7 p style Recipes

ears fresh corn, tomato, chopped, zucchini, chopped, cucumber, peeled and chopped, red onion, chopped, red bell pepper, chopped, italian-style salad dressing

tb olive oil, onion, diced not to fine, andouille sausage, southern greens blend ( i used trader joe s with mustard, turnip, collards and spinach ), chicken broth, s +p

red bell peppers (about 1 1/2 lb), stemmed, seeded, quartered, japanese eggplants (about 1 1/4 lb), trimmed , cut lengthwise into 3 slices, green or yellow zucchini (preferably 2 of each; about 1 lb), trimmed, cut lengthwise into 1/3-inch-thick slices, extra-virgin olive oil (for grilling ), extra-virgin olive oil, divided, garlic cloves, finely chopped, dried crushed red pepper flakes, panko (japanese breadcrumbs), sherry wine vinegar, chopped fresh italian parsley, chopped fresh oregano

lean ground beef, chopped onion, taco seasoning mix (from 1.25-oz packet), mexican-style corn, drained (with red and green peppers), tomato sauce, cheddar cheese, cut into 1/2-inch cubes (1 cup), refrigerated buttermilk biscuits, butter or 1 tbsp margarine, melted, yellow cornmeal , if desired

roasted garlic heads, roasted red onions, roasted green pepper, chicken livers, mashed (baby food style ), ground beef (coarse , chili-style), ground veal (pick all or just 1) or ground pork (pick all or just 1) or ground turkey (pick all or just 1), eggs, breadcrumbs, oyster sauce (asian section of supermarket, great stuff!), worcestershire sauce, lipton beef and onion soup mix, paprika, salt and pepper (heavy on the p), fresh thyme (& or or any other spice you like), dried bay leaves, crushed, carrots, shredded (large), mushroom, chopped small (dry or fresh )