Directions:
- In a 1-quart pitcher or glass measure, stir 1/4 cup lemon juice, 4 teaspoons sugar, and 1 teaspoon ginger juice until sugar is dissolved. Add 2 cups sparkling water. Pour through a fine strainer into ice-filled glasses. If desired, add more sugar to taste.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 52.42 Kcal (219 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 109.7mg | 5% | |
| Potassium | 63.03mg | 1% | |
| Total Carbs | 14.27g | 5% | |
| Sugars | 11.63g | 47% | |
| Vitamin C | 23.8mg | 40% | |
| Calcium | 3.8mg | 0% | |
| Amount Per 100 g | |||
| Calories | 9.55 Kcal (40 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 19.98mg | 5% | |
| Potassium | 11.48mg | 1% | |
| Total Carbs | 2.6g | 5% | |
| Sugars | 2.12g | 47% | |
| Vitamin C | 4.3mg | 40% | |
| Calcium | 0.7mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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