29315 moist nut glaze Recipes

flour, baking soda, salt, ground flax seeds (optional), butter, at room temperature (1 stick), sugar, eggs, slightly beaten, vanilla extract, orange zest, orange juice (or juice from 1/2 of a medium orange), chopped walnuts, ripe bananas, mashed, sugar, orange juice, lemon juice

carole walter s cookbook, macadamia fudge squares, pan: 101/2x151/2x1-inch jelly roll pan, pan prep : line with foil and butter, shown without glaze- too sweet for me, all-purpose flour , spooned in and levelled, ground cinnamon, salt, unsalted butter, unsweetened chocolate, coarsely chopped, lightly packed) very fresh dark brown sugar, granulated sugar, eggs, well beaten, pure vanilla extract, coarsely chopped, salted macadamia nuts, recipe midnight chocolate glaze, glaze, water, granulated sugar, light corn syrup, fine-quality bittersweet chocolate, finely chopped, strained powdered sugar, dutch-process cocoa powder, pure vanilla extract, lemon juice, salt, unsalted butter, soft

brown sugar, chopped macadamia nuts or pecans, brandy, brie, apple wedges, for serving, pear wedges, for serving, lemon juice, crackers , for serving

glazed cinnamon apples, prep time : 20 minutes cook time: 3 hours makes 8 to 9 servings, reynolds slow cooker liner, granny smith apples, peeled, cored and cut in eight wedges, fresh lemon juice, granulated sugar, light brown sugar, flour, ground cinnamon, ground nutmeg, butter, melted, vanilla ice cream, crumbled oatmeal or ginger snap cookies (optional)

nuts (i used roasted almonds, but you can use whatever you like), water (filtered), rice (uncooked-i used jasmine), agave nectar (or other sweetener to taste), sea salt, vanilla extract, maple extract, nutmeg (fresh ground please), nut milk

nuts (any ) or 1 cup seeds, soaked overnight, distilled water (recipe calls for pure water ), dates, celtic sea salt (optional)

nut butter (creamy peanut, almond, cashew, etc.), honey, shredded coconut (sweetened or unsweetened , your preference)

nuts, sugar, honey, cinnamon, lemon juice, pre packaged pie crust

sugar, eggs, butter, flour, baking soda, baking powder, ripe bananas, nuts, cinnamon, vanilla

ground turkey breast, onion, minced, ketchup, breadcrumbs, egg, cooked white rice, parsley, salt, garlic powder, ground black pepper, ketchup , for the glaze

all-purpose flour, light brown sugar , packed, baking soda, salt, ground cinnamon, ground nutmeg, ground allspice, butter, melted, vegetable oil, eggs, beaten, buttermilk, vanilla extract, fig preserves, chopped pecans, caramel glaze, butter, light brown sugar , packed, granulated sugar, heavy whipping cream

powdered sugar, butter softened, all purpose flour, chopped cashew nuts, ginger, coarsely chopped cashew nuts, glaze, powdered sugar, grated lemon peel, lemon juice

butter, coconut almond frosting mix, all purpose flour, baking powder, milk, egg, chopped nuts, glaze, powdered sugar, butter melted, milk, almond extract

brown sugar, chopped macadamia nuts or pecans, brandy, brie, apple wedges, for serving, pear wedges, for serving, lemon juice, crackers , for serving

moist white cake mix, vanilla instant pudding mix, ground nutmeg, vegetable oil, white wine, eggs

glazed winter vegetables, glazed to perfection and fat free, this root vegetable medley celebrates fall at its best., onions, peeled and quartered, carrots, peeled in 1 inch pieces, parsnip, peeled and in 3/4 inch pieces, glaze, orange juice, dark brown sugar, place onions , carrots and parsnips in steamer basket. use drip pan if 1 is provided with your steamer. fill water reservoir to medium and steam for 20 minutes or until vegetables are tender. meanwhile combine orange juice and brown sugar; stir well to combine. transfer cooked vegetables to a medium bowl. add sauce. stir to combine. serves 4.

glazed doughnuts , day old ( krispy kreme is good ), eggs, egg yolks, sugar , plus, sugar, vanilla, salt, cinnamon, nutmeg, whole milk, vanilla sauce, whipping cream, milk , plus 2 tbsp, sugar, cornstarch, butter, pure vanilla extract, nutmeg