84 orange marmalade sugar glaze Recipes

fully cooked bone-in smoked ham, room temperature, water, orange marmalade, prepared cream style horseradish, golden brown sugar, fresh orange juice

ham (bone in , butt or shank), orange marmalade, gingerroot, minced, dijon mustard, ginger ale, orange juice, orange juice, brown sugar, cornstarch

gingersnap crumbs (about 20 cookies, finely crushed), sugar, butter, melted, fat-free cream cheese, softened, less-fat cream cheese, softened, carton reduced-fat sour cream, all-purpose flour, sugar, thawed orange juice concentrate, undiluted, grand marnier (orange-flavored liqueur) or orange juice, vanilla extract, eggs, egg whites, orange marmalade, grand marnier (orange-flavored liqueur) or orange juice, orange, peeled and sliced

bone in ready to serve ham, orange marmalade, brown sugar, dry mustard, cinnamon, nutmeg

fresh baby carrots, orange marmalade, cold water,divided, brown sugar, butter, melted, ground cinnamon, salt, ground nutmeg, pepper, cornstarch

active dry yeast, warm water (110o to 115o), warm 2% milk (110o to 115o), shortening, eggs, sugar, orange juice, grated orange peel, salt, king arthur unbleached all-purpose flour, sugar, water, orange marmalade, butter, softened

all-purpose flour, baking powder, ground nutmeg, ground cinnamon, salt, shortening, butter, white sugar, chopped almonds, grated orange zest, sugar, orange marmalade, orange juice, sliced almonds for garnish (optional)

fully cooked spiral cut ham (8 lb), water, dark brown sugar, orange juice, orange marmalade (12oz jar), dijon mustard, sliced orange, to garnish

smoked, fully cooked boneless ham, orange marmalade, orange juice, brown sugar, creamy dijon mustard, ground ginger

pork chops (10041), 1/2- to 3/4-inch thick, orange juice, brown sugar, orange marmalade, vinegar

pork chops (3/4 inch thick ), salt and pepper, all-purpose flour, vegetable oil, orange juice, orange marmalade, brown sugar, vinegar

unsalted butter, chopped onion, chopped green bell pepper, ground pork, chopped smoked ham (about 3 1/2 cups), crushed saltine crackers, milk, eggs, beaten to blend, black pepper, salt, orange marmalade, dijon mustard, golden brown sugar

orange marmalade, lemon juice, brown sugar, prepared mustard

active dry yeast, warm water, warm milk, shortening, eggs, sugar, orange juice, orange zest, salt, all-purpose flour, sugar, water, orange marmalade, butter, softened

shortening, butter, softened, sugar, chopped almonds, grated orange rind, flour, ground nutmeg, salt, cinnamon, icing, powdered sugar, orange marmalade, orange juice, sliced almonds

unsweetened orange juice, low-sugar orange marmalade, honey mustard, peeled, minced gingerroot, dried crushed red pepper, garlic, amberjack steaks (1 inch thick), cut into 16 pieces, asparagus spears, firm, ripe papaya, peeled, seeded, and cut into 16 pieces, sweet red pepper , cut into 1 1/2-inch pieces, orange , halved crosswise, and cut into 8 wedges, purple onion, cut into 8 wedges, vegetable cooking spray, cooked long-grain rice (cooked without salt or fat), orange zest (optional)

dry yeast, sugar, divided, lukewarm water (105o to 115o), boiling water, shortening, salt, all-purpose flour, divided, egg, beaten, orange marmalade, orange roll glaze

all-purpose flour, baking powder, baking soda, salt, sugar, low-fat or nonfat buttermilk, egg substitute, frozen orange juice concentrate, thawed, vegetable oil, grated orange rind, orange marmalade spreadable fruit, fresh lemon juice, water