32 orange passover cake Recipes

egg yolks, white sugar, orange zest, matzo cake meal, potato starch, egg whites, white sugar, fresh orange juice

granulated sugar, brown sugar, oil, egg whites, eggs, matzo meal (cake meal), chopped walnuts, chopped hazelnuts, orange juice, salt, cinnamon, syrup, sugar, honey, orange juice, water, fresh lemon juice, cinnamon

room temperature eggs, separated, white sugar, orange juice, zest from 1 lemon, zest from 1 orange, potato flour, matzo cake meal, salt

matzo cake meal, salt, egg whites, divided, oil, orange juice, sugar, cinnamon, apples, peeled and thinly sliced (3-4 apples)

matzo cake meal, potato starch, salt, eggs, separated, granulated sugar, divided, lemon juice, orange rind, grated

bittersweet or semisweet chocolate, chopped, unsalted margarine or (if not keeping brownies pareve) butter, cut into pieces, eggs, sugar, salt, grated fresh orange zest, matzo cake meal, walnuts, coarsely chopped (3 oz), sugar, unsweetened cocoa powder (not dutch process), sweet red kosher wine such as concord, bittersweet or semisweet chocolate, chopped, unsalted margarine or (if not keeping glaze pareve) butter, cut into pieces, walnut halves

eggs, separated, salt, sugar, matzoh cake meal, potato starch, vanilla, orange extract, orange , zest (rind) of, finely minced

eggs, sugar, cocoa, orange juice, cake crumbs, frozen strawberries, semi-sweet chocolate chips

margarine, pecans, marble or plain mandel cut cookies (or another dry passover cookie), sugar, potato starch, ground cinnamon, egg whites, salt, egg yolks, grated orange peel (3 to 4 oranges), frozen orange juice concentrate, thawed, unsalted margarine, melted, cooled, orange section (optional), cream (optional) or non-dairy whipped topping (optional)

cake crumbs, potato starch, eggs, separated, sugar, orange , zest of, grated from the whole, lemon , zest of, grated from the whole, orange juice, walnuts, chopped (optional)

eggs, separated, sugar, semisweet chocolate, melted and cooled, fresh orange juice, grated orange rind, ground walnuts, matzo cake meal, potato starch, oranges, peeled, sectioned and de-membraned, apricot preserves, orange, peeled, sectioned and de-membraned, orange juice, semisweet chocolate, broken

sherry wine (can use less ), strawberries, sliced, bananas, sliced, pineapple chunks, oranges, peeled and broken into sections, kiwi fruits, peeled and sliced, sugar, matzo cake meal, orange zest, finely grated, egg whites, salt, orange juice, sugar, potato starch, strained orange juice, orange zest, grated

margarine, pecans, marble or plain mandel cuts (passover cookies), sugar, potato starch, ground cinnamon, egg whites, salt, egg yolks, grated orange peel (3 to 4 oranges), frozen orange juice concentrate, thawed, unsalted margarine, melted, cooled, orange segments (optional), cream or nondairy topping (optional)

eggs, separated, at room temperature, granulated sugar, fresh orange juice, fresh lemon juice, grated orange rind, matzo cake meal, potato starch, chopped walnuts, salt, powdered sugar , for sprinkling on top of torte

apples peeled and slice, some oil or butter, dried cranberries, sugar or to taste, cinnamon or to taste, juice from 1 lemon, cake, matzah cake meal or as needed, sugar, oil, eggs, vanilla, orange juice ( or cranberry juice ), more sugar cinnamon , nutmeg, pecans

granulated sugar, brown sugar, vegetable oil, eggs, orange juice, minced orange zest, salt, ground cinnamon ( or 1/2 tsp for a more pronounced cinnamon flavor), matzoh cake meal, chopped hazelnuts or almonds, chopped walnuts, granulated sugar, honey, orange juice, water, lemon juice, ground cinnamon

white sugar, brown sugar, oil, eggs, orange juice, orange zest, finely chopped, salt, cinnamon (use 1/2 tsp for a more pronounced cinnamon flavor), matzo cake crumbs, hazelnuts or 1/2 cup almonds, finely chopped, walnuts, finely chopped, sugar, honey, orange juice, water, lemon juice, cinnamon

eggs, warmed, matzo meal (cake meal), potato starch, not packed, plus extra for dusting the pan, sugar, vanilla, salt, lemons , zest of or 1 tbsp orange zest, finely minced, lemon juice, melted unsalted passover margarine or 3 tbsp oil