29262 nut filling danish Recipes
-
chopped apples, brown sugar, flour, butter, ground nutmeg and14 Morechopped apples, brown sugar, flour, butter, ground nutmeg, salt, chopped nuts (i use walnuts), sugar, butter, softened, vanilla, eggs, flour (all purpose or whole wheat), baking powder, baking soda, salt, sour cream, powdered sugar, vanilla, milk1 hour 30 min, 19 ingredients
-
flour, salt, sugar, yeast cakes or 2 packages dry yeast and19 Moreflour, salt, sugar, yeast cakes or 2 packages dry yeast, warm milk, sour cream, butter or margarine, melted or very soft, eggs, beaten, nut filling recipe, ground nuts, walnuts or 3/4 lb pecans), sugar, butter or margarine melted, eggs, apple grated, cinnamon, combine all ingredients except the butter ., now that you have done that , add the melted butter and mix well., heat in large saucepan until the ingredients blend well and thicken slightly., spread on rolled dough after the mixture has cooled ., this makes more filling than needed for the above nut rolls., you can freeze any extra and use as a topping for an apple pie or, coffee cake recipes and baked apples.40 min, 23 ingredients
-
-
yeast mixture, active dry yeast (4 tsp), sugar and23 Moreyeast mixture, active dry yeast (4 tsp), sugar, very warm water (105-115 degrees ), milk mixture, milk, unsalted sweet butter, salt, main mixture, eggs, egg yolks, sugar, all-purpose flour, unsalted sweet butter, melted, grated lemon peel, ground cardamom, ground ginger, ground nutmeg, golden raisins, nut filling, egg whites at room temperature, chopped walnuts, ground walnuts, sugar, water, ground cinnamon6 hour 5 min, 26 ingredients
-
-
Nut Filling For Danish Pastriesblanched almonds or hazelnuts, sugar, cinnamon, x eggs and2 Moreblanched almonds or hazelnuts, sugar, cinnamon, x eggs, vanilla, butter, softened6 ingredients
-
Toffee Nut Tartspress-in pastry, flour, sugar, butter, egg yolks and8 Morepress-in pastry, flour, sugar, butter, egg yolks, toffee-nut filling, whipping cream and sugar, grated orange peel, salt, nuts--almonds , walnuts, or hazelnuts., if almonds, use sliced ones and add 1/4 tsp almond extract., if walnuts, use halves or large pieces., if hazelnuts, use whole ones or halves, skins removed .13 ingredients
-
Date Nut Filled Cookiesdried dates, chopped, sugar, water, chopped nuts, butter and8 Moredried dates, chopped, sugar, water, chopped nuts, butter, light brown sugar, eggs, vanilla, flour , sifted, salt, baking soda, cinnamon, buttermilk30 min, 13 ingredients
-
Grape Leaves With Rice and Pine Nut Fillingbrine-packed grape leaves, extra-virgin olive oil and16 Morebrine-packed grape leaves, extra-virgin olive oil, minced onion, pine nuts, raw jasmine rice, chopped currants or 1/2 cup raisins, minced fresh italian parsley, chopped fresh chives, chopped fresh tarragon, chopped fresh fennel greens, grated lemon zest, salt, ground cardamom, ground cinnamon, chicken stock, divided, fresh lemon juice, olive oil, lemon , cut in half lengthwise and thinly sliced, for garnish2 hour 45 min, 18 ingredients
-
Apple And Nut Filled Fludendough, flour, baking powder, sugar, salt and14 Moredough, flour, baking powder, sugar, salt, vegetable shortening, eggs, ice water, lemon juice, fresh lemon zest, apples, peeled and grated, graham cracker crumbs, fruit preserves ( apricots, orange, berry, pineapple, mango etc ), raisins, chopped nuts ( walnuts, pecans, almonds etc ), sugar, ground cinnamon45 min, 19 ingredients
-
Date and Nut Filled Cookiesbaking soda, butter, buttermilk, cinnamon and9 Morebaking soda, butter, buttermilk, cinnamon, dried dates , choppped, eggs, flour, light brown sugar, nuts, chopped, salt, sugar, vanilla extract, water45 min, 13 ingredients
-
Danish Fillings Frostings And Glazesalmond filling - mandelcreme, soft butter, sugar, egg yolk and37 Morealmond filling - mandelcreme, soft butter, sugar, egg yolk, rum, almonds -- ground, work butter to a cream. add sugar slowly and beat until fluffy. add the egg yolk and beat well. blend in the rum and fold in the ground almonds., will make about 1/2 cup., apricot glaze - abrikosglasur, apricot jam, place jam in a small, heavy saucepan and bring it to a boil. cook slowly 10 minutes, or until thick. press through a sieve and spread while hot in a very thin film over breads, pastries and cakes., butter cream filling - smorcreme, soft butter, powdered sugar, sherry, coffee, almonds -- chopped, cream butter ., beat in powdered sugar until smooth ., beat in the wine and coffee., use as a filling and/or frosting for any layer cake. sprinkle chopped almonds on top, and spread around the sides of the frosted cake., chocolate filling - chokoladecreme, milk, flour, cornstarch, sugar, salt, unsweetened chocolate, eggs -- beaten, vanilla, scald the milk. mix flour , cornstarch, sugar and salt well and stir very slowly into scalded milk. cook until thick., melt chocolate in top of double boiler over hot water and add to cooked mixture., add eggs. boil 2 minutes ., stir in vanilla. if you wish a glossy filling , stir in 2 tbsp butter after the filling has been removed from the heat., date filling - dadelcreme, sugar, dates -- pitted & ground, water, lemon rind -- grated, almonds -- chopped, mix all ingredients and cook over low heat about 5 minutes, stirring to prevent sticking or scorching. if filling becomes too thick wihle cooking, add a little more water.30 min, 42 ingredients
-
Danish Pudding Dessertbutter, flour, brown sugar, salt, nuts, cream cheese and6 Morebutter, flour, brown sugar, salt, nuts, cream cheese, sugar, nuts, sliced bananas, cold water, strawberry-flavor danish dessert mix (or raspberry flavored, junket brand), cool whip, thawed27 min, 12 ingredients
-
Danish Aebelskivereggs, sugar, ground cardamom, flour, buttermilk and3 Moreeggs, sugar, ground cardamom, flour, buttermilk, baking soda, powdered sugar , for dusting, jam or preserves, for filling40 min, 8 ingredients
-
Danish Cherry Rhubarb Dessertall-purpose flour, salt, cold butter, milk, egg yolk and10 Moreall-purpose flour, salt, cold butter, milk, egg yolk, corn flakes, diced fresh rhubarb or 4 -5 cups frozen rhubarb, thawed, sugar, cherry pie filling, vanilla extract, egg white, sugar, sugar, vanilla extract, milk1 hour 10 min, 15 ingredients
-
Danish Ebleskiver (Buttermilk Recipe)buttermilk, flour, eggs, baking powder, salt, baking soda and3 Morebuttermilk, flour, eggs, baking powder, salt, baking soda, sugar, desired fruit jam or applesauce, for filling, butter (will probably not use the entire cup) or 1 cup margarine (will probably not use the entire cup)40 min, 9 ingredients
Related searches:
- nut filling for danish pastries
- filled danish pancakes
- filled with pine nuts and
- nut filled cookies
- nut filled grecian meatballs
- nut filled horns
- nut filled butterhorns
- jam filled danish
- aebleskiver round filled danish pancakes
- shenanigans
- banana nut bread
- macadamia nuts
- pine nuts
- brazil nuts
- apple pie filling
- ovation
- frantic