29 pasta carbonara egg whites Recipes

salt, divided, bagged prewashed baby spinach, center-cut bacon, chopped, chopped onion, dry white wine, uncooked spaghetti, grated fresh parmesan cheese, freshly ground black pepper, egg, egg white, chopped fresh parsley

center-cut bacon slices, chopped, chopped onion, dry white wine, bagged prewashed baby spinach, uncooked gluten-free spaghetti, grated fresh parmesan cheese, salt, freshly ground black pepper, egg, egg white, chopped fresh parsley

extra virgin olive oil, bacon, diced into 1/4 -inch pieces (6 to 8 slices), dry white wine, eggs, grated parmesan cheese (, about 2 oz), grated pecorino romano cheese (, about 3/4 oz), garlic , pressed through press or minced to paste, spaghetti, salt, ground black pepper

extra virgin olive oil, bacon (6-8 slices), dry white wine, eggs, pecorino romano cheese, finely grated, parmesan cheese, finely grated, minced garlic cloves, spaghetti, table salt, black pepper

spaghetti or 500 g penne pasta, eggs, beaten with, salt, bacon or 300 g ham, minced, sweet bell pepper , roasted & chopped, fresh celery, chopped, white pepper, quickmelt cheese, parmesan cheese

spaghetti pasta, classico light creamy alfredo pasta sauce, eggs, beaten, sliced pancetta, chopped large shallots, minced garlic, dry white wine, freshly grated parmesan cheese, chopped fresh flat-leaf parsley

vegetable oil, white onions, chopped, fresh mushrooms, sliced, butter, bacon, eggs, heavy whipping cream, grated parmesan cheese, uncooked pasta, chopped parsley, crushed red pepper flakes

salt & freshly ground black pepper, to taste, pasta , spaghetti, extra virgin olive oil, pancetta, chopped, red pepper flakes, garlic cloves, chopped, dry white wine, egg yolks, freshly grated romano cheese

bacon, onion, finely chopped, dry white wine, spaghetti, eggs, parmisan cheese finely grated (3/4 cup), pecorino romano cheese finely grated (1/3 cup), coarsely ground black pepper, salt

butter, extra virgin olive oil, pancetta , cut into thin strips, canadian bacon, chopped, white wine, spaghetti or 1 lb linguine, egg yolks, parmesan cheese, freshly grated (divided ), parsley, finely chopped

spaghetti or 1 lb rigatoni pasta, extra virgin olive oil (enough to coat bottom of pan), pancetta, chopped (italian bacon), red pepper flakes, garlic cloves, chopped, dry white wine, egg yolks, romano cheese, freshly grated, fresh parsley, for garnish

rigatoni pasta (i have also used penne), extra virgin olive oil, pancetta, chopped (my local store sells this already chopped in a pillow pack...a huge time saver!), crushed red pepper flakes, garlic cloves, chopped, dry white wine, egg yolks , large, grated romano cheese (i often double this), salt & freshly ground black pepper, chopped flat leaf parsley (to garnish )

olive oil, onion, sliced, garlic clove, crushed, rindless bacon, sliced (ham may be used in place of bacon or use half and half), fresh mushrooms, sliced, white wine, cream or 300 ml light, egg, beaten, pepper , to taste, pasta , of choice, cooked, parmesan cheese, grated

salt, tagliatelle pasta noodles or 1 lb fettuccine pasta, olive oil, ears corn , kernels scraped off, fresno chile pepper or 2 italian cherry chili peppers, seeded and finely chopped, garlic cloves, finely chopped, fresh thyme, chopped, flat leaf parsley, finely chopped, white wine, extra-large egg yolks, beaten, parmigiano-reggiano cheese, grated

penne or linguine, flavourful olive oil, cooked ham or canadian bacon, garlic, crushed, white onion, diced, crushed red pepper flakes, dry white wine, egg yolks, freshly grated asiago cheese, a liberal sprinkle of black pepper

fresh baby spinach, butter, thick bacon, chopped, onion, finely chopped, fresh minced garlic, crushed red pepper flakes (optional or to taste), dry white wine, diced tomatoes, drained (or use 2 roma tomatoes, chopped), uncooked spaghetti, grated parmesan cheese, eggs, fresh ground black pepper (to taste), chopped fresh parsley

kosher salt, whole-wheat pasta, canola cooking spray, yellow onion, medium dice, chopped tasso, garlic, minced, dry white wine, rich chicken stock, grated nutmeg, egg whites, fat-free milk seasoned with salt and freshly ground black pepper, basil, thinly sliced, lump crabmeat , picked over for shells, salt, freshly ground black pepper, freshly grated parmesan

water, olive oil, bacon, garlic, thickly sliced, red pepper flakes, fresh italian parsley, chopped, white wine, chicken broth, egg yolks, pecorino romana cheese, freshly grated, black pepper, pasta cooking water (from above), pasta - tortellini or tortiglioni