38 mixed egg vinaigrette Recipes
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panko (japanese breadcrumbs), ground toasted hazelnuts and7 Morepanko (japanese breadcrumbs), ground toasted hazelnuts, all-purpose flour, garlic and herb goat cheese, cut into 8 slices, egg whites, lightly beaten, olive oil, divided, baby arugula, baby lettuces, blackberry vinaigrette9 ingredients
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apple cider vinegar, pure maple syrup, dijon mustard and16 Moreapple cider vinegar, pure maple syrup, dijon mustard, chopped fresh parsley, salt, cracked black pepper, good quality olive oil, mixed salad salad leaves, carrot , julienned o.r ribboned, tomatoes, cut in halves, red onion, thinly sliced, lebanese cucumber, sliced, cooked chicken breasts , cut into thin slices, hard-boiled eggs , sliced into quarters lengthways, olives , seeds removed (olive of your preference), capers, pecans, mixed sprouts , optional as salad topper, shaved parmesan cheese , optional as salad topper30 min, 19 ingredients
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plain fat-free yogurt and22 Moreplain fat-free yogurt, chopped walla walla or other sweet onion, chopped celery, chopped red bell pepper, chopped fresh parsley, egg substitute, fresh lemon juice, paprika, prepared horseradish, dried thyme, salt, unsalted saltine crackers, finely crushed, lump crabmeat, shell pieces removed, olive oil, divided, rice vinegar, creamy peanut butter, olive oil, brown sugar, dry mustard, garlic clove, crushed, ground red pepper, gourmet salad greens, trimmed watercress23 ingredients
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Summer Salad with Apricots, Pistachios, and Almond Soft-Fried Eggseggs, all-purpose flour, fine sea salt and10 Moreeggs, all-purpose flour, fine sea salt, freshly ground black pepper, panko (japanese bread crumbs), blanched whole almonds, finely ground, grated parmesan (about 1 oz), mixed baby greens such as arugula , beet shoots, kale, and spinach, mixed fresh herbs such as chervil , chives, parsley, tarragon, and thyme, coarsely chopped, apricots, pitted and cut into 1/2-inch dice, shelled raw unsalted pistachios (not dyed red), toasted, vegetable oil for frying, lemon vinaigrette13 ingredients
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Salad With Orange Vinaigrette and Glazed Almondsegg white, sugar, sliced almonds, butter, melted and10 Moreegg white, sugar, sliced almonds, butter, melted, olive oil, red wine vinegar, fresh grated orange rind, fresh orange juice, poppy seed, salt, pepper, mixed salad greens, mandarin oranges, drained, green onion, sliced35 min, 14 ingredients
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Goat Cheese Souffles and Mixed Greens with Raspberry Vinaigrettelogs soft fresh goat cheese (such as montrachet) and12 Morelogs soft fresh goat cheese (such as montrachet), whole milk, butter, all purpose flour, freshly grated parmesan cheese (about 1 1/2 oz), egg yolks, chopped fresh chives, chopped fresh thyme or 1/2 tsp dried, chopped fresh rosemary or 1/2 tsp dried, ground black pepper, egg whites, salt, mixed greens with raspberry vinaigrette13 ingredients
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Potato Latkes, with Variations (Michele Urvater)russet potatoes peeled, chopped shallots and7 Morerusset potatoes peeled, chopped shallots, eggs, lightly beaten, flour (or more ) or matzo meal (during passover), salt and freshly ground black pepper, vegetable oil for frying, south western style omit the shallots ; mix the batter with chopped herbs such as cilantro, scallion and dried oregano. serve topped with slivers of roasted red peppers, grated jack cheese and salsa., curried style mix potatoes with some curry powder. make a circle of sliced fresh tomatoes on a dinner plate. center 3 to 4 overlapping pancakes in an inner circle and center a dollop of sour cream and hot pickle in the middle., italian style mix potatoes and onion with a smidgen of raw garlic and thin slices of prosciutto. cook in olive oil and serve topped with fresh ricotta cheese and surrounded with a dice of seeded tomatoes mixed with basil and vinaigrette.1 hour , 9 ingredients
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Garlic and Rosemary Goat Cheese Tart Served with Spring Greens and Black Olive Vinaigrette (Emeril Lagasse)goat cheese, unsalted butter, softened, ricotta cheese and12 Moregoat cheese, unsalted butter, softened, ricotta cheese, head roasted garlic, pulp mashed, egg yolks, all-purpose flour, chopped fresh rosemary leaves, chopped fresh thyme leaves, chopped fresh oregano leaves, salt, white pepper, recipe blind baked savory pie crust , recipe follows, mixed spring greens, recipe black olive vinaigrette , recipe follows, pitted and halved kalamata olives , for garnishing plates50 min, 15 ingredients
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Baked Ricotta Bowls with Chicken and Parmesan and a Mixed Green Salad with Tomato-Basil Vinaigrette (Robin Miller)refrigerated pie crust and15 Morerefrigerated pie crust, chicken breast halves, cooked and diced, ricotta cheese, shredded cheddar, grated parmesan, eggs, lightly beaten, dijon mustard, freshly chopped parsley leaves, salt, freshly ground black pepper, diced tomatoes, drained, fresh basil leaves, garlic powder, red wine vinegar, olive oil, mixed lettuce greens35 min, 16 ingredients
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Mushroom, Artichoke, and Basil Egg-White Omeletsliced cremini mushrooms or 1/2 cup button mushroom and14 Moresliced cremini mushrooms or 1/2 cup button mushroom, drained coarsely chopped artichoke heart, roasted garlic (or more ) or 1/8 tsp garlic salt (or more), sea salt, crushed red pepper flakes, olive oil, drained coarsely chopped artichoke heart, egg whites (or 1 whole egg and 2 egg white), nonstick cooking spray or olive oil, coarsely chopped fresh basil (we don tsp like basil, personal preference, we like parsely-chive mixture), shredded italian cheese blend, chopped sweet red pepper, cracked black pepper, mixed baby greens, salad with, vinaigrette (optional)12 min, 15 ingredients
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Portobello Tart with Spring Greens and Lime Balsamic Vinaigrette (Robert Irvine)lime, microwaved to release essential oils (allow lime to... and19 Morelime, microwaved to release essential oils (allow lime to cool), balsamic vinegar, light corn syrup, shallot clove, very finely minced, very finely minced fresh rosemary leaves, grapeseed oil, salt and freshly ground black pepper, mixed baby greens (such as watercress , baby arugula, garden sorrel, lamb s lettuce), soaked to remove sand, rinsed and dried with a salad spinner or paper towels, freshly grated parmesan, salt and freshly ground black pepper, freshly chopped parsley leaves, clarified butter, red onion, sliced, portobello mushrooms, cleaned , gills removed, quartered, and cut into slices 1/8-inch to 1/4-inch thick, cleaned and sliced white mushrooms, tomatoes , insides removed and finely diced, freshly chopped chives, salt and freshly ground black pepper, sheets puff pastry dough (often sold in 17 or 18-oz packages containing 2 (9 or 10-inch) square sheets puff pastry), egg, beaten for egg wash2 hour , 20 ingredients
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Green Salad With Pickled Beets, Eggs, and Goat Cheesebaby mixed salad greens, diced pickled beet (drain well ) and4 Morebaby mixed salad greens, diced pickled beet (drain well ), cucumber, thinly sliced, hard-boiled eggs, roughly chopped, crumbled goat cheese, balsamic vinaigrette (i use kittencal s made with lemon balsamic vinegar)10 min, 6 ingredients
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Zesty Salad Greens with Easy Balsamic Vinaigrettegarlic clove, peeled, diced sweet red pepper and10 Moregarlic clove, peeled, diced sweet red pepper, balsamic vinegar, dijon mustard, salt, pepper, olive oil, mixed salad greens, shredded parmesan cheese, red onion, thinly sliced, hard-cooked eggs, peeled and chopped15 min, 12 ingredients
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