11 pan rib paprika Recipes
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pork spareribs, white sugar, salt, ground black pepper and11 Morepork spareribs, white sugar, salt, ground black pepper, sweet paprika, cayenne pepper , or to taste, garlic powder, pan drippings, chopped onion, ketchup, water, brown sugar, cayenne pepper to taste, salt and pepper to taste, wood chips, soaked5 hour 30 min, 15 ingredients
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garlic powder, paprika, salt, pepper and5 Moregarlic powder, paprika, salt, pepper, cayenne pepper (ground red pepper), unbleached all-purpose flour, bone-in-rib pork chops (chops between 3/4 and 1 inch are best for this recipe) or 4 center-cut pork chops, about 3/4-inch thick (chops between 3/4 and 1 inch are best for this recipe), bacon, chopped, vegetable oil35 min, 9 ingredients
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Sunday's Dinner: Roast Beef & Pan Gravyboneless beef roast (prime rib, bottom round, rump) and22 Moreboneless beef roast (prime rib, bottom round, rump), worcestershire sauce, red wine, ketchup, onion, grated, garlic cloves, minced, olive oil, paprika, garlic powder, fresh ground black pepper, kosher salt, carrots, peeled, celery ribs, strings removed, yellow onions, skinned and halved, bay leaves, beef broth, garlic cloves, peeled and quartered, dried rosemary, crumbled, dried thyme, onion powder, fresh ground black pepper, all-purpose flour, water2 hour 20 min, 23 ingredients
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Fish in Red Wine Sauceextra virgin olive oil (enough to coat the pan) and18 Moreextra virgin olive oil (enough to coat the pan), whole garlic cloves, peeled, onion, chopped, fresh herbs, chopped (parsley and basil are good), red pepper flakes, bacon fat (optional), celery rib, roughly chopped, carrot, roughly chopped, bay leaves, red wine (any wine you want to drink is fine here, as long as you would drink it), free-range chicken stock, butter, softened, flour, light olive oil (extra virgin will smoke when heated), salmon fillets, skinned (remove pin bones with pliers, awesome trick i learned from mr. stellino. halibut or chilean sea bass), salt, paprika, onion powder, garlic powder1 hour 20 min, 19 ingredients
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