38377 nut orzo strawberry Recipes

orzo pasta, balsamic vinegar, strawberries quartered, basil leaves torn, baby spinach leaves, olive oil, prosciutto, pork chops or thin pork tenderloin, tblsp butter, a pinch of cinnamon, a pinch of nutmeg, pines nuts toasted

flour, brown sugar, butter, melted, nuts, wild strawberry jell-o gelatin dessert, frozen strawberries, boiling water, chopped walnuts (to garnish ), cool whip

margarine, margarine, brown sugar , firmly packed, flour, baking soda, salt, old fashioned oats or 1 1/2 cups quick-cooking oats, uncooked, nuts, chopped, strawberry preserves, semi-sweet chocolate chips

flour, sugar, salt, cinnamon, baking soda, chopped nuts, sliced strawberries, eggs, cooking oil

orzo, fresh lemon juice, olive oil, pine nuts, toasted, feta (6 oz), crumbled, sliced scallion greens

orzo (10 oz), pine nuts, whole artichoke hearts (not marinated ), extra-virgin olive oil, red-wine vinegar, salt, black pepper, chopped fresh flat-leaf parsley, grated fresh lemon zest

orzo , long rice shaped pasta, chicken broth to cook it in., chopped fresh tomatoes, extra virgin olive oil, white basalmic vinegar , basalmic can be used but will darken the color, chopped kalamata olives or other brine-cured black olives, optional, chopped radicchio or spinach for milder flavor, pine nuts, toasted for 6 mins in 375f oven, chopped fresh basil, freshly grated parmesan or feta cheese, garlic cloves, minced, salt & pepper to taste

orzo (rice-shaped pasta), olive oil, crumbled seasoned feta cheese (such as basil and tomato; about 6 oz), chopped red bell pepper, chopped yellow bell pepper, pitted kalamata olives, green onions, chopped, drained capers, fresh lemon juice, white wine vinegar, minced garlic, dried oregano, dijon mustard, ground cumin, pine nuts, toasted

orzo, extra-virgin olive oil, balsamic vinegar plus additional to taste, tomato, seeded and cut into 1/4-inch dice, coarsely chopped arugula, sliced fresh basil, pine nuts, lightly toasted (optional)

orzo (rice-shaped pasta; about 1 cup), olive oil, pine nuts, garlic clove, fresh flat-leafed parsley leaves, tomatoes (about 1/2 pint), feta, red-wine vinegar

orzo pasta (about 10 oz), chopped drained sun-dried tomato packed in oil, extra virgin olive oil, balsamic vinegar, chopped kalamata olive, chopped radicchio, toasted pine nuts, chopped fresh basil, grated parmesan cheese, garlic, minced

olive oil, shallots minced, assorted fresh mushrooms (can include cepes, creminis, portobellos, etc), sliced thinly, fresh snow peas , julienned, toasted pine nuts, orzo , cooked according to box directions, butter , optional, salt and freshly ground black pepper

bisquick, sugar, sour cream, vegetable oil, cinnamon, vanilla, eggs, chopped nuts, chopped strawberries

orzo (10 oz), unsalted butter, olive oil, chopped shallot (6 1/2 oz), zucchini (1 1/2 lb total), cut into 1/3-inch dice, yellow squash (1 lb total), cut into 1/3-inch dice, salt, black pepper, hazelnuts (4 oz), toasted , loose skins rubbed off in a kitchen towel, and nuts coarsely chopped, chopped fresh flat-leaf parsley, chopped fresh basil, grated fresh lemon zest

orzo pasta or 8 oz other small shell pasta (such as mini shells), extra virgin olive oil, pine nuts (pignoli), dried basil, salt and pepper

orzo pasta (or any small pasta shape), turmeric, carrots, peeled, ground cumin, ground coriander, paprika, currants, pine nuts, toasted, fresh coriander, chopped, virgin olive oil, spiced vinegar, salt and pepper

salt, orzo, garlic, grated or minced, fresh oregano, leaves stripped and finely chopped, fresh rosemary, leaves stripped and finely chopped, green olive tapenade, crushed red pepper flakes, lemons, juiced and 1 zested, extra-virgin olive oil, divided, firm white flesh fish , halibut or swordfish, cut into 12 (2-inch) chunks, boneless, skinless chicken breast, cut into 12 (2-inch) chunks, black pepper, pine nuts, lightly toasted, red onion, finely chopped, flat-leaf parsley, finely chopped, feta cheese crumbles, greek hot peppers, for garnish, kalamata olives, for garnish, tomatoes, diced, for garnish, cucumber, diced, for garnish

orzo (rice-shaped pasta; about 10 oz), chopped drained oil-packed sun-dried tomatoes, extra-virgin olive oil, balsamic vinegar, chopped kalamata olives or other brine-cured black olives, chopped radicchio (about 1 small head ), pine nuts, toasted, chopped fresh basil, freshly grated parmesan cheese, garlic cloves, minced