91 mulled lemon Recipes

lemons, peeled and sliced, sugar, water, cinnamon, short, nutmeg, short

lemon, cut in half, orange, cut in half, apple juice, honey, cinnamon sticks (2-inch each), ground ginger

cardamom , pod, ground allspice, ground cinnamon, egg white, caster sugar, cornstarch, white wine vinegar, vanilla extract, orange zest, creme fraiche (use whipped cream mixed with sour cream if unavailable), red wine, caster sugar, allspice berries, cinnamon stick, broken in half, cardamom pods, lemon , zest of, orange , zest of, vanilla pod, split, bay leaf, dried figs, mulled wine , reserved from the figs, caster sugar, cocoa powder, plain chocolate squares, broken into small pieces

red wine, port wine or 1 cup rum or 1 cup brandy, water, vanilla bean , cut lengthwise in half, cardamom pods, cinnamon stick, whole allspice, orange zest (or use a whole cut in 1/2), lemon zest , grated use the whole lemon cut in 1/2, dried hibiscus flowers (optional), sugar , to taste, almonds, blanched, raisins, cranberries

dry red wine, sugar, fresh lemon juice, lemons, cut into 1/4-inch-thick rounds, orange, cut into 1/4-inch-thick rounds, cinnamon sticks, broken in half, whole allspice

cranberry juice, qt. water, sugar, lemon juice, cinnamon sticks, orange juice, garnish: lemon rind twists

loose tea leaves, whole allspice berries, coarsley crushed cinnamon stick, grated orange rind, grated fresh lemon rind, cheesecloth (5 square of fine mesh), cotton string

loose english breakfast tea leaves, whole allspice, cinnamon, grated orange rind, grated fresh lemon rind, fine mesh cheesecloth, string

claret or other dry red wine, angostura bitters, cinnamon stick, lemon peel, superfine sugar, allspice

claret or other dry red wine, angostura bitters, cinnamon stick, lemon peel, superfine sugar, allspice

merlot, orange juice, freshly squeezed, pineapple juice, lemon juice, freshly squeezed, sugar, cinnamon sticks, water

water, honey , preferably orange-blossom, lemons , zest of, cut into long strips, fresh lemon juice (from 2 lemons), whole star anise, cinnamon sticks, dry white wine (dry wine, such as sauvignon blanc), orange muscat wine , such as essencia, golden delicious apple, cored, halved, and thinly sliced, bartlett pear, cored, halved, and thinly sliced, lemons , preferably meyer, thinly sliced crosswise, kumquats , thinly sliced crosswise

red wine (bordeaux, merlot, or shiraz), cinnamon stick, lemon juice (fresh is best ), sugar, lemon, sliced

dry red wine, brown sugar, lemon juice, cinnamon sticks, lemon slices, cinnamon sticks

dry red wine, sugar, fresh lemon juice, lemons, cut into 1/4-inch-thick rounds, orange, cut into 1/4-inch-thick rounds, cinnamon sticks, broken in half, whole allspice

non-alcoholic grape juice, water, sugar, dozen whole cloves, cinnamon sticks, orange , zest of, lemon , zest of, crushed nutmeg , seed, hot lemon juice or 2 1/2 cups lime juice

whole allspice, grated lemon rind, grated orange rind, cinnamon, whole nutmeg, halved, dry red wine, unsweetened apple juice

water, sugar, orange, sliced, lemon, sliced, cinnamon sticks, allspice berries, dry red wine, garnishes: cinnamon sticks, orange rind curls