14 orleans barbecue shrimp Recipes
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fresh unpeeled large shrimp (6 lb if using shrimp with he... and14 Morefresh unpeeled large shrimp (6 lb if using shrimp with heads on), butter, olive oil, chili sauce, worcestershire sauce, lemons, sliced, garlic, chopped, lemon juice, chopped parsley, paprika, oregano, ground red pepper, hot sauce, french bread55 min, 15 ingredients
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unpeeled shrimp (6 lbs with heads on ), butter, olive oil and11 Moreunpeeled shrimp (6 lbs with heads on ), butter, olive oil, chili sauce, worcestershire sauce, lemons, sliced, garlic cloves, chopped, lemon juice, chopped parsley, paprika, oregano, ground red pepper, hot sauce40 min, 14 ingredients
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bacon, diced, butter or 1/2 lb margarine, dijon mustard and9 Morebacon, diced, butter or 1/2 lb margarine, dijon mustard, chili powder, basil, thyme, fresh ground black pepper, oregano, garlic cloves, crushed, crab boil seasoning, tabasco sauce or 1/2 tsp hot sauce, shrimp, in the shell30 min, 12 ingredients
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shrimp, in shell , no heads and uncooked, butter and13 Moreshrimp, in shell , no heads and uncooked, butter, olive oil, bay leaves, crumbled, lemon juice, worcestershire sauce, garlic cloves, finely minced, parsley, dried, paprika, dried oregano, cayenne pepper, hot pepper sauce , tabasco, ground black pepper, chili sauce, prepared jar, lemons, thinly sliced55 min, 15 ingredients
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shrimp and16 Moreshrimp, butter, melted (use real butter, not margarine as it won tsp have the same flavor), worcestershire sauce, lemon juice, greek salad dressing or 1/2 cup italian salad dressing, cayenne pepper, black pepper, minced fresh garlic, dried thyme leaves, dried rosemary leaves, dried basil leaves, dried parsley flakes, dried oregano leaves, white pepper, soy sauce, paprika, french bread , slices1 hour 30 min, 17 ingredients
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olive oil, fresh lemon juice, brown sugar and16 Moreolive oil, fresh lemon juice, brown sugar, worcestershire sauce, dried oregano, crumbled, dried thyme, crumbled, minced garlic cloves, salt, fresh ground pepper, hot pepper sauce, red pepper, dried rosemary, crumbled, poultry seasoning, bay leaves, shrimp, heads off , unshelled, clarified butter, dry vermouth, fluted lemon slice (garnish ) (optional), parsley sprig (garnish ) (optional)43 min, 19 ingredients
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butter, black pepper (scant), cayenne pepper (scant) and13 Morebutter, black pepper (scant), cayenne pepper (scant), paprika, salt, whole dried rosemary leaves (measured, then finely chopped), garlic, finely chopped (1/4 cup), worcestershire sauce, tabasco sauce, water, olive oil, olive oil, shrimp, 16-20 count, cleaned, peeled and deveined, chopped green onion, dry white wine, sourdough bread , for serving12 min, 16 ingredients
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New Orleans Barbecued Shrimp Appetizerjumbo shrimp, unpeeled with heads still attached and11 Morejumbo shrimp, unpeeled with heads still attached, unsalted butter, fresh rosemary, fresh oregano, chopped, fresh thyme, chopped, garlic cloves, minced, cajun seasoning, such as slap ya mama to taste, cayenne pepper, beer (i use a dark ), lemon , juice of, worcestershire sauce, chopped parsley (to garnish )28 min, 12 ingredients
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New Orleans-Style Barbecued Shrimp with Cane-Syrup Glazeextra-large shrimp, peeled and deveined (about 3 lb) and15 Moreextra-large shrimp, peeled and deveined (about 3 lb), water, sliced green onions, golden cane syrup (such as lyle s golden syrup), butter or stick margarine, hot sauce, worcestershire sauce, paprika, dried thyme, dried oregano, ground red pepper, salt, black pepper, garlic cloves, minced, bay leaves16 ingredients
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Easy New Orleans Shrimpraw shrimp, peeled, deveined, butter and2 Moreraw shrimp, peeled, deveined, butter, sweets & spicy barbecue sauce, bamboo skewer2 min, 4 ingredients
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