, egg, beaten, water, salt, chives, chervil, italian parsley, whipping cream, gelatin powder mixed with 4tsp water, salt and pepper, smoked salmon

salmon fillets, with skin, brown sugar, orange zest, fresh coarse ground black pepper, ripe mangoes (see note ) or 1 papaya, seeded, peeled and chopped (see note), frozen tart cherries, thawed, drained and halved, chopped fresh mint or 2 tbsp fresh basil or 2 tbsp cilantro, balsamic vinegar, crushed red pepper flakes

unsalted butter , for greasing the tart pan, all-purpose flour, almond flour, fresh flat-leaf parsley leaves, fresh thyme leaves, kosher salt and freshly ground black pepper, unsalted butter, cut into 1/2-inch pieces, chilled, ice water , plus more as needed, olive oil, leek , pale green and white part only, cleaned and thinly sliced, baby arugula leaves (6 oz), goat cheese, crumbled, smoked salmon, chopped into 1/2-inch pieces, eggs, at room temperature, kosher salt and freshly ground pepper, special equipment : a 9-inch diameter tart pan with a removable base

bread, butter , for spreading, smoked salmon, coriander leaves, for garnish, avocado, lime juice, chili pepper, finely chopped, spring onion, finely chopped, fresh coriander, chopped