25 olive bianco Recipes

olive oil, boneless skinless chicken breasts, sliced into strips, salt and pepper, chopped onion, garlic, minced, sliced mushrooms, white wine, chopped canned tomato, heavy cream, chopped fresh parsley

olive oil or 2 tbsp vegetable oil, boneless skinless chicken breasts, flour, sliced onion, garlic cloves, minced, white wine (i like bella sera pino grigio), salt, pepper, sliced mushrooms, butter or 4 tbsp margarine, roma tomato, cooked linguine or fettuccine

olive oil, chopped chicken breasts, snow peas, chopped red onion, sliced mushrooms, minced garlic, diced prosciutto di parma, butter, chicken stock, heavy cream, grated romano cheese, bow tie pasta, cooked, black pepper

butter, unsalted, extra virgin olive oil, onions, halved and thinly sliced, garlic cloves, chopped, dry white wine, potatoes , scrubbed, peeled and sliced (i prefer yukon gold), salt & freshly ground black pepper, fish fillets, fresh (white , firm fleshed fish like cod), lemon, halved, fresh flat-leaf parsley, chopped, lemon wedge (to garnish )

water (70o to 80o), olive oil, sugar, salt, king arthur unbleached all-purpose flour, active dry yeast, sliced fresh mushrooms, chopped onion, olive oil, garlic cloves, minced, minced fresh basil, shredded part-skim mozzarella cheese, ricotta cheese, grated romano cheese, minced fresh parsley

butter, olive oil, onion, finely chopped, risotto rice, dry white wine, hot vegetable stock, parmesan cheese or 25 g castelli cheese, shaved

chicken stock, olive oil, butter, onion, finely chopped, garlic cloves, finely chopped, head celery, finely chopped, risotto rice, dry white wine or 2 cups vermouth, sea salt, black pepper, freshly ground, butter, parmesan cheese, finely grated

boneless skinless chicken breasts, olive oil, chopped green onions, diced tomato, red onion, sliced, sliced mushrooms, chopped fresh garlic, chopped parsley, crushed red pepper flakes, black pepper, salt, butter, divided, fresh lemon juice, dry white wine, uncooked linguine, seasoned flour (for dusting), flour, pepper, salt

bechamel sauce, penne pasta, head broccoli floret, cut into bite size pieces, pancetta or 1 cup prosciutto or 1 cup ham or 1 cup bacon, gruviera cheese or 1 cup gruyere cheese, grated, swiss cheese, grated, parmesan cheese, grated, italian seasoned breadcrumbs, olive oil

prepared pizza crust, ricotta cheese, parmesan cheese, grated, mozzarella cheese, shredded, fontina cheese, shredded, yellow onion, minced, milk, salt, green onion, sliced, black olives, diced, tomato, chopped, mozzarella cheese, grated, dried oregano, dried basil

ground beef, italian sausage, butter, olive oil, onion, chopped, garlic, minced, tomato sauce, tomato paste, carrot, grated, dried oregano, bay leaf, rib celery, cut in half, mushrooms, red wine, pasta, cooked to al dente when sauce is ready, grated parmesan , optional

dozen rhode island little neck clams, olive oil, fresh garlic, chopped, chopped, fresh, flat-leaf parsley, black pepper, butter, dry white wine

olive oil, carrots, peeled and finely chopped, stalks celery, finely chopped, yellow onion, finely chopped, salt, ground pepper, mild italian sausage, removed from casings and crumbled, ground beef, dry white wine, beef stock, chicken stock, cremini mushrooms, chopped, half-and-half cream, penne pasta, flat leaf parsley, parmesan cheese, divided

fresh basil leaves, garlic, olive oil, sea salt and freshly ground pepper, mozzarella, shredded, grated parmesan, grated pecorino, vegetable stock, unsalted butter, sea salt, arborio rice, grated parmesan, grated pecorino, tomatoes, cut in half and salted, flour, salt, plain breadcrumbs, canola oil, for frying

olive oil, enoki mushrooms, onion, finely chopped, garlic , smashed, arborio rice (about 14 oz), dry white wine, warm chicken broth, sea salt, fresh peas, shelled (about 1 cup peas), unsalted butter, grated parmesan, crusty bread , for serving

chopped onion, garlic cloves, minced, chopped fennel bulb, chopped fresh flat leaf parsley, sea salt, extra virgin olive oil, minced white mushrooms, ground beef, chicken stock (preferably homemade ) or 1 1/2 cups beef stock (preferably homemade), dried rigatoni pasta, loosely packed fresh mint leaves, fresh ricotta

vegetarian chicken broth (or stock of your choice), olive oil, onion, finely chopped, garlic cloves, finely chopped, stalks celery, finely chopped, cracked farro, whole, dry vermouth (or a dry white wine), butter, parmesan cheese

pizza dough , for two 9-inch pizzas (neapolitan-style ), unbleached all-purpose flour or cornmeal or semolina flour, for dusting peel, torpedo red onion, thinly sliced, freshly grated parmigiano-reggiano cheese, pistachio nuts, very coarsely chopped, fresh rosemary leaves, extra virgin olive oil