Ingredients:
- substitutions : i've substituted 1/2 cup of butter-flavored crisco in place of the butter and/or 1/2 cup of egg substitute for the 2 eggs and it still came out really well.
Directions:
- Heat oven to 350°F. Spray large cookie sheet with nonstick cooking spray. In large bowl, combine quick bread mix, butter and eggs; stir 50 to 75 strokes with spoon until mix is moistened. (Dough will be sticky.) Stir in vanilla chips.
- Sprinkle work surface with 1 to 2 tablespoons of the flour. Turn dough out onto floured surface. Roll dough into ball, adding flour as necessary to prevent sticking. Divide dough in half; place on sprayed cookie sheet. Form each half into 9x3-inch loaf, placing 4 inches apart. Flatten tops slightly.
- Bake at 350°F. for 23 to 30 minutes or until light golden brown. Remove from oven. Cool 15 minutes.
- On cutting board, cut each loaf into 3/4-inch crosswise slices. Place slices upright and 1 inch apart on same cookie sheet.
- Return to oven; bake an additional 12 to 18 minutes or until golden brown. Remove from oven; sprinkle with powdered sugar.
- Cool 10 minutes. Serve warm or cool.
- Enjoy and make sure and invite someone special over after you bake them and arrange them on a plate!
- This recipe came off the website and is credited to:
- Barbara Gammill
- Huntsville, AL
- Bake-Off® Contest 40, 2002
- Adapted by Paulette Le Pore Motzko, 01/09
- Paulettemotzko
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 176.58 Kcal (739 kJ) | ||
| Calories from fat | 101.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.31g | 17% | |
|---|---|---|---|
| Cholesterol | 38.09mg | 13% | |
| Sodium | 86.78mg | 4% | |
| Potassium | 145.19mg | 3% | |
| Total Carbs | 16.69g | 6% | |
| Sugars | 10.9g | 44% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 2.45g | 5% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 23.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 398.1 Kcal (1667 kJ) | ||
| Calories from fat | 229.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.5g | 17% | |
|---|---|---|---|
| Cholesterol | 85.88mg | 13% | |
| Sodium | 195.65mg | 4% | |
| Potassium | 327.33mg | 3% | |
| Total Carbs | 37.62g | 6% | |
| Sugars | 24.56g | 44% | |
| Dietary Fiber | 0.18g | 0% | |
| Protein | 5.53g | 5% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 0.5mg | 1% | |
| Calcium | 53.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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