116463 murgh moghul chicken Recipes
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boneless skinless chicken thighs, cut into 3-4cm pieces and25 Moreboneless skinless chicken thighs, cut into 3-4cm pieces, garlic cloves, peeled and finely crushed, cm ginger, peeled and finely grated, fine sea salt, hot chili powder, lemon juice, natural yoghurt, garam masala, ground turmeric, ground cumin, vegetable oil, for brushing, ghee or 1 1/2 tbsp melted unsalted butter, garlic cloves, peeled and finely chopped, cm ginger, peeled and finely chopped, cardamom pod, seeds lightly crushed, ground coriander, garam masala, ground turmeric, hot chili powder , to taste, ground fenugreek, tomato puree, lemon juice, unsalted butter, double cream, chopped coriander, to garnish4 hour 30 min, 26 ingredients
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cooking oil and16 Morecooking oil, whole chicken, cut into 8 pieces (skin removed and discarded), cumin seeds, cinnamon stick, black cardamom pod, onion, sliced thin, ginger-garlic paste, green chile peppers , halved lengthwise, chopped fresh spinach, chopped fresh fenugreek leaves, dried fenugreek leaves, ground turmeric, ground red pepper, salt to taste, water, garam masala55 min, 17 ingredients
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chicken, cut in 1 12 inch pieces, onion, coriander powder and7 Morechicken, cut in 1 12 inch pieces, onion, coriander powder, turmeric (haldi), oil, garlic paste, fresh ginger, peeled & chopped 2 bay leaves (taze patta), tomatoes, roughly chopped, lemon juice, coriander, fresh chopped45 min, 10 ingredients
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chicken pieces (i use 4 breasts with bones, skinned) and5 Morechicken pieces (i use 4 breasts with bones, skinned), chicken broth or 4 cups water, butter (i use 1/2 stick), condensed cream of chicken soup (i use campbell s healthy request, no msg), extra wide egg noodles (i use the big bag), salt5 hour 15 min, 6 ingredients
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chicken (boneless, thighs work well too) and13 Morechicken (boneless, thighs work well too), bisquick (enough to coat chicken) or 1 -2 cup flour (enough to coat chicken), paprika, salt, pepper, eggs (beaten ), oil, enough to brown chicken, butter (your preference, i ve tried it with both 1/2 and 1 and it comes out great both ways..) or 1/2-1 cup margarine (your preference, i ve tried it with both 1/2 and 1 and it comes out great both ways..), chicken broth, lemon juice, parsley, garlic, lemon juice, pasta, any kind (optional)50 min, 14 ingredients
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chicken thighs or 1 small stewing chicken, water and11 Morechicken thighs or 1 small stewing chicken, water, chicken stock, onion, diced, stalks celery, diced, green peas, carrot, diced, cream of chicken soup, cream of mushroom soup, garlic cloves, crushed, garlic granules (or powder ), pepper, poultry seasoning16 min, 13 ingredients
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chicken breasts or 6 chicken thighs, cubed and11 Morechicken breasts or 6 chicken thighs, cubed, sized onions, diced, carrots , cut the way you want, celery ribs, sliced, sushi rice or 1 cup arborio rice, must use rice that will absorb all the liquid, chicken stock, water, concentrated chicken bouillon, worcestershire sauce, dried basil, dried rosemary, salt and pepper50 min, 12 ingredients
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Moghul Style Tandoori Chicken (Murgh Tandoori)boneless skinless chicken thighs, saffron thread, water and14 Moreboneless skinless chicken thighs, saffron thread, water, salt, lemon juice, onion, roughly chopped, fresh ginger, roughly chopped, garlic, roughly chopped, water, coriander seeds, cumin seeds, yoghurt, lightly whisked, white pepper, garam masala, chili powder, ground nutmeg, ghee, melted7 hour 15 min, 17 ingredients
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Murgh Tamatari (Chicken, Onions, Tomatoes, and Spices)vegetable oil, cumin seed, garlic cloves, grated and12 Morevegetable oil, cumin seed, garlic cloves, grated, fresh ginger, grated (1-inch), onions, finely chopped, tomatoes, diced (canned or fresh ), salt (to taste), turmeric, cayenne pepper, ground coriander, ground cumin, garam masala, chicken drumsticks, skinned, washed, and patted dry (can use thigs in addition or instead of), lemon juice, fresh coriander leaves, chopped45 min, 15 ingredients
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Murgh Mussallum ( Chicken in a rich sauce)ghee, chicken, skinned and pricked all over, bay leaves and22 Moreghee, chicken, skinned and pricked all over, bay leaves, cinnamon sticks, green cardamoms, onions, sliced and fried golden, coconut milk, ginger-garlic paste, turmeric powder, kashmiri chili powder, coriander powder, cashews , nut powder, almonds , slivered, raisins, powdered milk, yogurt, mixed with the milk powder, salt, onion, ground, fresh yogurt, water, saffron , soaked in the water, ginger-garlic paste, coriander powder, salt, oil24 hour , 26 ingredients
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Indian Moghul Chicken Biryanionions, divided and23 Moreonions, divided, garlic cloves, peeled and coarsely chopped, fresh ginger, about 2 inches long and 1 inch wide, peeled and coarsely chopped, whole black peppercorns, whole cardamom pods, seeds of, ground cinnamon, ground coriander, ground cumin, whole poppy seed, ground mace, salt, divided, lemon juice, plain yogurt (1 container), vegetable oil, bay leaves, black cardamom pods, if available, chicken legs or 2 lbs chicken breasts, saffron strands, loosely packed, roasted and crumbled according to directions (see note), milk, grain rice, golden raisins, fried, blanched almonds, hard-boiled eggs or 2 sliced eggs or 2 quartered eggs, lengthwise3 hour 30 min, 24 ingredients
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Makkai Murgh (Corn Chicken)boneless chicken breasts, skinned and cut into 1/2 inch s... and15 Moreboneless chicken breasts, skinned and cut into 1/2 inch size pieces, corn kernel, blanched, cumin seed, black peppercorns, coriander seed, yoghurt, salt, red chili powder, turmeric powder, oil, garlic cloves, chopped, gingerroot, chopped, tomatoes, pureed, red capsicums, seeded and cut into 1/2 inch cubes, fresh coriander leaves, chopped1 hour 15 min, 16 ingredients
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Chicken and Onion Curry (Murgh Do Pyaja)chicken pieces, onions, peeled and thinly sliced and8 Morechicken pieces, onions, peeled and thinly sliced, garlic cloves, crushed, cooking oil, thick whole milk greek yogurt (greek is great!), chili powder (to taste), ground coriander, green cardamoms, crushed or 1 tsp ground cardamom, garam masala, salt30 min, 10 ingredients
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Murgh Makhmali Kababs(Spicy-Tangy Chicken Kababs)chicken breasts (about 800 g.) and12 Morechicken breasts (about 800 g.), green chilies, stems removed and washed, ginger, peeled and washed, garlic, peeled and washed, plain yogurt, beaten, grated processed cheese, fresh cream, ground nutmeg (you can use powdered cinnamon as a substitute), garam masala powder, honey, lemon juice, salt, butter4 hour 20 min, 13 ingredients
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Murgh Kaali Mirchchicken, washed and cut up, ginger paste, garlic paste and7 Morechicken, washed and cut up, ginger paste, garlic paste, peppercorn, coarsely ground, white pepper, oil, water, lemon juice, green chilies , split lengthwise, salt1 hour 15 min, 10 ingredients
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Chicken & Mushrooms in Cream Saucechicken legs or 8 chicken wings or 4 chicken thighs (or a... and13 Morechicken legs or 8 chicken wings or 4 chicken thighs (or a combo of all), fresh parsley, cold chicken stock (i use the boullion), fresh mushrooms, fresh lemon juice, butter, flour, heavy cream , such as whipping cream, fresh lemon rind, finely chopped, onion, chopped, green pepper, thinly sliced, chives, chopped, salt and pepper, paprika40 min, 14 ingredients
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Chicken Long Ricechicken wings or 2 lb boneless skinless chicken thighs and7 Morechicken wings or 2 lb boneless skinless chicken thighs, oil, garlic cloves, minced, water for chicken wings or 1 large can of chicken broth if using chicken thighs or use knorr bullion granulars to make broth, soy sauce, whole mushrooms or 1 cup fresh button mushrooms, pk long rice/saifun (bean threads - clear coils of noodles found in the asian section of the supermarket or asian stores) or use oriental vermicelli, chopped green onions1 hour 15 min, 8 ingredients
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