28714 mother glazed nuts Recipes
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glazed cinnamon apples and12 Moreglazed cinnamon apples, prep time : 20 minutes cook time: 3 hours makes 8 to 9 servings, reynolds slow cooker liner, granny smith apples, peeled, cored and cut in eight wedges, fresh lemon juice, granulated sugar, light brown sugar, flour, ground cinnamon, ground nutmeg, butter, melted, vanilla ice cream, crumbled oatmeal or ginger snap cookies (optional)13 ingredients
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nuts (i used roasted almonds, but you can use whatever yo... and8 Morenuts (i used roasted almonds, but you can use whatever you like), water (filtered), rice (uncooked-i used jasmine), agave nectar (or other sweetener to taste), sea salt, vanilla extract, maple extract, nutmeg (fresh ground please), nut milk30 min, 9 ingredients
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My Mother's Glazed Nutsegg whites, powdered sugar, brown sugar (optional) and3 Moreegg whites, powdered sugar, brown sugar (optional), vanilla extract, nuts, melted butter50 min, 6 ingredients
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Rosemary Maple Glazed Nutsraw nuts, butter, real maple syrup, crushed dried rosemary and2 Moreraw nuts, butter, real maple syrup, crushed dried rosemary, cayenne pepper (depending on how spicy you like things), salt25 min, 6 ingredients
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Five-Spice Glazed Nutsunsalted nuts (choice of almonds, walnuts, pecans, and ca... and4 Moreunsalted nuts (choice of almonds, walnuts, pecans, and cashews), powdered sugar , sifted (measured after sifting), peanut oil, for frying, five-spice powder, salt19 min, 5 ingredients
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Sweet-Hot Glazed Nutshoney, sugar, melted butter or margarine, salt, cayenne and2 Morehoney, sugar, melted butter or margarine, salt, cayenne, ground cinnamon, shelled, unsalted nuts (whole or halves; see notes )7 ingredients
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Glazed Winter Vegetablesglazed winter vegetables and8 Moreglazed winter vegetables, glazed to perfection and fat free, this root vegetable medley celebrates fall at its best., onions, peeled and quartered, carrots, peeled in 1 inch pieces, parsnip, peeled and in 3/4 inch pieces, glaze, orange juice, dark brown sugar, place onions , carrots and parsnips in steamer basket. use drip pan if 1 is provided with your steamer. fill water reservoir to medium and steam for 20 minutes or until vegetables are tender. meanwhile combine orange juice and brown sugar; stir well to combine. transfer cooked vegetables to a medium bowl. add sauce. stir to combine. serves 4.20 min, 9 ingredients
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Glazed Doughnut Bread Puddingglazed doughnuts , day old ( krispy kreme is good ), eggs and16 Moreglazed doughnuts , day old ( krispy kreme is good ), eggs, egg yolks, sugar , plus, sugar, vanilla, salt, cinnamon, nutmeg, whole milk, vanilla sauce, whipping cream, milk , plus 2 tbsp, sugar, cornstarch, butter, pure vanilla extract, nutmeg18 ingredients
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Mother Kossmans White Nut Cakesugar, shortening, flour, baking powder, milk, salt and3 Moresugar, shortening, flour, baking powder, milk, salt, vanilla, nuts, egg whites1 hour , 9 ingredients
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