20 parmesan flan Recipes
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- parmesan
- flan
- with tomatoes and basil
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shortcrust pastry (enough to line a 10-inch - 25 cm flan ... and9 Moreshortcrust pastry (enough to line a 10-inch - 25 cm flan or quiche pan), eggs, milk (1/2 pint - 250 ml), lean bacon, cut into large pieces, onion, chopped finely, salt and pepper, oil (15 ml), cheddar cheese, grated (200 g), tomato, halved and sliced, parmesan cheese55 min, 10 ingredients
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butter, softened , for greasing the ramekins and8 Morebutter, softened , for greasing the ramekins, cauliflower florets , about 8 oz, eggs, heavy cream, whole milk, grated parmesan cheese, plus 2 tsp for garnish, divided, freshly ground nutmeg, cayenne pepper, chopped parsley, for garnish50 min, 9 ingredients
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Parmesan Flan With Tomatoes & Basil (Cooking Light)all-purpose flour, low-fat milk and9 Moreall-purpose flour, low-fat milk, egg whites, lightly beaten, eggs, lightly beaten, grated parmigiano-reggiano cheese, salt, fresh ground black pepper, chopped seeded tomatoes, salt, fresh ground black pepper, sliced fresh basil35 min, 12 ingredients
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Zucchini Flan (Flan De Courgettes)eggs, heavy cream, evaporated milk, salt, nutmeg and10 Moreeggs, heavy cream, evaporated milk, salt, nutmeg, white pepper, cayenne pepper, zucchini, washed, trimmed, and shredded (1 1/3 lbs), potato, washed and grated, green onions, sliced, garlic cloves, minced, parmesan cheese, grated, cheddar cheese, grated, swiss cheese, grated, butter1 hour 5 min, 15 ingredients
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Carrot Flan With Thyme Crumb Toppinggrated parmesan cheese , to coat the molds, water and11 Moregrated parmesan cheese , to coat the molds, water, garlic cloves, cut into halves, sugar, carrots , cut into 1-inch pieces, half-and-half, eggs, beaten, grated parmesan cheese, salt, pepper, butter, chopped fresh thyme or 1 tsp fresh savory, coarse fresh breadcrumb1 hour 20 min, 13 ingredients
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Ww Zucchini Flanzucchini, trimmed and shredded and9 Morezucchini, trimmed and shredded, olive oil flavored cooking spray, eggs, beaten, table salt (to taste), black pepper, freshly ground, fresh oregano, minced or 1/4 tsp dried oregano, parsley, minced, feta cheese, crumbled, parmesan cheese, grated, olive oil40 min, 10 ingredients
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Butternut Squash Flanmilk, milk, cold, vegetable bouillon cube, cornstarch and8 Moremilk, milk, cold, vegetable bouillon cube, cornstarch, onion, chopped, butter, parmesan cheese, ham, finely chopped, butternut squash, cooked and pureed, eggs, pepper, nutmeg40 min, 12 ingredients
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Mushroom and Pasta Flanvermicelli or 225 g spaghetti, olive oil and11 Morevermicelli or 225 g spaghetti, olive oil, butter, plus extra for greasing, butter, onion, chopped, button mushrooms, trimmed, green pepper , deseeded and sliced, milk, eggs, beaten lightly, double cream, dried oregano, nutmeg, parmesan cheese11 min, 13 ingredients
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Microwave Rice and Tuna Flancream of mushroom soup, concentrate, eggs and6 Morecream of mushroom soup, concentrate, eggs, frozen chopped broccoli, thawed, quick-cooking rice, tuna, not drained, grated cheddar cheese, grated parmesan cheese, pepper16 min, 8 ingredients
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Carrot Flan with Thyme Crumbsfreshly grated parmesan cheese, plus more for sprinkling and9 Morefreshly grated parmesan cheese, plus more for sprinkling, carrots, cut into 1-inch lengths, garlic cloves, halved, heavy cream, milk, eggs, beaten, salt and freshly ground pepper, coarse fresh bread crumbs, unsalted butter, melted, chopped thyme10 ingredients
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Cauliflower and Broccoli Flan With Spinach Bechamel Saucecauliflower florets, broccoli florets, baby spinach leaves and6 Morecauliflower florets, broccoli florets, baby spinach leaves, butter, flour, whole milk (more to thin out ), parmesan cheese, freshly grated, red pepper flakes, nutmeg, grated (optional)35 min, 9 ingredients
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Warm Porcini Mushroom Flan with Wild Mushroom Confit, Truffle Emulsion and Crispy Phyllo Threads (Emeril Lagasse)dried porcini mushrooms, butter, minced shallots and31 Moredried porcini mushrooms, butter, minced shallots, garlic, minced, chopped thyme, heavy cream, egg yolks, freshly grated nutmeg, freshly grated parmesan, roasted portobello , recipe follows, wild mushroom confit , recipe follows, truffle emulsion , recipe follows, crispy phyllo threads , recipe follows, black truffle, sliced thin, pea shoots, olive oil, assorted wild mushrooms , such as shiitake, oyster mushrooms, chanterelles, and creminis, kosher salt, freshly ground black pepper, light, non-flavored oil such as safflower, bay leaves, fresh rosemary, fresh thyme, garlic, portobello mushroom, stem removed, olive oil, salt, freshly ground black pepper, egg, lemon juice, minced garlic, minced shallots, vegetable oil, white truffle oil1 hour 30 min, 34 ingredients
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Butternut Squash Flan With Parmesan Sage Saucebutternut squash , halved lengthwise and seeded and6 Morebutternut squash , halved lengthwise and seeded, eggs , plus, egg yolks, half-and-half, grated parmigiano-reggiano cheese (1/2 cup plus 2 tsp), sage leaves , plus, chopped sage2 hour 25 min, 7 ingredients
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