59032 moist cake coconut Recipes

cake mix, instant pudding mix (vanilla or other non-chocolate), eggs, orange juice, canola oil

butter, sugar, eggs , save 2 egg whites for frosting, coconut , for cake, coconut, for frosting, milk, flour, baking powder

coconut milk, super moist white cake mix, water, egg whites, sweetened flaked coconut, white chocolate chips, powdered sugar, butter, softened, vanilla

duncan hines lemon supreme cake mix, lemon flavor instant pudding and pie filling (3.4 oz.), eggs, water, oil, cream cheese frosting (store-bought in jar), lemon extract

moist shredded coconut, sweetened condensed milk, maraschino cherries, diced, almond extract, maraschino cherry, for garnish

oatmeal (regular or quick ), boiling water, eggs, oil, sugar, brown sugar, vanilla extract, baking soda, cinnamon, nutmeg, allspice, flour, add oatmeal , mix together, melted butter, chopped walnuts or 1 cup pecans, brown sugar, coconut, egg

cake mix (any flavor ), eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), jello gelatin (not sugar free)

cream cheese softened, liquid artificial sweetener, grated orange rind, grated lemon rind, walnuts chopped, unsweetened moist shredded coconut

cake flour, baking powder, salt, butter, vanilla extract, sugar, eggs, milk, orange , zest finely grated, a few spoonfuls melted , strained apricot preserves, fluffy white icing , recipe follows, grated, toasted coconut, see note, note: fresh coconut, freshly grated , is a rare treat. if possible, use it. fresh coconut is moist. if you use canned coconut, use the moist type and the most finely shredded.

moist white cake mix, water, eggs, vegetable oil, coconut, shredded, pecans, chopped, butter, coconut, shredded, cream cheese, softened, milk, sugar, vanilla extract

peeled and chopped apples (i use granny smith apples), calvados apple brandy, vegetable oil, sugar, brown sugar , firmly packed, eggs, all-purpose flour, cinnamon, salt, baking soda, vanilla extract, golden raisin, chopped pecans or 1 cup walnuts, moist flaked coconut (i use angel flake)

butter or 1/3 cup margarine, cake flour, baking soda, salt, sugar, molasses, vanilla, egg whites , unbeaten, moist shredded coconut

cake, flour (see directions ), baking powder, baking soda, salt, cinnamon, eggs, vegetable oil, sugar, shredded carrots (see instructions), crushed pineapple, drained, walnuts (see instructions), flaked coconut, cream cheese frosting, unsalted butter, at room temperature, cream cheese, at room temperature, milk, vanilla, powdered sugar

moist white cake mix, vanilla instant pudding mix, ground nutmeg, vegetable oil, white wine, eggs

butter or 1 cup margarine, eggs, moist-style coconut flakes, sugar, all-purpose flour , sifted, unsweetened cocoa powder, vanilla extract, chopped nuts, marshmallow cream, butter or 1/2 cup margarine, milk, unsweetened cocoa powder, sugar, nuts, chopped

shortening, sugar, eggs, well beaten, moist shredded coconut, mashed banana, pastry flour, baking powder, baking soda, salt

coconut , see cook s note, vegetable oil , for cake pan, cake flour, plus extra for pans, approximately 3 cups, baking powder, kosher salt, fresh coconut milk, fresh coconut cream, unsalted butter, room temperature, sugar, approximately 2 1/4 cups, coconut extract, egg whites, coconut water, egg whites, sugar, approximately 1 3/4 cups, coconut water, cream of tartar, kosher salt, coconut extract, vanilla extract, grated coconut from 1 coconut, approximately 8 to 10 oz