69 olives hot marinade Recipes

soy sauce, hot pepper sauce, oil (i used olive ), garlic powder, chili powder, ground cayenne pepper, crushed red pepper flakes

olive oil, dry vermouth, light brown sugar, garlic cloves, mashed, salt, hot pepper sauce (optional)

olive oil, tomato sauce, red wine vinegar, black pepper (can use more ), seasoning salt (or to taste), cayenne pepper (or to taste), chopped fresh cilantro (or use fresh basil), fresh garlic cloves (cut into large pieces, do not mince or use as much as desired!), hot sauce (optional), uncooked shrimp

fresh cultured blue mussels, bay leaf, white wine, onion, chopped, garlic cloves, chopped, hot pepper, seeded and chopped, shallots or 1/4 cup green onion, chopped, red pepper, chopped, green pepper, chopped, fresh parsley, minced, white wine vinegar (marinade), dijon mustard (marinade), garlic cloves, chopped (marinade), salt (marinade), olive oil (marinade), black pepper (marinade)

soy sauce, olive oil, fresh lemon juice, worcestershire sauce, garlic powder, dried basil, dried parsley flakes, white pepper, hot pepper sauce (optional), instant minced garlic (optional)

lime juice (fresh is better but doesnt make huge diffirence.), olive oil, beer (i drink corona, i have found strong s do not work well), brown sugar , packed, garlic clove, minced, jalapenos, sliced and partically seeded (depending on heat desired) or 6 -8 slices pickled jalapeno peppers, cumin, paprika (i use hot ), worcestershire sauce

hot red chili peppers, garlic, crushed, olive oil, lemon juice, dried basil, thyme, tarragon, marjoram, boneless skinless chicken breasts

olive oil, head garlic cloves, smashed, red bell pepper , roasted, quartered, peeled, seeded and coarsely chopped, yellow bell pepper , roasted, quartered, peeled, seeded and coarsely chopped, poblano pepper , roasted, quartered, peeled, seeded and coarsely chopped, parsley, coarsely chopped, whole new mexico red chiles, coarsely chopped, whole ancho chiles, coarsely chopped, new york strip steaks , 10 oz each, garlic and hot pepper marinade, salt and pepper, plum tomates, halved, olive oil, salt and pepper, crumbled cabrales blue cheese

olive oil, hot sauce (i use louisiana or tabasco), garlic salt (i use mccormick brand, california style), fresh ground pepper

olive oil, lemon , juice of, dijon mustard, hot pepper sauce or 1/2 tsp cayenne pepper, whole frying chicken, salt

olive oil, chablis or other dry white wine, lemon juice, dried whole dill weed, chopped green onion tops, garlic powder, salt, pepper, hot sauce

white wine (chablis preferred), green creme de menthe, onion powder, dried mint (crushed ), other louisiana hot sauce, soy sauce, water, olive oil

honey, orange juice, olive oil, coarse-grained dijon mustard, red wine vinegar, ground chipotle chile pepper, salt, freshly ground pepper

chicken (1/2 inch cubes ), mushroom (sliced ), tomatoes (diced ), lettuce (shredded ), black olives (sliced ), green onion (diced ), mozzarella cheese (shredded ), colby-monterey jack cheese (shredded ), sour cream, dale sauce marinade (or other soy based marinade)

olive oil, chopped onion, garlic cloves, minced, jalapeno peppers, seeded and chopped, oranges, peeled and sliced, orange juice, tequila, chopped fresh rosemary, minced fresh cilantro, balsamic vinegar, chicken pieces, skinned, chili powder, salt, black pepper

boneless skinless chicken breasts, fresh italian parsley (if using dried herbs, then use 4 tbsp of mint and 2 of parsley. i ve only used the herbs i ve dried ), fresh mint , packed (i prefer english, orange or ginger mint or any combination), fresh garlic, hot chili peppers, fresh (just a bit, you don tsp want it to overtake the other flavors) or 1/2 tsp dried chili pepper flakes, olive oil, white wine , you can add more to make a thinner marinade if required (or for non-alcoholic, substitute 1/2 cup apple juice with 2 tbsp rice wine vinegar), lemon juice

calamari , bone discarded, heads separated (1-1/2 to 2 lb), marinade, olive oil, fresh lemon juice, hot red pepper flakes , to taste, dried whole wheat bread crumbs, raw almonds, firm green olives, pitted, grated lemon , zest of, preferably organic, fresh thyme sprigs, chopped, hot red pepper flakes , to taste, sea salt

fleshy mediterranean-type black olives, orange, coarsely chopped ,including the peel, orange , juice of, lemon , juice of, ground cumin, paprika, garlic, finely chopped, tabasco sauce (or other hot pepper sauce, or several pinches cayenne pepper), extra virgin olive oil