Easy Brownie Mix Biscotti Recipe

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Easy Brownie Mix Biscotti
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Ingredients:

Directions:

  1. In a large bowl, combine dry ingredients; mix well.
  2. In a small bowl, whisk egg, egg whites and extract. Add to brownie mixture stir until combined.
  3. Divide dough into thirds.
  4. On a greased baking sheet using greased hands, shape each portion of dough into a 7-inch x 3-1/2-inch rectangle.
  5. Bake at 350º for 24 minutes. Remove from oven; cool on baking sheet for 5 minutes.
  6. Transfer to a cutting board; cut diagonally with a serrated knife into 3/4-inch slices. Place slices cut side down on greased baking sheets. Bake 12 to 14 minutes longer or until firm.
  7. Cool on wire racks. Drizzle with melted white chocolate (optional). Let stand until chocolate is set. Store in airtight container. Yield: 2-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 260.1 Kcal (1089 kJ)
Calories from fat 143.05 Kcal
% Daily Value*
Total Fat 15.89g 24%
Cholesterol 29.24mg 10%
Sodium 329.17mg 14%
Potassium 270.77mg 6%
Total Carbs 22.1g 7%
Sugars 6.73g 27%
Dietary Fiber 3.21g 13%
Protein 8.71g 17%
Vitamin C 0.1mg 0%
Iron 1.5mg 8%
Calcium 130.6mg 13%
Amount Per 100 g
Calories 331.87 Kcal (1389 kJ)
Calories from fat 182.52 Kcal
% Daily Value*
Total Fat 20.28g 24%
Cholesterol 37.31mg 10%
Sodium 420mg 14%
Potassium 345.48mg 6%
Total Carbs 28.2g 7%
Sugars 8.59g 27%
Dietary Fiber 4.09g 13%
Protein 11.12g 17%
Vitamin C 0.1mg 0%
Iron 2mg 8%
Calcium 166.6mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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