10 penuche fudge Recipes
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brown sugar or penuche fudge, brown sugar, evaporated milk and9 Morebrown sugar or penuche fudge, brown sugar, evaporated milk, light corn syrup, vanilla, chopped nuts , optional, butter, preparation, in a medium saucepan (2 to 3-quart size), combine brown sugar with evaporated milk and corn syrup; bring to a boil, stirring constantly. continue boiling, stirring frequently, to soft ball stage or when candy thermometer registers 234o to 238o., heat and add vanilla and butter; do not stir. let cool for about 25 minutes, then beat with a wooden spoon until the fudge just begins to thicken. add chopped nuts and beat for a few more minutes, until it begins to lose its gloss but is not too thick. pour or spread in a greased pie plate or 8-inch square pan. score when set and cut into squares when firm., test for soft ball stage, use fresh cold water each time you test the candy. in about 1 cup of cold water , spoon about 1/2 tsp of hot candy. put you hand into the water and push the candy to form a ball. gently pick the formed ball up (if it will not form a ball, it is not done) - the soft ball will flatten slightly when removed from water.12 ingredients
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cake, sugar, butter, eggs, salt, baking powder and10 Morecake, sugar, butter, eggs, salt, baking powder, all purpose flour, milk, vanilla, hickory nuts, chopped (reserve a few halves for garnish), penuche frosting, butter, brown sugar, milk or cream, confectioners sugar, vanilla50 min, 16 ingredients
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Penuche Fudgehalf-and-half, butter, light brown sugar and4 Morehalf-and-half, butter, light brown sugar, white sugar (superfine works best), light corn syrup, teasp. vanilla, chopped walnuts30 min, 7 ingredients
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Splenda Penuche Fudgesplenda sugar blend for baking, brown sugar, half-and-half and4 Moresplenda sugar blend for baking, brown sugar, half-and-half, low-fat milk, butter, vanilla extract, chopped pecans35 min, 7 ingredients
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Stoney's Penuche Fudgebrown sugar, heavy cream, dark corn syrup, butter, vanilla and1 Morebrown sugar, heavy cream, dark corn syrup, butter, vanilla, pecans1 hour , 6 ingredients
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