175788 napoleons ginger juice vinaigrette Recipes

reduced-fat extrafirm water-packed tofu, drained and cut crosswise into 8 slices, ginger-sesame vinaigrette, chopped fresh cilantro, low-sodium soy sauce, lime slices, hot cooked short-grain white rice

ginger, grated, dark brown sugar, red wine vinegar or 1 -2 tsp lemon juice or 1 -2 tsp rice vinegar (unseasoned), ginger juice, soy sauce, dark toasted sesame oil

loosely packed fresh basil leaves, chopped, fresh lemon juice, minced fresh ginger, garlic clove, minced, honey, kosher salt, grapeseed oil

rice wine vinegar, water, yellow miso, green onion, chopped, sugar, ginger, minced peeled fresh, low sodium soy sauce, canola oil, dark sesame oil

grapefruit juice, freshly squeezed and strained, unsalted butter, room temperature, granulated sugar (or 1/4 cup honey), egg yolks, preferably room temperature, eggs, preferably room temperature, sea salt , fine grain, lemon juice, freshly squeezed and strained, fresh ginger juice (made by pressing grated ginger through a strainer)

filtered water, ginger juice, fresh squeezed lime juice, maple syrup

sirloin, celery stalk, carrot, hot chili peppers, fresh ginger minced, garlic minced, sesame oil, marinade, dark soy sauce, cooking wine, sugar, ginger juice, egg white lightly beaten, water, flour, cornstarch, hot chili oil, sauce, wine, soy sauce, vinegar, honey, sesame oil, water, chili powder, oil for deep-frying, oil for stir-frying

sugar, sake, japanese soy sauce, grated fresh ginger, beef rump steak /strips, leaves of green cabbage, vegetable oil, fresh ginger juice, black & white sesame seeds

boiling water, cm piece fresh ginger, peeled and sliced, soft brown sugar

trimmed medium red beets (about 3 1/2 inches in diameter; about 1 3/4 lb), scrubbed, peeled ginger, fresh orange juice, sugar, extra-virgin olive oil, firm-ripe anjou pears, tarragon, granny smith apple, garnish: sea salt such as maldon ; poppy seeds

ginger beer, ice, ginger juice, dark rum, cinnamon schnapps, egg white, cinnamon stick, crystallized ginger square, ground gingerbread cookie

knob peeled fresh ginger or 2 tbsp prepared ginger juice, all-purpose flour, baking soda, fine salt, ground ginger, ground cinnamon, ground allspice, freshly and finely ground black pepper, unsalted butter, room temperature cut into pieces, superfine sugar, molasses , preferably sorghum, water, egg white powder, sugar, sprinkles , candies, or colored sugars as desired

jumbo crabmeat , picked over to remove cartilage, fresh cayenne chile, canola oil, garlic clove, blanched and minced, onion, finely chopped, garam masala, fresh ginger juice, saffron powder, heavy cream, coarse salt , to taste

white wine vinegar, curry powder, minced fresh ginger, salt, pepper, hot sauce, olive oil

peanut sauce, olive oil, balsamic vinegar, soy sauce, whole-grain mustard, mirin, sesame oil, minced fresh ginger, salt, freshly ground black pepper

bun, water plus more, sea salt, ginger root peeled and finely chopped, chicken breasts, ground ginger, juice of half a lime, black pepper, mango peeled and sliced, green onions

lemon juice, sugar, ginger juice, sparkling water, sugar to taste

papayas, chunks, blueberries, raspberries, grapes (1/2 cup each red, purple and green ), ginger syrup, mint , spring (to garnish)