27955 open faced sandwiches cranberry chutney Recipes
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consider pansies , violets, johnny-jump-ups, nasturtiums,... and9 Moreconsider pansies , violets, johnny-jump-ups, nasturtiums, and marigolds. all are edible with interesting flavors. use flowers that have not been sprayed with pesticides (some available at gourmet shops and whole foods markets), shaved cheese hard cheeses such as parmesan or pecorino romano take on an attractive lacy look when shaved paper thin and placed upon an open-faced sandwich, rolled cheese cut cheese into 1/4 squares. put 1 tsp of olive oil on your hands and roll cheese squares into balls. then roll in cumin, curry, or finely chopped herbs, piped herbed mayonnaise or creme fraiche use an icing flower tip and place a fresh or thawed frozen pea atop the piping, layer it place a small spinach leaf, with stem , atop an open-faced sandwich. place a thin slice of hard-boiled egg on top of that and sprinkle with either nutmeg and sea salt, pickled ginger and a dot of wasabi, or a combination of crushed herbs, chopped egg & asparagus finely chop hardboiled eggs, using only half as many whites as yolks, and press onto an open-faced sandwich with a mayonnaise based filling. upon this, lay a short piece of asparagus, citrus , herbs & spices cut small triangles of fresh lemon or orange, removing peel. sprinkle lemon triangles with fresh basil or parsley and orange triangles with cinnamon or curry, grilled vegetables grill red and green peppers, zucchini, or pearl onions. cut peppers into strips, zucchini into squares, and leave pearl onions whole, use a very small cookie cutter to cut hearts from thin slices of pickled beets. or, cut small hearts from bread, dip in melted butter, and sprinkle heavily with curry before toasting in a 350 degree oven, herb or nut dip cut filled tea sandwiches into triangles and butter the long cut side. press this buttered side into crushed s or very finely chopped nuts10 ingredients
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whole chickens, raw with skin, stone-ground mustard and4 Morewhole chickens, raw with skin, stone-ground mustard, garlic cloves, minced, chopped fresh or 1 tbsp dried rosemary, bottled cranberry chutney (such as crosse & blackwell, www.crosseandblackwell.com) or cranberry relish, chopped pecans, toasted6 ingredients
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Open-Faced Turkey, Cranberry & Apple Sandwichesitalian bread (artisan), butter, softened and7 Moreitalian bread (artisan), butter, softened, chopped cooked turkey, dried sweetened cranberries, mayonnaise, green apple, peeled,chopped (1/2 cup), chopped celery, honey mustard, shredded cheddar cheese (1 cup)10 min, 9 ingredients
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Californian Open Faced Sandwich 1965cream cheese, room temperature, chutney , your favourite and7 Morecream cheese, room temperature, chutney , your favourite, pumpernickel bread, leaves romaine lettuce or 4 leaves boston lettuce or 4 leaves iceberg lettuce, deli chicken breast, fresh alfalfa sprouts, mango, peeled and sliced, pear, cored and sliced, strawberries , fan sliced20 min, 9 ingredients
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Seckel Pear Open Faced Sandwich W/Bleu Cheese and Walnuts for 1seckel pear, stemmed, sliced and cored (skipped peeling, ... and7 Moreseckel pear, stemmed, sliced and cored (skipped peeling, too difficult), rye bread (we tested the sandwich with dark russian ) or 1 slice grain bread, your choice (we tested the sandwich with dark russian ), mayonnaise, blue cheese, crumbled (good quality !), baby spinach leaves , romaine (we tried arugula) or baby arugula (we tried arugula), chopped walnuts, bacon, crispy cooked (regular or candied see agave glazed bacon or smoky tempeh bacon for ex) or 1/2 slice tempeh bacon (regular or candied see agave glazed bacon or smoky tempeh bacon for ex), fresh cracked black pepper11 min, 8 ingredients
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Brie and Cranberry Chutney Meltbrie, cranberry chutney, bacon slices, cooked and crumbled and1 Morebrie, cranberry chutney, bacon slices, cooked and crumbled, sliced green onions4 ingredients
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Brie-and-Cranberry Chutney Meltbrie, cranberry chutney, bacon slices, cooked and crumbled3 ingredients
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