304 no flour no cookies Recipes

flour, baking powder, butter, sugar, eggs, vanilla extract, salt

flour, baking powder, unsalted butter, superfine sugar (not powdered ) or 2 cups baking sugar (not powdered), eggs, slightly beaten, vanilla extract, almond extract, salt

unsalted butter, light butter, no calorie splenda granular, vanilla, egg substitute, water, white vinegar or 3/4 tsp cider vinegar, all-purpose flour, cake flour, salt, baking powder

butter, softened, shortening, white sugar, sugar, egg, all-purpose flour, baking soda, salt, vanilla extract, cream of tartar

butter, ripe bananas, egg, vanilla extract, all-purpose flour, baking soda, salt, ground nutmeg, ground cinnamon, rolled oats, chopped walnuts

chopped dates, chopped peeled apple, raisins, water, flour, cinnamon, baking soda, salt, eggs, liquid sweetener

raisins, peeled, cored and chopped apple, water, butter, all-purpose flour, baking soda, vanilla extract, quick cooking oats, eggs, beaten, chopped walnuts

sugar or 1/2 cup splenda granular, brown sugar , packed, margarine or 1 cup butter, softened, canned pumpkin, vanilla, egg, whole wheat flour, ground flax seeds, baking powder, baking soda, cinnamon, salt

flour (i used a gluten free blend with no change to the recipe), grated cheese (appenzeller, machego, old cheddar, aged gouda, jarlsberg, gruyere, beaufort, emmenhal etc), unsalted butter, fresh rosemary (i used 1/4 to 1/2 tsp dry thyme) or 1 tsp thyme, minced (i used 1/4 to 1/2 tsp dry thyme), smoked paprika, sweet paprika, cayenne, salt, sun-dried tomatoes packed in oil, minced

white sugar, butter (2 sticks, 1/2 lb), egg, mashed pumpkin puree (i use libby s), chopped walnuts, golden raisin, cinnamon, cardamom, salt, vanilla, baking soda, baking powder, flour (no need to sift), candy corn (for when you take the cookies out of the oven, do not mix into the dough)

all purpose flour, almond extract, baking soda, butter or margarine, softened, colored sugars/cinnamon sugar, egg, sugar, vanilla

butter, room temperature, sugar, egg, vanilla extract, baking powder, flour

butter, softened (2 sticks), sugar, egg, pure vanilla extract, all-purpose flour, baking powder

all-purpose flour, sugar, baking powder, salt, egg yolks, sour cream, vanilla extract, unsalted butter, melted and slightly cooled

cookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.

medjool dates, pitted, almonds , process into chunks, cranberries, coconut, shredded, vanilla extract , alcohol free

flour, flour, unsalted butter, sliced and chilled, sugar, plus extra for sprinkling, salt (omit if using ed butter), dried cherries or 1/4 cup dried cranberries