8 penna rocca Recipes

  • Cesar Roccas Blue Cheese Salad Dressing
    best foods mayonnaise, crumbled blue cheese and
    10 More
    best foods mayonnaise, crumbled blue cheese, sour cream (1 large container and 1 small), buttermilk, lemon juice (fresh or the kind in the veggie section in yellow plastic squeeze bottle, italian), worchester sauce, cayenne pepper, salt, white pepper, garlic powder, parsley (chopped and optional), yellow onion chopped fine
    12 ingredients
  • Penna alla Rocca Penna alla Rocca
    extra virgin olive oil, yellow onion, chopped and
    9 More
    extra virgin olive oil, yellow onion, chopped, garlic, chopped, dried red pepper, crushed, fresh ripe tomatoes, chopped, tomato paste, penne pasta (freshly cooked ), parmesan cheese, grated, fresh basil, chopped, salt, balsamic vinegar
    20 min, 11 ingredients
  • Penna Dutch Cake Inside Pie Shell Penna Dutch Cake Inside Pie Shell
    unsalted butter, divided, sugar, cocoa powder, water and
    6 More
    unsalted butter, divided, sugar, cocoa powder, water, vanilla, divided, all-purpose flour, baking powder, salt, whole milk or light cream, egg, beaten
    50 min, 11 ingredients
  • Nut Rocca Candy Nut Rocca Candy
    almonds, lightly toasted and chopped and
    3 More
    almonds, lightly toasted and chopped, brown sugar , tightly packed, butter, semi-sweet chocolate chips
    40 min, 4 ingredients
  • White Pizza N E Penna. Style White Pizza N E Penna. Style
    bread flour, salt, sugar, dry yeast, water, oregano and
    6 More
    bread flour, salt, sugar, dry yeast, water, oregano, american cheese, mozzarella cheese, muenster cheese, rosemary , seed not ground, black pepper, olive oil
    3 hour 30 min, 12 ingredients
  • Smearcase Cake Penna Dutch Smearcase Cake Penna Dutch
    cake, flour, oil, eggs, baking powder, sugar, cream cheese and
    6 More
    cake, flour, oil, eggs, baking powder, sugar, cream cheese, sugar, flour, eggs, vanilla extract, evaporated milk or 1 1/2 cup sweet milk, cinnamon
    1 hour 30 min, 14 ingredients




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