52 mix biscotti Recipes

  • Coffee Shop Style Easy Cake Mix Biscotti
    cake mix , your choice of flavor avoid those with pudding... and
    5 More
    cake mix , your choice of flavor avoid those with pudding in the mix, all-purpose flour, eggs, room temperature, margarine, melted, vanilla extract, substitute with whatever suits the cake mix flavour, nuts or 3/4 cup chocolate piece
    50 min, 6 ingredients
  • Cake Mix Biscotti
    cake mix, all-purpose flour, butter, melted, eggs and
    2 More
    cake mix, all-purpose flour, butter, melted, eggs, almond extract, chopped almonds
    50 min, 6 ingredients
  • Biscotti Parfaits
    purchased almond biscotti, sambuca or other anise liqueur and
    2 More
    purchased almond biscotti, sambuca or other anise liqueur, vanilla ice cream or frozen yogurt, diced mixed dried fruit
    4 ingredients
  • Cake Mix Chocolate Almond Biscotti
    chocolate cake mix (duncan hines cake mix is best to use) and
    8 More
    chocolate cake mix (duncan hines cake mix is best to use), all-purpose flour, melted butter, chocolate syrup, eggs, vanilla, almond extract, almonds, chocolate chip
    1 hour , 9 ingredients
  • Eric Mccormack's Amazing Chocolate Almond Biscotti
    dark fudge cake mix or 1 (18 1/4 oz) box devil s food cak... and
    5 More
    dark fudge cake mix or 1 (18 1/4 oz) box devil s food cake mix, moist variety, all-purpose flour, butter, melted, eggs, almond extract, whole almond
    11 min, 6 ingredients
  • Brownie Biscotti
    brownie mix, melted butter, beaten eggs, all-purpose flour and
    1 More
    brownie mix, melted butter, beaten eggs, all-purpose flour, brazil nuts or 3/4 cup nuts, of your choice
    50 min, 5 ingredients
  • Holiday Biscotti
    white sugar, baking soda, salt, eggs, vanilla extract and
    9 More
    white sugar, baking soda, salt, eggs, vanilla extract, almond extract, all-purpose flour, divided, almond flour, whole almond, coarsely cut into 2-3 pieces, candied orange peel, mixed candied fruit, egg, water, sugar
    1 hour 10 min, 14 ingredients
  • Brownie Biscotti
    fudge brownie mix (13x9 inch size), almonds, ground, flour and
    5 More
    fudge brownie mix (13x9 inch size), almonds, ground, flour, baking powder, egg plus 3 whites, almond extract, sliced almonds , optional, white baking chocolate , optional
    45 min, 8 ingredients
  • Pumpkin Biscotti
    shelled, raw pumpkin seeds, sugar, butter, softened and
    4 More
    shelled, raw pumpkin seeds, sugar, butter, softened, canned pumpkin, eggs, all-purpose baking mix, pumpkin pie spice
    7 ingredients
  • Cranberry Biscotti
    pillsbury cranberry quick bread & muffin mix and
    6 More
    pillsbury cranberry quick bread & muffin mix, butter, melted, eggs, slightly beaten, white vanilla chips, pillsbury best all purpose or unbleached flour, powdered sugar, substitutions : i ve substituted 1/2 cup of butter-flavored crisco in place of the butter and/or 1/2 cup of egg substitute for the 2 eggs and it still came out really well.
    1 hour 10 min, 7 ingredients
  • Butter Pecan Biscotti
    butter pecan cake mix (regular size) and
    10 More
    butter pecan cake mix (regular size), king arthur unbleached all-purpose flour, butter, melted, eggs, maple syrup, instant coffee granules, vanilla extract, white baking chips, sugar, brewed coffee, chopped pecans
    1 hour 5 min, 11 ingredients
  • Easy Brownie Mix Biscotti Easy Brownie Mix Biscotti
    fudge brownie mix, ground almonds, flour, baking powder and
    4 More
    fudge brownie mix, ground almonds, flour, baking powder, egg, egg whites, almond extract, white chocolate, melted (optional)
    55 min, 8 ingredients
  • Biscotti Biscotti
    several years ago my sister (jan) and myself where playin... and
    2 More
    several years ago my sister (jan) and myself where playing with biscotti recipes. we came up with a very easy and simple way to make biscotti ( a semi sweet scone like bisquit), we used about 4 cups bisquick and about 1 cup sugar (use what fits your taste),1 cup chopped pecans and 1 cup chopped dried cranberries. mix the ingredients well (with enough milk to make a thick dough) and put on a non stick baking sheet. form the dough into a half moon shape and bake. let cool, slice and drizzle with an icing made from melted chocolate or powdered sugar, vanilla and milk mixed thick ( imperial icing). we made several kinds and this is the 1 we liked best. i hope you try this easy way, it is good., i found a hard biscotti recipe and you can see it below and it is the real way to make biscotti., we didn tsp cook the biscotti twice , because we liked it baked once. biscotti is baked once whole and then sliced and baked again. it comes out pretty crisp.
    30 min, 3 ingredients
  • Biscotti Biscotti
    cps flour, baking powder, salt, cp sugar 2 eggs, egg yolks and
    15 More
    cps flour, baking powder, salt, cp sugar 2 eggs, egg yolks, melted butter, shredded orange or lemon peel, cp chopped almonds , hazelnuts or pistacios, preheat oven to 325, place dry ingredients in large bowl and mix, make well in center of flour mixture and add eggs, yolks, butter and peel, stir til dough begins to form a ball, add nuts and mix well, turn dough out onto a lightly floured board and devide into three pieces., shape each portion into a 14 inch log and place on lightly greased baking sheet, bake for 30 minutes or untill firm and light brown, oven and cool about 15 minutes, place on cutting board and carefully slice diagonally., place slices on cookie shhe and bake 10 minutes, turn over and bake another 10 minutes, these will be very crisp and a beautiful golden brown. they are definitely worth the work. taste great with a good cup of tea.
    1 hour , 20 ingredients
  • Chocolate Biscotti Chocolate Biscotti
    chocolate biscotti, dozen, all-purpose flour, sugar and
    8 More
    chocolate biscotti, dozen, all-purpose flour, sugar, unsweetened cocoa, eggs, vanilla extract, teeaspoon baking soda, salt, whole blanched almonds, preheat the oven to 350 degrees f. coat a 10 x 15 rimmed cookie sheet with nonstick cooking spray. in a large bowl, combine all the ingredients except the almonds; mix well with a spoon. stir in the almonds until well blended; the dough will be thick and sticky. place half of the dough on the cookie sheet; form a slightly rounded 4 x 12 loat that is about 3/4 inch thick. repeat with the remaining dough on a second cookie sheet and bake for 30 minutes. remove from the oven and reduce the temperature to 325 degrees f. allow the loaves to cool for 5 to 10 minutes, then cut into 1/2-inch-thick slices. lay the slices cut side down on the cookie sheets and bake for 15 more minutes. turn the cookies over and bake for another 15 minutes or until very crisp. allow to cool, then store in an airtight container.
    40 min, 12 ingredients
  • Lemon Curd over Biscotti Crumbs with Fresh Berries (Michael Chiarello) Lemon Curd over Biscotti Crumbs with Fresh Berries (Michael Chiarello)
    sugar, egg yolks, room temperature and
    6 More
    sugar, egg yolks, room temperature, fresh-squeezed lemon juice, grated lemon zest, rosemary leaves (*see cook s note ), unsalted butter, in small pieces and at room temperature, mixed berries (2 pints, different kinds), crumbled biscotti
    25 min, 8 ingredients
  • Cranberry-Pistachio Biscotti (Cookie Mix) Cranberry-Pistachio Biscotti (Cookie Mix)
    betty crocker sugar cookie mix and
    7 More
    betty crocker sugar cookie mix, instant pistachio pudding mix (4 serving size), all-purpose flour, butter or 1/2 cup margarine, melted, eggs, dry-roasted salted pistachio nut, finely chopped, dried cranberries, powdered sugar
    3 hour , 8 ingredients
  • Santa's Biscotti Santa's Biscotti
    sugar, butter, softened, vanilla, eggs and
    6 More
    sugar, butter, softened, vanilla, eggs, baking mix (bisquick or similar), ground cinnamon, ground ginger, ground nutmeg (fresh is best ), salt, semi-sweet chocolate chips
    1 hour 15 min, 10 ingredients




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