71 pepper squid flour Recipes

  • Crispy Five-spiced Squid
    squid, flour, salt, five-spice powder, white pepper and
    3 More
    squid, flour, salt, five-spice powder, white pepper, chili powder, soy sauce with fresh red chili, for dipping, oil for deep frying
    20 min, 8 ingredients
  • Chilli, Salt and Pepper Squid
    squid, cleaned, cornstarch, plain flour, hot chili powder and
    5 More
    squid, cleaned, cornstarch, plain flour, hot chili powder, sea salt, szechuan peppercorns , dry-roasted and crushed, vegetable oil, leaves iceberg lettuce, chilled, lemons, cut into wedges
    12 min, 9 ingredients
  • Mel's Salt & Pepper Squid
    dried red chilies (optional), sea salt, black peppercorns and
    6 More
    dried red chilies (optional), sea salt, black peppercorns, szechuan peppercorns, rice flour (or tempura flour, i used tempura batter instead), squid , tubes cut in half so it flat,then into strips. they will curl in the oil, peanut oil, coriander, chopped (i don tsp add this), limes (cut in half for squeezing, i don tsp add this either, but it would be nice!!!!!)
    25 min, 9 ingredients
  • Szechuan Peppered Calamari (Salt and Pepper Squid)
    cleaned young squid , body and tentacles separated and
    8 More
    cleaned young squid , body and tentacles separated, tricolor peppercorns (i prefer the different flavors of the tricolor) or 1/2-3/4 tsp black peppercorns, szechuan peppercorns (individual , to taste and depending on the freshness of your peppercorns), flour, sea salt, cayenne pepper , to taste, garlic powder, vegetable oil or 2 -3 cups peanut oil, for frying, chili-garlic sauce, for dipping (or other favorite dipping sauce)
    15 min, 9 ingredients
  • Battered Squid
    salt, pepper, minced garlic, fish sauce, white wine, eggs and
    8 More
    salt, pepper, minced garlic, fish sauce, white wine, eggs, paprika, chinese hot pepper sauce, flour, calamari, cleaned, cut into rings, cornstarch, oil, for frying, leaves iceberg lettuce (large), curry mayonnaise
    3 min, 14 ingredients
  • Salt and Pepper Squid
    calamari tubes, szechwan peppercorns, sea salt and
    3 More
    calamari tubes, szechwan peppercorns, sea salt, all-purpose flour, cornstarch, peanut oil
    15 min, 6 ingredients
  • Stuffed Squid
    squid, cleaned, shrimp, chopped and
    12 More
    squid, cleaned, shrimp, chopped, carrot, diced into small cubes, celery, chopped, onion, chopped, garlic cloves, minced, tomato, chopped, flour, lemon, soy sauce, eggs, beaten, salt, pepper, canola oil
    46 min, 14 ingredients
  • Salt & Pepper Crispy Squid
    squid, tubes (hoods), flour, cornflour, salt, white pepper and
    8 More
    squid, tubes (hoods), flour, cornflour, salt, white pepper, clean vegetable oil (for cooking , wok), red chilies, chopped, green chilies, chopped, chopped spring onion, garlic, roughly chopped, lime juice, palm sugar or 1 tbsp light brown sugar, coriander leaves, roughly chopped
    20 min, 13 ingredients
  • Crispy Squid With Orange-Chipotle Vinaigrette Crispy Squid With Orange-Chipotle Vinaigrette
    fresh orange juice, red onion, garlic clove, rice vinegar and
    15 More
    fresh orange juice, red onion, garlic clove, rice vinegar, pureed chipotle chiles in adobo, honey, salt & freshly ground black pepper, canola oil, peanut oil, rice flour, cold water, salt & freshly ground black pepper, squid ring, and tentacles, cornmeal , for dredging, micro greens, watercress, head frisee, whole cherry peppers , jarred in vinegar, thinly sliced, fresh parsley leaves
    1 hour , 19 ingredients
  • Fried Squid with Anchovy Dressing and Parsley Pesto Fried Squid with Anchovy Dressing and Parsley Pesto
    heaping tbsp of mayonnaise, sherry vinegar, olive oil and
    14 More
    heaping tbsp of mayonnaise, sherry vinegar, olive oil, anchovy fillets, shallot, coarsely chopped, salt and pepper, parsley leaves, garlic cloves, pumpkin seeds, fresh lime juice, olive oil, salt and pepper, rice flour, water, salt and pepper, peanut oil, squid, cleaned and sliced into rings
    17 ingredients
  • Fried Squid with Anchovy Dressing and Parsley Pesto Fried Squid with Anchovy Dressing and Parsley Pesto
    heaping tbsp of mayonnaise, sherry vinegar, olive oil and
    14 More
    heaping tbsp of mayonnaise, sherry vinegar, olive oil, anchovy fillets, shallot, coarsely chopped, salt and pepper, parsley leaves, garlic cloves, pumpkin seeds, fresh lime juice, olive oil, salt and pepper, rice flour, water, salt and pepper, peanut oil, squid, cleaned and sliced into rings
    17 ingredients
  • Salt and Pepper Squid with Caramelized Onions and Bell Peppers (Ming Tsai) Salt and Pepper Squid with Caramelized Onions and Bell Peppers (Ming Tsai)
    kosher salt, szechwan peppercorns, ground black pepper and
    9 More
    kosher salt, szechwan peppercorns, ground black pepper, ground white pepper, cleaned squid , tentacles separated, tubes cut lengthwise in half, self-rising flour, baking powder, peanut oil plus , for frying, onion, sliced, red bell pepper, de-seeded and julienned, yellow bell pepper, de-seeded and julienned, thai bird chiles or 1 jalepeno, de-stemmed and sliced
    12 ingredients
  • Crispy Squid and Cracked Conch Salad with Orange-Chipotle Vinaigrette (Bobby Flay) Crispy Squid and Cracked Conch Salad with Orange-Chipotle Vinaigrette (Bobby Flay)
    fresh orange juice, red onion, garlic, rice vinegar and
    16 More
    fresh orange juice, red onion, garlic, rice vinegar, pureed chipotle in adobo, honey, salt and freshly ground black pepper, canola oil, peanut oil, rice flour, cold water, salt and freshly ground black pepper, squid rings and tentacles, conch meat , cut into 1-inch pieces, cornmeal , for dredging, micro greens, watercress, head frisee, whole cherry peppers , jarred in vinegar, thinly sliced, parsley leaves
    45 min, 20 ingredients
  • Salt And Pepper Squid Salt And Pepper Squid
    cleaned squid hoods, corn flour, salt, ground white pepper and
    3 More
    cleaned squid hoods, corn flour, salt, ground white pepper, chinese five spice, ground sichuan pepper, oil for deep frying
    2 min, 7 ingredients
  • Rhode Island Squid Rings With Cherry Peppers and Garlic Rhode Island Squid Rings With Cherry Peppers and Garlic
    squid rings, thawed or 1 1/2 lbs fresh whole squid and
    6 More
    squid rings, thawed or 1 1/2 lbs fresh whole squid, all-purpose flour, garlic powder, black pepper, corn oil (for frying ), pickled hot cherry peppers, sliced (reserve 1 tbsp cherry pepper juice), garlic cloves, peeled, chopped
    15 min, 7 ingredients
  • Chipirones en su tinta (Stuffed Baby Squid in its own ink) Chipirones en su tinta (Stuffed Baby Squid in its own ink)
    squid, cleaned ,reserving tentacles and wings and
    13 More
    squid, cleaned ,reserving tentacles and wings, shrimp, peeled and deveined, onions, divided, garlic, divided, red pepper, divided, green pepper, divided, tomato sauce, divided, squid ink, olive oil, divided ,approximate, chopped parsley, white wine, breadcrumbs , to taste, flour, salt
    21 min, 14 ingredients
  • Squid in Beer Sauce (Emeril Lagasse) Squid in Beer Sauce (Emeril Lagasse)
    all-purpose flour, essence , recipe follows and
    18 More
    all-purpose flour, essence , recipe follows, very small squid (bodies 4-inches long), cleaned, tentacles attached, extra virgin olive oil, minced onion, minced garlic, chopped, seeded tomato, bay leaf, salt, fresh cracked black pepper, sugar, abita amber, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    50 min, 20 ingredients
  • Cayenne-Spiced Fried Squid Cayenne-Spiced Fried Squid
    squid, cleaned and sliced, egg whites, all-purpose flour and
    3 More
    squid, cleaned and sliced, egg whites, all-purpose flour, more to taste) cayenne pepper, oil for deep-frying : 4 inches of neutral-flavored oil in large heavy pot, lime wedges for garnish
    12 min, 6 ingredients




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